Sector icon circle with marked sector Earth icon Earth with knife and fork berry icon two berries Bowl icon Bowl with holes bowl icon bowl with leaflet Bowl icon Bowl with spoon Cultery icon spoon, fork & knife Cultery icon Cultery items Phone icon Phone in circle Envelope icon Envelope width sheet Bowl icon Bowl with food Cake icon Cake Corolla icon Corolla Wineglass icon Wineglass Waffle icon Two waffles Branch icon Branch with leaflets Search Background Background in western motives Search icon Magnifier glass People icon Three mans Close icon close icon Play icon Triangle in circle Star icon Grey star Star icon Red star (filled) Snowflake icon Snowflake Wheat icon Wheat Mail icon Mail fax icon fax Plus icon Plus Bowl icon Bowl Step list icon Step list Pinterest icon Styled 'p' character Plunger icon Plunger with shadow Bulb icon Bulb Instagram icon Polaroid Instagram icon Polaroid in circle Facebook icon lowercase 'f' character Facebook icon lowercase 'f' character in circle History icon History steps on timeline Magazine icon Man with magazine Book icon Book Product icon Product in package Leaflet icon Leaflet pan icon pan Asterisk icon Asterisk check icon check Cultery icon Cultery item People icon 3 mans in circle Logo text icon Logo text Men icon Men with 'i' character Medal icon Medal with check icon Phone icon Phone in circle People icon 3 mans in circle Arrow icon red arrow Search Background Background in western motives Mail icon Mail with shadow Marker icon Marker icon in red circle email icon email icon in circle Hebrew star icon White hebrew star History icon Steps on timeline youtube icon Polaroid in circle
דלג אל תוכן ראשי
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
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                            [comment_date] => 2019-02-15 16:59:42
                            [comment_date_gmt] => 2019-02-15 14:59:42
                            [comment_content] => לילך שלום, 500-550 גרם מים שהם כ-1/4 2 עד 1/2 2 כוסות. בהצלחה!
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                            [comment_author] => לילך אליאב 
                            [comment_author_email] => Eran_eliav@hotmail.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-15 08:14:55
                            [comment_date_gmt] => 2019-02-15 06:14:55
                            [comment_content] => כמה מיים צריך על קילו קמח 
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-12-07 16:32:23
                            [comment_date_gmt] => 2018-12-07 14:32:23
                            [comment_content] => סימה שלום, בהחלט ניתן - קחי כל מתכון לחלה, החליפי את הקמח בקמח קסם רגיל והורידי את השמרים מהמתכון. קמח קסם כבר מכיל את השמרים.
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                            [comment_author] => סוגת
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                            [comment_date] => 2018-12-07 16:31:33
                            [comment_date_gmt] => 2018-12-07 14:31:33
                            [comment_content] => סימה שלום, כל החומרים הדרושים נמצאים כבר בתערובת.
                            [comment_karma] => 0
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                            [comment_author] => סימה שחר
                            [comment_author_email] => rafima30@hotmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-07 14:42:44
                            [comment_date_gmt] => 2018-12-07 12:42:44
                            [comment_content] => דבר נוסף, יש לי קמח קסם רגיל, כדי לאפות חלות מה עליי להוסיף לתערובת? למרות שעל השקית רשום שהקמח מתאים גם לאפיית חלות
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                            [comment_date] => 2018-12-07 14:37:12
                            [comment_date_gmt] => 2018-12-07 12:37:12
                            [comment_content] => בלי מלח, סוכר ?
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-25 21:15:30
                            [comment_date_gmt] => 2018-11-25 19:15:30
                            [comment_content] => צפורה שלום, סביר להניח שמדובר במעט מדי זמן התפחה, זה עלול לקרות כאשר הטמפרטורה בחדר נמוכה יחסית. העצה של השף ארז - להתפיח יותר זמן והחלות יחזירו לך אהבה :-)
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                            [comment_type] => 
                            [comment_parent] => 1606
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                            [comment_author] => פרוים צפורה
                            [comment_author_email] => z.froim@gmail.com
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                            [comment_date] => 2018-11-25 11:10:04
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                            [comment_content] => חלה מקמח  הפלא
אפיתי פעמיים חלות לפי ההוראות על האריזה . בשתי הפעמים החלות יצאו קצת דחוסות ולא קלות  כפי שמצויין על האריזה. יש לציין שטעמן היה טוב. מה לעשות כדי שיצאו אווריריות וקלות
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
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                            [comment_date] => 2018-10-18 22:08:27
                            [comment_date_gmt] => 2018-10-18 19:08:27
                            [comment_content] => בתיה שלום, ניתן להכין עם קמח קסם חלה ממתכון רגיל ולהשמיט את השמרים. לדוגמא: https://www.sugat.com/recipes/shabbat-challah/
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                            [comment_parent] => 1522
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            [9] => Array
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                            [comment_ID] => 1522
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                            [comment_author] => בתיק קסמן
                            [comment_author_email] => batikes@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-10-18 09:19:14
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                            [comment_content] => קניתי בטעות קמח קסם - תערובת קמח עם שמרים.
האם ניתן לעשות את החלה עם הקמח הזה?
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
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                            [comment_date] => 2018-09-24 19:00:36
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                            [comment_content] => ילנה שלום, כדי לאפות חלה עם קמח קסם רגיל את יכולה להשתמש בכל מתכון של חלה, להחליף את הקמח בקמח קסם ולוותר על השמרים (כי הם כבר בקמח). למשל: https://www.sugat.com/recipes/shabbat-challah/
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                            [comment_type] => 
                            [comment_parent] => 1470
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                            [comment_ID] => 1470
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                            [comment_author] => ילנה
                            [comment_author_email] => keshet.alona@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-23 12:07:29
                            [comment_date_gmt] => 2018-09-23 09:07:29
                            [comment_content] => שלום 
אני רוצה להכין חלות מקמח קסם רגיל 
איפה אפשר למצוא מתכון 
אין באפשרותי קמח לחלות
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
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                            [comment_date] => 2018-07-19 11:40:58
                            [comment_date_gmt] => 2018-07-19 08:40:58
                            [comment_content] => אילה שלום, משקל אידיאלי לבצק של כל לחמניה הוא 80 גרם. בהצלחה!
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                            [comment_author] => אילה 
                            [comment_author_email] => Ayala2580@gmail.com
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                            [comment_date] => 2018-07-18 19:03:52
                            [comment_date_gmt] => 2018-07-18 16:03:52
                            [comment_content] => שלום לאפיית לחמניות אישיות מה צריך להיות משקל כל
 לחמניה ?
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                            [comment_author] => סוגת
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                            [comment_date] => 2018-07-01 00:55:06
                            [comment_date_gmt] => 2018-06-30 21:55:06
                            [comment_content] => תודה על ההתעניינות - קמח קסם הוא קמח שמרים שמתאים לכל השימושים בהם מוסיפים קמח ושמרים. תערובת לחלה מכילה את כל הרכיבים להכנת חלה, כולל השמרים. אם תרצה להכין חלה מקמח קסם רגיל, תצטרך להוסיף רכיבים נוספים בהתאם למתכון.
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                            [comment_author] => גרגמל
                            [comment_author_email] => Dsa@ssjs.sk
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                            [comment_date] => 2018-06-28 23:26:31
                            [comment_date_gmt] => 2018-06-28 20:26:31
                            [comment_content] => מה ההבדל בין קמח קסם לקמח קסם לחלה
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                            [comment_author] => דוד
                            [comment_author_email] => didi@gmail.com
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                            [comment_date] => 2018-05-21 19:59:17
                            [comment_date_gmt] => 2018-05-21 16:59:17
                            [comment_content] => 500מ"ל
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                            [comment_author] => סוגת
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                            [comment_date] => 2018-04-17 23:36:57
                            [comment_date_gmt] => 2018-04-17 20:36:57
                            [comment_content] => שני שלום, תודה על התגובה המרגשת! שמחים לשמוע שאת נהנית מהמוצר.
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                            [comment_author] => שני יפת
                            [comment_author_email] => shaniwiseman@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-04-16 00:34:40
                            [comment_date_gmt] => 2018-04-15 21:34:40
                            [comment_content] => טוב ככה.
הכנתי את החלות לכבוד הפרשת חלה בכדי להכין את הסגולה של חלת המפתח. אני נשואה 4 שנים ומעולם לא זכיתי להכין חלה נורמלית, מבלי שאני מטפטפת מים מנסיונות להתפיח שמרים כראוי ולקלוע חלת צמה נורמלית וכדומה. התערובת הזו כשמה כן היא . ק ס ם! אני ומשפחתי פשוט כל כך מודים להשם שהגיתם את הרעיון הזה. בעלי כל כך נהנה שביקש שוב הפרשת חלה לחברים שלו( 4 קילו תוך יומיים...) הם פשוט התענגו. אז ממש תודה!
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                            [comment_date] => 2018-03-16 08:46:24
                            [comment_date_gmt] => 2018-03-16 06:46:24
                            [comment_content] => לאה שלום, אם תשתמשי בקמח קסם רגיל תצטרכי להוסיף עוד מרכיבים להכנת החלה. התערובת המיוחדת לחלה כבר מכילה את כולם. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1052
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [20] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1052
                            [comment_post_ID] => 11821
                            [comment_author] => לאה קורצוויל
                            [comment_author_email] => leakur11@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-15 15:11:36
                            [comment_date_gmt] => 2018-03-15 13:11:36
                            [comment_content] => האם ניתן להשתמש בקמח קסם רגיל או רק בתערובת לחלה?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [21] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1037
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-11 17:08:36
                            [comment_date_gmt] => 2018-03-11 15:08:36
                            [comment_content] => מירי שלום, כל הרכיבים כבר בפנים, אין צורך להוסיף שמן. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1031
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [22] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1031
                            [comment_post_ID] => 11821
                            [comment_author] => מירי פרץ
                            [comment_author_email] => Miri2566@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-09 08:48:58
                            [comment_date_gmt] => 2018-03-09 06:48:58
                            [comment_content] => שלום וברכה..אין צורך בתוספת שמן?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [23] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1019
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-03 17:05:00
                            [comment_date_gmt] => 2018-03-03 15:05:00
                            [comment_content] => שולמית שלום, אם החלות לא היו מספיק אפויות אין לכך קשר בדרך כלל להתפחה אלא לטמפרטורת התנור ומשך האפייה. כדי לדעת שהחלה אפויה, אפשר לנקוש על התחתית שלה ולוודא ששומעים צליל חלול. בהצלחה בפעם הבאה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1015
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [24] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1015
                            [comment_post_ID] => 11821
                            [comment_author] => כהן שולמית
                            [comment_author_email] => shuli792@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-02 11:33:03
                            [comment_date_gmt] => 2018-03-02 09:33:03
                            [comment_content] => הכנתי את החלות על פי ההוראות  כולל התפחה של סה"כ שעה ועשרים דקות אך החלות לא נאפו בפנים והכל נשאר בצקי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [25] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1014
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-01 14:13:09
                            [comment_date_gmt] => 2018-03-01 12:13:09
                            [comment_content] => חן שלום, בהחלט ניתן אם כי קחי בחשבון שיש מלח בתערובת. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 718
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [26] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1013
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-01 14:12:34
                            [comment_date_gmt] => 2018-03-01 12:12:34
                            [comment_content] => בהחלט, מדוע לא.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 797
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [27] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1012
                            [comment_post_ID] => 11821
                            [comment_author] => איילת גלב 
                            [comment_author_email] => ayeletglav@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-01 10:05:13
                            [comment_date_gmt] => 2018-03-01 08:05:13
                            [comment_content] => רציתי לדעת עם אפשר להוסיף מלח לתערובת כדי שהחלה תהיה קצת מלוחה 
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 718
                            [user_id] => 1
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                    [stars] => 0
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                (
                    [data] => Array
                        (
                            [comment_ID] => 857
                            [comment_post_ID] => 11821
                            [comment_author] => הדסה
                            [comment_author_email] => hadasaku@education.gov.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-12 09:05:28
                            [comment_date_gmt] => 2017-12-12 07:05:28
                            [comment_content] => שלום 
התערובת מכילה שמרים ומלח ,איך התערובת תתפח . 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 679
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [29] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 797
                            [comment_post_ID] => 11821
                            [comment_author] => חן
                            [comment_author_email] => chendianadrian@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-21 17:28:39
                            [comment_date_gmt] => 2017-11-21 15:28:39
                            [comment_content] => שלום רב,
* האם החלה מתאימה לקידוש בשבת? 

                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [30] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 776
                            [comment_post_ID] => 11821
                            [comment_author] => אהובה כהן
                            [comment_author_email] => ahuvamony@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-13 13:07:15
                            [comment_date_gmt] => 2017-11-13 11:07:15
                            [comment_content] => ממש קסם, הכנתי עוגות שמרים , יצא מעולה הופתעתי כמה מהר הבצק תפח ולאיזה מימדים!!!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 728
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [31] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 747
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-28 18:48:24
                            [comment_date_gmt] => 2017-10-28 15:48:24
                            [comment_content] => דוד שלום, קמח קסם לחלה מתאים לאפיית 2 חלות, ולפי ניסיוננו הן מצליחות ותופחות. נשמח לבדוק מה השתבש - אנא שלח אלינו הודעה עם מספר טלפון להתקשרות כדי שנציגינו יוכלו לטפל בפנייתך. תודה 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 746
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [32] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 746
                            [comment_post_ID] => 11821
                            [comment_author] => אברבנאל דוד
                            [comment_author_email] => yaffa.abarbanel@diesenhaus.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-28 11:23:13
                            [comment_date_gmt] => 2017-10-28 08:23:13
                            [comment_content] => קניתי את חלת הקסם שלכם ל 3 חלות . לא היתה תפיחה בכלל. 
אני רוצה לציין שאני אופה ממש טוב ובעצמי מכין חלות מעולות. 
מאוד התאכזבתי מהמוצר שלכם. 
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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            [33] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 742
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-26 21:38:25
                            [comment_date_gmt] => 2017-10-26 18:38:25
                            [comment_content] => תקווה שלום, מי ברז רגילים יעשו את העבודה. אפשר כמובן גם מים פושרים.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 717
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [34] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 741
                            [comment_post_ID] => 11821
                            [comment_author] => תקוה שדה
                            [comment_author_email] => tikvasade@yahoo.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-26 21:11:42
                            [comment_date_gmt] => 2017-10-26 18:11:42
                            [comment_content] => קניתי את הקמח, במתכון כתוב להוסיף מים, מים פושרים או מים מהברז?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 717
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [35] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 730
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-22 19:37:23
                            [comment_date_gmt] => 2017-10-22 16:37:23
                            [comment_content] => סימה שלום, באפייה מומלץ מאד לשקול גם את הנוזלים, כדי להגיע לתוצאה מדוייקת. כעקרון, מדובר בכ 1/4 2 כוסות מים.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 728
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [36] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 728
                            [comment_post_ID] => 11821
                            [comment_author] => חרן סימה
                            [comment_author_email] => sima.haran5@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-22 06:54:03
                            [comment_date_gmt] => 2017-10-22 03:54:03
                            [comment_content] => 500 גר' מים, מה המידה בכוסות?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 721
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-18 19:21:34
                            [comment_date_gmt] => 2017-10-18 16:21:34
                            [comment_content] => הדר שלום, החלה שתתקבל מתערובת קסם לחלה תהיה מעט מתקתקה. כדי לאפות חלה מתוקה ממש אנחנו ממליצים להשתמש בקמח קסם רגיל (קמח שמרים לא לחלה) ולהוסיף לו 70 גרם סוכר. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 718
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [38] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 720
                            [comment_post_ID] => 11821
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-18 19:19:17
                            [comment_date_gmt] => 2017-10-18 16:19:17
                            [comment_content] => תקוה שלום, אפשר למצוא את הקמח בכל סניפי ויקטורי בעיר ובסופר ברקת. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 717
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [39] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 718
                            [comment_post_ID] => 11821
                            [comment_author] => הדר
                            [comment_author_email] => heftzio@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-18 11:29:56
                            [comment_date_gmt] => 2017-10-18 08:29:56
                            [comment_content] => היי, רציתי לשאול אם החלה יוצאת מתוקה? אם לא-אפשר להוסיף סוכר? אם כן-כמה? 
תודה !! :-)
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                            [comment_parent] => 0
                            [user_id] => 1
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            [40] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 717
                            [comment_post_ID] => 11821
                            [comment_author] => תקוה שדה
                            [comment_author_email] => tikvasade@yahoo.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-17 18:29:44
                            [comment_date_gmt] => 2017-10-17 15:29:44
                            [comment_content] => בתל אביב ,איפה אפשר להשיג את הקמח ?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-16 22:53:19
                            [comment_date_gmt] => 2017-10-16 19:53:19
                            [comment_content] => היי גליה, איזה כיף לשמוע! שמחנו לעזור :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
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                    [stars] => 0
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                            [comment_post_ID] => 11821
                            [comment_author] => גליה
                            [comment_author_email] => m1m2m3m4m5672@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-16 13:36:10
                            [comment_date_gmt] => 2017-10-16 10:36:10
                            [comment_content] => איזה כייף. תמיד אני לא מצליחה להתפיח וכאן זה כבר בתוך הקמח איזה רעיון כייפי. תודה תודה תודה
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                    [stars] => 5
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                            [comment_ID] => 695
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                            [comment_author] => אסטרייכר אלן
                            [comment_author_email] => heleneo@walla.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-10-07 21:51:00
                            [comment_date_gmt] => 2017-10-07 18:51:00
                            [comment_content] => חנות "ויקטורי" באזור התעשיה בנתניה
                            [comment_karma] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-10-07 20:06:58
                            [comment_date_gmt] => 2017-10-07 17:06:58
                            [comment_content] => סימה שלום, איפה בארץ את מתגוררת?
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                    [stars] => 0
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                            [comment_ID] => 693
                            [comment_post_ID] => 11821
                            [comment_author] => סימה אפרמיאן
                            [comment_author_email] => Simaaframian@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-06 14:42:04
                            [comment_date_gmt] => 2017-10-06 11:42:04
                            [comment_content] => איפה אפשר להשיג את הקמח
                            [comment_karma] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-10-04 13:55:08
                            [comment_date_gmt] => 2017-10-04 10:55:08
                            [comment_content] => קרן שלום, הקמח כבר מכיל את כל התוספות הדרושות, צריך רק להוסיף לו מים. בהצלחה!
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                            [comment_parent] => 679
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 687
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                            [comment_author] => קרן
                            [comment_author_email] => Keren5vakser@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-03 20:09:12
                            [comment_date_gmt] => 2017-10-03 17:09:12
                            [comment_content] => בלי סוכר מלח כלום?  מישהו ניסה את המתכון איך הטעם?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                    [stars] => 0
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                            [comment_ID] => 679
                            [comment_post_ID] => 11821
                            [comment_author] => Worna
                            [comment_author_email] => Wollmannfamily@gmil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-26 01:50:09
                            [comment_date_gmt] => 2017-09-25 22:50:09
                            [comment_content] => לתת קסם ממולאת
                            [comment_karma] => 0
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                            [comment_ID] => 1772
                            [comment_post_ID] => 9952
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-14 15:45:50
                            [comment_date_gmt] => 2019-02-14 13:45:50
                            [comment_content] => איזה כיף לשמוע עדנה! תודה על התגובה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1767
                            [user_id] => 1
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                )

            [1] => Array
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                            [comment_ID] => 1768
                            [comment_post_ID] => 9952
                            [comment_author] => עדנה
                            [comment_author_email] => savyon112@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-14 08:26:15
                            [comment_date_gmt] => 2019-02-14 06:26:15
                            [comment_content] => כשאני מכינה עוגות/ לחמים/ עוגיות, תמיד אני שמה את המצרכים לפי הסדר שכתוב. לגבי המים אני תמיד שמה מים פושרים ואז מכסה בניילון נצמד ועוטפת בשמיכה. אין מצב שלא תופח ואפילו פי כמה.
בהצלחה.
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                            [comment_ID] => 1767
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                            [comment_author] => עדנה 
                            [comment_author_email] => savyon112@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-14 08:22:08
                            [comment_date_gmt] => 2019-02-14 06:22:08
                            [comment_content] => אפיתי כבר פעמיים את הרולדות האלה, בחלק מהרולדות פיזרתי סוכר וקינמון, ובחלק מרחתי שוקולד שחר. יצא מעולה. מומלץ מאוד. אם יכולתי להוסיף פה תמונות הייתי מראה תוצאות משגעות. שלא נדבר על הריח שזה מילא את הבית.
תודה ארז קומורובסקי על המתכון.
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                            [comment_ID] => 1478
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-25 12:15:06
                            [comment_date_gmt] => 2018-09-25 09:15:06
                            [comment_content] => חן צודקת, המים נשמטו בטעות, המתכון כעת תקין.
                            [comment_karma] => 0
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                            [comment_ID] => 1472
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                            [comment_author] => חן
                            [comment_author_email] => Jennybe266@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-24 09:02:59
                            [comment_date_gmt] => 2018-09-24 06:02:59
                            [comment_content] => במתכון לא כתוב להוסיף מים כלל, לא חמים ולא קרים , על מה מדובר ?? עשיתי בדיוק לפי המתכון והבצק כמעט כלל לא תפח..וגם איך יכולה להיווצר תפיחה במקרר? 
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                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1414
                            [comment_post_ID] => 9952
                            [comment_author] => ארז קומרובסקי
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-03 10:03:43
                            [comment_date_gmt] => 2018-09-03 07:03:43
                            [comment_content] => מים קרירים בקיץ אין ספק!!
אין לי מושג למה לא תפח לך. אולי המים היום חמים מדי ופשוט בישלת את השמרים?? סדר הכנסת החומרים ללישה מצויין במתכון. הכי פשוט שיש. אל תפחדי מהבצק ואל תוותרי לו (-: 
את תצליחי!!
שנה טובה, ארז
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                            [comment_ID] => 1409
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                            [comment_author] => אורלי
                            [comment_author_email] => Hadar19651@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-29 18:33:32
                            [comment_date_gmt] => 2018-08-29 15:33:32
                            [comment_content] => ממש חשוב🤗
הכנתי בפעם הראשונה הובצק תפח מצויין והכפיל את נפחו (ואפילו יותר) והעוגה יצאה פצצה! ובפעמים הבאות הבצק לא תפח בכלל (לא הכפיל את נפחו). 
מה קרה? 
בנוסף, באיזה מים להשתמש? חמים? קרים...? ולפי איזה סדר ללוש את המצרכים? 
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-11-10 12:29:31
                            [comment_date_gmt] => 2017-11-10 10:29:31
                            [comment_content] => שרית שלום, בהחלט! אפשר למלא בכל מילוי של עוגת שמרים שאת אוהבת: שוקולד, שוקולד-חלבה, קרם וניל ועוד.
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-11-10 12:28:50
                            [comment_date_gmt] => 2017-11-10 10:28:50
                            [comment_content] => אופירה שלום, עקרונית ניתן להחליף את החמאה במחמאה או בשמן קוקוס (במקרה של שמן קוקוס היינו מפחיתים בכמות) ואת השמנת החמוצה ניתן לנסות להחליף ביוגורט סויה או בכמות זהה של טופו משי (טופו רך מאד, במרקם של גבינה רכה). בהצלחה!
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                            [comment_parent] => 675
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                            [comment_author] => שרית
                            [comment_author_email] => hen1957@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-09 16:41:13
                            [comment_date_gmt] => 2017-11-09 14:41:13
                            [comment_content] => האם ניתן לשנות את המילוי? אם כן מה מומלץ ?
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                )

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                            [comment_ID] => 724
                            [comment_post_ID] => 9952
                            [comment_author] => עינב רסוני
                            [comment_author_email] => enav84@hotmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-10-20 10:11:20
                            [comment_date_gmt] => 2017-10-20 07:11:20
                            [comment_content] => הכנתי ויצא עוגה ממש ממש טעימה קיבלתי אין סוף מחמאות
                            [comment_karma] => 0
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                            [comment_author] => אופירה
                            [comment_author_email] => ofira20@walla.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-09-25 10:25:43
                            [comment_date_gmt] => 2017-09-25 07:25:43
                            [comment_content] => חבל שזה חלבי...
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                )

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                            [comment_author] => חיה
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-09-20 15:05:13
                            [comment_date_gmt] => 2017-09-20 12:05:13
                            [comment_content] => חיה שלום, לא בדקנו את זה אבל היינו מנסים להשתמש ביוגורט סויה של תנובה. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 632
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [13] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 662
                            [comment_post_ID] => 9952
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-20 15:04:27
                            [comment_date_gmt] => 2017-09-20 12:04:27
                            [comment_content] => אורלי שלום, השמנת החמוצה והביצים מספיקות. המתכון תקין. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 661
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [14] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 661
                            [comment_post_ID] => 9952
                            [comment_author] => אורלי אפ
                            [comment_author_email] => Orlyfa22@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-19 23:03:46
                            [comment_date_gmt] => 2017-09-19 20:03:46
                            [comment_content] => האם לא חסר במרכיבי הבצק מים/חלב?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [15] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 632
                            [comment_post_ID] => 9952
                            [comment_author] => חיה
                            [comment_author_email] => HIM55@WALLA.CO.IL
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-31 15:13:37
                            [comment_date_gmt] => 2017-08-31 12:13:37
                            [comment_content] => שלום רב, אם רוצים פרווה במה  מחליפים את השמנת.
תודה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [16] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 629
                            [comment_post_ID] => 9952
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-29 12:32:10
                            [comment_date_gmt] => 2017-08-29 09:32:10
                            [comment_content] => גבי שלום, השמרים נמצאים כבר בתוך הקמח - זהו קמח קסם. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 619
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [17] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 619
                            [comment_post_ID] => 9952
                            [comment_author] => גבי דנין
                            [comment_author_email] => gabi88700@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-25 10:49:24
                            [comment_date_gmt] => 2017-08-25 07:49:24
                            [comment_content] => דפוקים שכמותכם-איפה השמרים,כמה ולמה - חובבנים כמו כווולם ! ! !
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [14743] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1771
                            [comment_post_ID] => 14743
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-14 15:43:42
                            [comment_date_gmt] => 2019-02-14 13:43:42
                            [comment_content] => אירית שלום, בהחלט כן, רק חשוב להקפיד שיש מספיק מים ושהסיר סגור היטב. משך ההכנה עשוי להתארך לסביבות שעה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1770
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1770
                            [comment_post_ID] => 14743
                            [comment_author] => אירית
                            [comment_author_email] => irithenia@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-14 14:30:11
                            [comment_date_gmt] => 2019-02-14 12:30:11
                            [comment_content] => אם יכולים לבשל את האורז המלא העגול בתנור?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [12279] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1769
                            [comment_post_ID] => 12279
                            [comment_author] => רחל 
                            [comment_author_email] => rachel19521@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-14 14:14:42
                            [comment_date_gmt] => 2019-02-14 12:14:42
                            [comment_content] => אני חושבת שכמות המים שרשומה במתכון מוגזמת. 3 וחצי כוסות מים על 1 כוס אורז ו-1 כוס עדשים? מחכה לתשובתכם, תודה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1296
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1715
                            [comment_post_ID] => 12279
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-14 16:16:53
                            [comment_date_gmt] => 2019-01-14 14:16:53
                            [comment_content] => עדי שלום, המתכון נבדק שוב ותוקן בהתאם. תודה על ההערה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1277
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1714
                            [comment_post_ID] => 12279
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-14 16:16:25
                            [comment_date_gmt] => 2019-01-14 14:16:25
                            [comment_content] => נועה שלום, המתכון נבדק שוב ותוקן בהתאם. תודה על ההערה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1296
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1713
                            [comment_post_ID] => 12279
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-14 16:16:08
                            [comment_date_gmt] => 2019-01-14 14:16:08
                            [comment_content] => רות שלום, המתכון נבדק שוב ותוקן בהתאם. תודה על ההערה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1333
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1712
                            [comment_post_ID] => 12279
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-14 16:15:25
                            [comment_date_gmt] => 2019-01-14 14:15:25
                            [comment_content] => דור שלום, צודק, המתכון תוקן, תודה על ההערה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1524
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1524
                            [comment_post_ID] => 12279
                            [comment_author] => דור ארואססטי
                            [comment_author_email] => Dorrost13@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-19 12:07:12
                            [comment_date_gmt] => 2018-10-19 09:07:12
                            [comment_content] => בסרטון משרים את העדשים במים רותחים, ובאופן הכנה רשום להשרות במים קרים
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 2
                )

            [6] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1394
                            [comment_post_ID] => 12279
                            [comment_author] => כוכי
                            [comment_author_email] => cociss@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-17 16:28:21
                            [comment_date_gmt] => 2018-08-17 13:28:21
                            [comment_content] => גם לי יצא עיסתי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1277
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [7] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1393
                            [comment_post_ID] => 12279
                            [comment_author] => אורלי
                            [comment_author_email] => barel97@zahav.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-17 13:30:16
                            [comment_date_gmt] => 2018-08-17 10:30:16
                            [comment_content] => פשוט על כל כוס אורז 1.5 כוס מים ולא יותר ויוצא מושלם, אני אוהבת לטגן את העדשים עם הבצל והכמון ןמלח בנפרד ולהוסיף את זה לאורז ....אחרי שזה מוכן.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 3
                )

            [8] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1362
                            [comment_post_ID] => 12279
                            [comment_author] => דנה
                            [comment_author_email] => alonapein@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-23 21:59:12
                            [comment_date_gmt] => 2018-07-23 18:59:12
                            [comment_content] => מתכון טעים מאד וקל! 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [9] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1333
                            [comment_post_ID] => 12279
                            [comment_author] => רות
                            [comment_author_email] => 123gold2010@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-13 14:18:30
                            [comment_date_gmt] => 2018-07-13 11:18:30
                            [comment_content] => כמות המים ללא פופורציה,
יצא עיסה!!!
חבל
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 1
                )

            [10] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1296
                            [comment_post_ID] => 12279
                            [comment_author] => נועה ממ
                            [comment_author_email] => noabatel@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-21 19:28:45
                            [comment_date_gmt] => 2018-06-21 16:28:45
                            [comment_content] => אני חושבת שהם התכוונו ל2 כוסות אורז כנראה זה טעות. פשוט לא יכול להיות.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [11] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1289
                            [comment_post_ID] => 12279
                            [comment_author] => עמית
                            [comment_author_email] => Aaaa@net.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-18 13:09:14
                            [comment_date_gmt] => 2018-06-18 10:09:14
                            [comment_content] => מספיק 4 כוסות מים וכדאי גם פלפל שחור
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1277
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [12] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1277
                            [comment_post_ID] => 12279
                            [comment_author] => עדי מסקטל
                            [comment_author_email] => Adi.muscatel@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-15 17:47:57
                            [comment_date_gmt] => 2018-06-15 14:47:57
                            [comment_content] => כמות המים מוגזמת, המג'דרה יצאה עיסתית
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 2
                )

            [13] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1162
                            [comment_post_ID] => 12279
                            [comment_author] => אור
                            [comment_author_email] => orozen11@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-23 20:58:09
                            [comment_date_gmt] => 2018-04-23 17:58:09
                            [comment_content] => הכנו עם אורז מלא במקום ויצא מושלם 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [14] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 962
                            [comment_post_ID] => 12279
                            [comment_author] => אוריאל
                            [comment_author_email] => urieliberman@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-02-04 19:17:29
                            [comment_date_gmt] => 2018-02-04 17:17:29
                            [comment_content] => הכי טוב בעולם!!!!!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [1672] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1765
                            [comment_post_ID] => 1672
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-09 19:29:30
                            [comment_date_gmt] => 2019-02-09 17:29:30
                            [comment_content] => מרים שלום, שמחים שאהבת את המתכון! את יכולה להכין את הלחם מ-700 גרם קמח לחם ו-300 גרם קמח מלא. בהצלחה!
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                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1761
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1761
                            [comment_post_ID] => 1672
                            [comment_author] => מרים
                            [comment_author_email] => mgoldi555@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-08 16:23:49
                            [comment_date_gmt] => 2019-02-08 14:23:49
                            [comment_content] => עשיתי ויצא לחם פריך וטעים להפליא. יש קושי למצוא לחם כפרי בסופרים. באתר של סוגת לא מצויין סוג הקמח כפרי. היה לי מזל בפעם הראשונה ועכשיו כבר שבועיים שאני מחפשת את סוג הקמח כפרי ואין. איזה קמח חילופי ניתן להשתמש ולקבל תוצאה דומה? 
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                            [comment_parent] => 0
                            [user_id] => 1
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                            [comment_ID] => 1681
                            [comment_post_ID] => 1672
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-04 10:02:08
                            [comment_date_gmt] => 2019-01-04 08:02:08
                            [comment_content] => היי, אפשרי אך יש להקטין את כמות השמרים בחצי ל 20 גרם בלבד. בהצלחה!
                            [comment_karma] => 0
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                            [comment_parent] => 1680
                            [user_id] => 1
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                            [comment_ID] => 1680
                            [comment_post_ID] => 1672
                            [comment_author] => סיגל טסלר
                            [comment_author_email] => Teslers@gmail.Com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-03 12:08:12
                            [comment_date_gmt] => 2019-01-03 10:08:12
                            [comment_content] => האם אפשר להכין את הבצק ערב לפני ולאפות בבוקר?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_ID] => 1669
                            [comment_post_ID] => 1672
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-25 17:23:25
                            [comment_date_gmt] => 2018-12-25 15:23:25
                            [comment_content] => דניאל שלום, הקמח הכפרי שלנו כרגע לא במלאי אבל אם יש לך חבילה, בהחלט ניתן להשתמש בו בלבד. 
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                            [comment_parent] => 1668
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1668
                            [comment_post_ID] => 1672
                            [comment_author] => דניאל בנדה
                            [comment_author_email] => didum8@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-24 10:16:20
                            [comment_date_gmt] => 2018-12-24 08:16:20
                            [comment_content] => אפשר להשתמש ב1 קילו של קמח כפרי בלי קמח לחם?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1544
                            [comment_post_ID] => 1672
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-01 07:20:45
                            [comment_date_gmt] => 2018-11-01 05:20:45
                            [comment_content] => חנה שלום, כפי שמצוין במתכון, הבצק אכן איננו יבש  - אם קשה לך לעבוד איתו כך, תמיד ניתן להפחית מעט בכמות המים במתכון.
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                            [comment_type] => 
                            [comment_parent] => 1543
                            [user_id] => 1
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                            [comment_author] => חנה 
                            [comment_author_email] => hannak0@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-31 11:14:48
                            [comment_date_gmt] => 2018-10-31 09:14:48
                            [comment_content] => שלום רב , למרות שעשיתי בדיוק את מה שכתוב במתכון הבצק יצא דביק מאוד ולא ניתן היה ליצור ממנו כדורים מהודקים . חבל 
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                            [comment_parent] => 0
                            [user_id] => 1
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                            [comment_ID] => 903
                            [comment_post_ID] => 1672
                            [comment_author] => פרי צפורה
                            [comment_author_email] => Zipipe_p@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-28 10:10:37
                            [comment_date_gmt] => 2017-12-28 08:10:37
                            [comment_content] => מעולה ממש טעים וקל לעשיה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                            [comment_ID] => 1764
                            [comment_post_ID] => 949
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-09 18:43:29
                            [comment_date_gmt] => 2019-02-09 16:43:29
                            [comment_content] => לילי שלום, אנא כתבי לנו היכן את מתגוררת על מנת שנוכל לבדוק. תודה
                            [comment_karma] => 0
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                            [comment_parent] => 1760
                            [user_id] => 1
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                            [comment_author] => לילי
                            [comment_author_email] => lilytrs@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-08 11:52:55
                            [comment_date_gmt] => 2019-02-08 09:52:55
                            [comment_content] => למה אין בנמצא אורז ארבוריו?!
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1763
                            [comment_post_ID] => 2846
                            [comment_author] => נועה
                            [comment_author_email] => noakot@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-09 11:47:28
                            [comment_date_gmt] => 2019-02-09 09:47:28
                            [comment_content] => עשיתי את המתכון עם סוכר דמררה במקום סוכר לבן ויצא מצויין.
עוגה קלה להכנה וטעימה - אהבתי מאוד.
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                            [comment_author] => ליאת
                            [comment_author_email] => skdjs9988@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-08 02:28:51
                            [comment_date_gmt] => 2019-01-08 00:28:51
                            [comment_content] => ניראלי שאת טעית במשהו במתכון
                            [comment_karma] => 0
                            [comment_approved] => 1
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                    [stars] => 5
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                            [comment_ID] => 1696
                            [comment_post_ID] => 2846
                            [comment_author] => מדהיםם
                            [comment_author_email] => noakirillove@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-08 02:27:39
                            [comment_date_gmt] => 2019-01-08 00:27:39
                            [comment_content] => המתכון הכח טוב של עוגה שניסיתי, השתמשתי בקמח תופח במקום קמח רגיל ואבקת אפיה ממליצה
החומרים זולים ושווי העוגה נמוך וזה יתרון
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                            [comment_ID] => 1684
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2019-01-05 22:37:05
                            [comment_date_gmt] => 2019-01-05 20:37:05
                            [comment_content] => אתי שלום, שמחים שאהבת את העוגה! לגבי השאלות, לא צריכה להיות בעיה לאפות כמאפינס או קאפקייקס, רק קחי בחשבון שמשך האפייה יתקצר, צריך לוודא שלא תתייבש. לגבי האווריריות, אפשר לנסות להגדיל את כמות אבקת האפייה. ולגבי הגודל, נסי בפעם הבאה להכין כמות וחצי של החומרים (עוד חצי ממה שרשום), מקווים שזה יעזור :-) שבוע נהדר
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                            [comment_type] => 
                            [comment_parent] => 1683
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                            [comment_ID] => 1683
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                            [comment_author] => אתי 
                            [comment_author_email] => etialayu9@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-05 19:56:39
                            [comment_date_gmt] => 2019-01-05 17:56:39
                            [comment_content] => עוגה פשוט מעולה !!!!!! תהפוך מעתה לעוגה השבתית שלנו! יש לי 3 שאלות אשמח אם תוכלו לענות לי :
1.האם אפשר להשתמש בבלילה לקאפקייק או למאפינס?
2.מה ניתן לעשות כדי שתהיי יותר אוורירית ? 
3. איך ניתן להגדיל את הכמות של העוגה?  (העוגה יוצאת קטנה יחסית)

תודה מראש
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                            [comment_ID] => 1664
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                            [comment_author] => ים
                            [comment_author_email] => Gjhg@gil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-19 19:50:54
                            [comment_date_gmt] => 2018-12-19 17:50:54
                            [comment_content] => זה יצא מגעיל

                            [comment_karma] => 0
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                    [stars] => 2
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                            [comment_ID] => 1656
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-12-13 09:28:42
                            [comment_date_gmt] => 2018-12-13 07:28:42
                            [comment_content] => יורי שלום, אפשר להשתמש בסוכר דמררה. סוכר חום כהה עלול להיות כבד ודומיננטי מדי.
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                            [comment_author] => yuri
                            [comment_author_email] => akai584@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-12 21:10:08
                            [comment_date_gmt] => 2018-12-12 19:10:08
                            [comment_content] => האם ניתן להשתמש בסוכר חום?
                            [comment_karma] => 0
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                            [comment_ID] => 1650
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                            [comment_author] => אורלי
                            [comment_author_email] => Orliot@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-12-11 16:43:49
                            [comment_date_gmt] => 2018-12-11 14:43:49
                            [comment_content] => העוגת שוקולד יצאה טעימה ומוצלחת מאוד.
פעם ראשונה שהכנתי רק  מאבקת שוקולית. כי בדכ אני מכינה מקקאו.
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                            [comment_author] => דיקלה קרוצ'י
                            [comment_author_email] => diklac2212@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-16 11:15:13
                            [comment_date_gmt] => 2018-11-16 09:15:13
                            [comment_content] => מושלם טוב  אהבתי קל ומהיר!!! 😊😊😊

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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-05 20:56:27
                            [comment_date_gmt] => 2018-11-05 18:56:27
                            [comment_content] => היי איילת, אנחנו מניחים שהסתדרת בינתיים אך באופן עקרוני ניתן להמיר את אבקת האפייה בסודה לשתיה – עם זאת היינו ממליצים לרכוש אבקת אפייה כדי לא לקחת סיכון, יכולים להיות הבדלים במתכונים. עוד אפשרות היא להחליף את הקמח בקמח תופח.
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                            [comment_type] => 
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                            [comment_author] => איילת בירקה
                            [comment_author_email] => ayeletbirke12@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-03 22:38:48
                            [comment_date_gmt] => 2018-11-03 20:38:48
                            [comment_content] => שלום וברכה.
חייבת תשובה דחופה!
אין לי אבקת אפייה בבית וסוכר וניל, וחייבת לעשות עוגה למחר.
מה ניתן לעשות?
תודה מראש, איילת.
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-28 14:21:59
                            [comment_date_gmt] => 2018-08-28 11:21:59
                            [comment_content] => תודה יורי, שמחים שאהבת! בהחלט ניתן, יש לקרר אותה לחלוטין לטמפרטורת החדר ואז לעטוף היטב (ניילון נצמד, נייר אלומיניום או להכניס לקופסא אטומה). העוגה תישמר כך כשלושה חודשים. כשרוצים להפשיר עדיף להניח בטמפטורת החדר כשהעוגה עדיין עטופה עד שהיא מפשירה.
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                            [comment_author] => yuri
                            [comment_author_email] => akai584@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-26 22:55:28
                            [comment_date_gmt] => 2018-08-26 19:55:28
                            [comment_content] => שלום וברכה, 
האם ניתן להקפיא את העוגה ואם כן --לכמה זמן? תודה רבה -- המתכון מעולה!
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-14 20:03:44
                            [comment_date_gmt] => 2018-08-14 17:03:44
                            [comment_content] => רעות שלום, קמח רב תכליתי זה קמח לבן רגיל. תהני מהמתכון!
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                            [comment_author] => רעות שטרן
                            [comment_author_email] => bamba050105@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-14 17:08:23
                            [comment_date_gmt] => 2018-08-14 14:08:23
                            [comment_content] => אפשר להשתמש הקמח רגיל במקום רב תכליתי?
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-02 15:16:20
                            [comment_date_gmt] => 2018-08-02 12:16:20
                            [comment_content] => בר שלום, אפשר כאמור להשתמש במרגרינה אבל גם שמן קוקוס או אפילו שמן רגיל יעבדו.
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-02 15:15:13
                            [comment_date_gmt] => 2018-08-02 12:15:13
                            [comment_content] => שמואל שלום, השוקולד יהפוך ליציקה.. אפשר להחליף את החמאה בשמן קוקוס.
                            [comment_karma] => 0
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                            [comment_parent] => 1370
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                            [comment_author] => בר שמואל
                            [comment_author_email] => Osh012@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-30 23:25:06
                            [comment_date_gmt] => 2018-07-30 20:25:06
                            [comment_content] => אם שמים ברוטב רק שוקולד מומס במים זה אפשרי?
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                            [comment_ID] => 1369
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                            [comment_author] => בר רפאל
                            [comment_author_email] => Osh012@walla.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-30 23:23:03
                            [comment_date_gmt] => 2018-07-30 20:23:03
                            [comment_content] => העוגה בין הטובות שראיתי אי פעםםם מומלץ!!!
מה אפשר להשים בקרם כדי שיהיה פרווה?
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                            [comment_ID] => 1367
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                            [comment_author] => רינת 
                            [comment_author_email] => Rinatz12345@gmail.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-29 08:19:55
                            [comment_date_gmt] => 2018-07-29 05:19:55
                            [comment_content] => ניסיתי ויצאה אחלה. קצת קטנה אז הכפלתי כמויות והורדתי טיפה מכמות הסוכר. אחלה עוגת יום הולדת לגן
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-16 11:47:42
                            [comment_date_gmt] => 2018-07-16 08:47:42
                            [comment_content] => יולי שלום, זה נשמע בסדר, בפעם הבאה עדיף שמן קוקוס שהוא מוצק יותר משמן רגיל.
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                            [comment_parent] => 1341
                            [user_id] => 1
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                            [comment_author] => יולי אלחזוב
                            [comment_author_email] => alinaalhazov@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-14 18:20:31
                            [comment_date_gmt] => 2018-07-14 15:20:31
                            [comment_content] => היי זה בסדר ששמתי בעוגה במקום את החמאה שמתי שמן קצת זה בסדר?

                            [comment_karma] => 0
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                            [comment_ID] => 1339
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-13 18:07:13
                            [comment_date_gmt] => 2018-07-13 15:07:13
                            [comment_content] => טל שלום, אפשר להשתמש בשמן קוקוס - מזוכך שהוא נייטרלי לגמרי או לא מזוכך בעל טעם של קוקוס שהוא גם בריא יותר. אפשר להפחית קצת מהכמות כי הוא מאד שומני.
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                            [comment_parent] => 1335
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                            [comment_author] => טל
                            [comment_author_email] => talalfi@gimal.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-13 16:08:32
                            [comment_date_gmt] => 2018-07-13 13:08:32
                            [comment_content] =>  מה אפשר לשים בקרם במקום מרגרינה אבל פרווה?

                            [comment_karma] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-04 09:25:46
                            [comment_date_gmt] => 2018-07-04 06:25:46
                            [comment_content] => היי שרון, ניתן להחליף את המים בחלב אך קחי בחשבון שהתוצאה תהיה פחות אוורירית.
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                            [comment_ID] => 1316
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                            [comment_author] => שרון זולוטוב
                            [comment_author_email] => Sharonhaczol@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-03 17:46:14
                            [comment_date_gmt] => 2018-07-03 14:46:14
                            [comment_content] => הכנתי את העוגה יצא מושלם. אני רוצה להכין שוב אבל חלבית. מה ניתן להוסיף במקום המים ומה הכמות. תודה!
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-06-17 23:47:38
                            [comment_date_gmt] => 2018-06-17 20:47:38
                            [comment_content] => איזה כיף לשמוע!
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-06-17 23:47:20
                            [comment_date_gmt] => 2018-06-17 20:47:20
                            [comment_content] => רינת שלום, יחד עם השמן התערובת מספיק לחה.
                            [comment_karma] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-06-17 23:46:49
                            [comment_date_gmt] => 2018-06-17 20:46:49
                            [comment_content] => אהלן נתנאל, איזה כיף לשמוע ואיזה ילד מקסים אתה! ברכות לאמא :-)
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                            [comment_author] => נתנאל
                            [comment_author_email] => Malkanetanel73@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-06-17 15:59:02
                            [comment_date_gmt] => 2018-06-17 12:59:02
                            [comment_content] => אני רק בן 13 ורציתי להפתיע את אמא שלי עם עוגה ואני כל כך שמח שמצאתי מתכון טוב כל כך יצא מושלם קרם טוב עוגה יציבה ולא שוקעת תודה על המתכון! ! !😁❤
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [31] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1280
                            [comment_post_ID] => 2846
                            [comment_author] => רינת צדקה
                            [comment_author_email] => Rinatz12345@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-17 11:28:28
                            [comment_date_gmt] => 2018-06-17 08:28:28
                            [comment_content] => רק כוס אחת של מיים? זה לא מעט? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [32] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1265
                            [comment_post_ID] => 2846
                            [comment_author] => דוד
                            [comment_author_email] => dmrozen1@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-08 11:57:50
                            [comment_date_gmt] => 2018-06-08 08:57:50
                            [comment_content] => עוגה גרועה לא לנסות חבל .מחברה גדולה מצפים יותר
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [33] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1258
                            [comment_post_ID] => 2846
                            [comment_author] => ג'יזל קדוש
                            [comment_author_email] => gizelpaint@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-05 20:29:35
                            [comment_date_gmt] => 2018-06-05 17:29:35
                            [comment_content] => זאת העוגה השבועית שלי. אני מוסיפה קצפת מעל הקרם שוקולד .ויוצאת  חגיגית יותר.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [34] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1241
                            [comment_post_ID] => 2846
                            [comment_author] => נורית בן אריה
                            [comment_author_email] => ilan.nurit@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-25 19:53:04
                            [comment_date_gmt] => 2018-05-25 16:53:04
                            [comment_content] => חצי שעה בתנור לא מספיקה! לפחות חמישים דקות!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 2
                )

            [35] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1210
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => dudi@dudisharon.co.il
                            [comment_author_url] => 
                            [comment_author_IP] => 79.178.10.248
                            [comment_date] => 2018-05-14 14:17:34
                            [comment_date_gmt] => 2018-05-14 11:17:34
                            [comment_content] => בר שלום, להבא אפשר להשתמש בפחות נוזל או לבשל עד שמתקבל ציפוי סמיך יותר.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1191
                            [user_id] => 6
                        )

                    [stars] => 
                )

            [36] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1207
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => dudi@dudisharon.co.il
                            [comment_author_url] => 
                            [comment_author_IP] => 79.178.10.248
                            [comment_date] => 2018-05-13 23:11:11
                            [comment_date_gmt] => 2018-05-13 20:11:11
                            [comment_content] => מיטל שלום, עקרונית אפשר לוותר על אבקת האפייה ולהשתמש בקמח תופח. התוצאה תהיה זהה.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1198
                            [user_id] => 6
                        )

                    [stars] => 
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 1205
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => dudi@dudisharon.co.il
                            [comment_author_url] => 
                            [comment_author_IP] => 79.178.10.248
                            [comment_date] => 2018-05-13 17:59:01
                            [comment_date_gmt] => 2018-05-13 14:59:01
                            [comment_content] => מיכל שלום, עקרונית תמיד אפשר.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows NT 10.0; Win64; x64; rv:59.0) Gecko/20100101 Firefox/59.0
                            [comment_type] => 
                            [comment_parent] => 1201
                            [user_id] => 6
                        )

                    [stars] => 
                )

            [38] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1203
                            [comment_post_ID] => 2846
                            [comment_author] => יערה
                            [comment_author_email] => 17tavbro@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-13 16:00:36
                            [comment_date_gmt] => 2018-05-13 13:00:36
                            [comment_content] => העוגה תמיד יוצאת לי נמוכה אבל מאוד מוצלחת, בעיקר עם קצפת מעל.
השילוב מאוד מומלץ.
                            [comment_karma] => 0
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                            [comment_type] => 
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            [39] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1201
                            [comment_post_ID] => 2846
                            [comment_author] => מיכל
                            [comment_author_email] => Ruti271079@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-11 11:59:50
                            [comment_date_gmt] => 2018-05-11 08:59:50
                            [comment_content] => האם זה יהיה טעים להוסיף סוכריות מעל העוגה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [40] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1198
                            [comment_post_ID] => 2846
                            [comment_author] => מיטל 
                            [comment_author_email] => ebay090321@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-11 08:10:00
                            [comment_date_gmt] => 2018-05-11 05:10:00
                            [comment_content] => בוקר אור! מתכון מעולה מכינה תמיד רק הפעם נתקעתי בלי קמח רגיל.. יש אפשרות להשתמש בקמח תופח? 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                            [comment_ID] => 1191
                            [comment_post_ID] => 2846
                            [comment_author] => בר
                            [comment_author_email] => barush1910@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-07 19:07:40
                            [comment_date_gmt] => 2018-05-07 16:07:40
                            [comment_content] => היי 
הציפוי יצא כמו מים, איך אפשר לתקן?

                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [42] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1184
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-01 20:13:08
                            [comment_date_gmt] => 2018-05-01 17:13:08
                            [comment_content] => היי מאיה, כן עדיף - אחרת הוא יהפוך לסמיך מדי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1183
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [43] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1183
                            [comment_post_ID] => 2846
                            [comment_author] => מאיהלושינה
                            [comment_author_email] => eliyahzohar@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-01 15:30:19
                            [comment_date_gmt] => 2018-05-01 12:30:19
                            [comment_content] => צריך שהרוטב מלמעלה יהיה חם כששמים אותו?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
                    [data] => Array
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                            [comment_ID] => 1181
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-30 11:33:44
                            [comment_date_gmt] => 2018-04-30 08:33:44
                            [comment_content] => לאה שלום, אפשר להמיר את החמאה ב-1/4 כוס שמן. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1164
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [45] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1176
                            [comment_post_ID] => 2846
                            [comment_author] => יעל 
                            [comment_author_email] => yealmola2006@gamil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-29 19:03:33
                            [comment_date_gmt] => 2018-04-29 16:03:33
                            [comment_content] => יצא מושלם 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 1164
                            [comment_post_ID] => 2846
                            [comment_author] => לאה
                            [comment_author_email] => leora@kiehl.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-26 11:44:25
                            [comment_date_gmt] => 2018-04-26 08:44:25
                            [comment_content] => באיזו כמות ניתן להחליף את החמאה בשמן? חצי כוס?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [47] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1149
                            [comment_post_ID] => 2846
                            [comment_author] => אביה גרונפלד
                            [comment_author_email] => tami.benezra@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-18 13:53:47
                            [comment_date_gmt] => 2018-04-18 10:53:47
                            [comment_content] => זה היה מממש תעיםםםםםםםםםםםםםםם
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                (
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                            [comment_ID] => 1088
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-25 17:25:41
                            [comment_date_gmt] => 2018-03-25 14:25:41
                            [comment_content] => אליה שלום, כן זה אפשרי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1085
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [49] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1085
                            [comment_post_ID] => 2846
                            [comment_author] => אליה סולוביי
                            [comment_author_email] => eliasolozamir@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-24 19:55:39
                            [comment_date_gmt] => 2018-03-24 16:55:39
                            [comment_content] => שלום האם ניתן לוותר על הסוכר וניל? ובמקום זה להוסיף תמצית וניל? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 1057
                            [comment_post_ID] => 2846
                            [comment_author] => שחר פדלון
                            [comment_author_email] => shaharfadlon12@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-16 12:43:27
                            [comment_date_gmt] => 2018-03-16 10:43:27
                            [comment_content] => העוגה יצאה נמוכה וטעימה אבל קצת מוזרה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 1
                )

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                (
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                        (
                            [comment_ID] => 1049
                            [comment_post_ID] => 2846
                            [comment_author] => מיתר
                            [comment_author_email] => meitarebay@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-12 19:20:31
                            [comment_date_gmt] => 2018-03-12 17:20:31
                            [comment_content] => יצא מצוין הכי חשוב שהילדים אהבו!!
תודה רבה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                (
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                            [comment_ID] => 1036
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-11 17:07:43
                            [comment_date_gmt] => 2018-03-11 15:07:43
                            [comment_content] => שני שלום, ייתכן שהתנור לא היה חם מספיק כשהכנסת את העוגה או שפתחו אותו במהלך האפייה, כך שהעוגה לא הספיקה להתייצב מספיק. בכל מקרה השקע לא משפיע על הטעם :-)
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                            [comment_type] => 
                            [comment_parent] => 1032
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 1032
                            [comment_post_ID] => 2846
                            [comment_author] => שני אשכנזי
                            [comment_author_email] => shaniaskennazi@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-10 14:55:05
                            [comment_date_gmt] => 2018-03-10 12:55:05
                            [comment_content] => מה צריך לעשות עם העוגה שוקעת
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 4
                )

            [54] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1025
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-06 15:49:02
                            [comment_date_gmt] => 2018-03-06 13:49:02
                            [comment_content] => ילנה שלום, לא בדיוק, מכיוון שהשוקולית מכילה גם סוכר וטעמה עדין בהרבה מזה של הקקאו. אולי אפשר לערבב קקאו עם סוכר ולהחליף, אבל לא ניסינו.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1021
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [55] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1021
                            [comment_post_ID] => 2846
                            [comment_author] => ילנה
                            [comment_author_email] => Lena96didi@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-05 21:49:20
                            [comment_date_gmt] => 2018-03-05 19:49:20
                            [comment_content] => היי, האם ניתן להמיר שוקוליט בחצי כוס קקאו?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [56] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1008
                            [comment_post_ID] => 2846
                            [comment_author] => זיו ויצמן
                            [comment_author_email] => ziv.waizman0308@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-02-26 22:17:51
                            [comment_date_gmt] => 2018-02-26 20:17:51
                            [comment_content] => לפי דעתי המתכון הוא מתכון מדהים והעונה יצאה עוגה טעימה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [57] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 949
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-24 11:46:55
                            [comment_date_gmt] => 2018-01-24 09:46:55
                            [comment_content] => מיכל שלום, ניתן לאפות באינגליש קייק, סביר שהכמות תספיק ל 2-3 תבניות. בהצלחה!
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                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 948
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [58] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 948
                            [comment_post_ID] => 2846
                            [comment_author] => מיכל ליבנה
                            [comment_author_email] => michal_ash@hotmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-24 10:30:10
                            [comment_date_gmt] => 2018-01-24 08:30:10
                            [comment_content] => היי האם העוגה מתאימה לאינגליש קייק? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [59] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 938
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-18 13:38:55
                            [comment_date_gmt] => 2018-01-18 11:38:55
                            [comment_content] => מורן שלום, זה מאד תלוי בתנור שלך.. היינו בודקים כל 5 דקות עד שהעוגה מוכנה, כדי לא לייבש אותה יותר מדי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 933
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [60] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 936
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-18 13:37:29
                            [comment_date_gmt] => 2018-01-18 11:37:29
                            [comment_content] => שרה שלום, עקרונית אין צורך להמתין אך כדאי לטרוף במהירות אחרי הוספת הביצים שלא יתגבשו.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 935
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [61] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 935
                            [comment_post_ID] => 2846
                            [comment_author] => שרה
                            [comment_author_email] => sararbeli@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-17 16:22:27
                            [comment_date_gmt] => 2018-01-17 14:22:27
                            [comment_content] => העוגה נראית מאוד מפתה, 
צריך להמתין לאחר הוספת המים הרותחים לבין הוספת הביצים כדי שהבלילה תתקרר מעט ?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [62] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 933
                            [comment_post_ID] => 2846
                            [comment_author] => מורן גומה
                            [comment_author_email] => Moranlnick@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-16 18:11:24
                            [comment_date_gmt] => 2018-01-16 16:11:24
                            [comment_content] => אם הכנסתי קיסם והחלק הפנימי של העוגה עדין רטוב כמה זמן עוד להשאיר בתנור??
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [63] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 866
                            [comment_post_ID] => 2846
                            [comment_author] => רותי לוי
                            [comment_author_email] => ruti.levi@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-14 12:10:40
                            [comment_date_gmt] => 2017-12-14 10:10:40
                            [comment_content] => העוגה מצויינת וממש קלה להכנה וטעימה.
הוספתי כף נס קפה למים הרתוחים וכפית רום.
יצא טעם שוקולדי מצויין. ממליצה בחום.

                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 5
                )

            [64] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 824
                            [comment_post_ID] => 2846
                            [comment_author] => ניצן בן ארבון
                            [comment_author_email] => nitzanbe1004@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-03 20:36:56
                            [comment_date_gmt] => 2017-12-03 18:36:56
                            [comment_content] => העוגה יצאה ממש טובה ממליצה לשים גם כפית קקאו בבלילה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [65] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 818
                            [comment_post_ID] => 2846
                            [comment_author] => אלה ניקיטין
                            [comment_author_email] => dankzeev@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-01 16:10:28
                            [comment_date_gmt] => 2017-12-01 14:10:28
                            [comment_content] => העוגה יצאה ממש טעימה תודה על המתקון🖒
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 3
                )

            [66] => Array
                (
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                        (
                            [comment_ID] => 795
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-21 14:51:18
                            [comment_date_gmt] => 2017-11-21 12:51:18
                            [comment_content] => שילת שלום, אם הכוונה לציפוי העוגה, כן בהחלט.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 793
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [67] => Array
                (
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                        (
                            [comment_ID] => 793
                            [comment_post_ID] => 2846
                            [comment_author] => שילת ליפ
                            [comment_author_email] => shilatlip@yadsason.tzafonet.org.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-20 16:44:34
                            [comment_date_gmt] => 2017-11-20 14:44:34
                            [comment_content] => אפשר לעשות עם העוגה קצפת שמנת מתוקה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [68] => Array
                (
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                            [comment_ID] => 786
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-17 07:52:31
                            [comment_date_gmt] => 2017-11-17 05:52:31
                            [comment_content] => סיגלית שלום, קמח רב תכליתי הוא קמח חיטה לבן רגיל. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 785
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [69] => Array
                (
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                        (
                            [comment_ID] => 785
                            [comment_post_ID] => 2846
                            [comment_author] => סיגלית
                            [comment_author_email] => siglithakmongal@gimal.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-17 04:50:27
                            [comment_date_gmt] => 2017-11-17 02:50:27
                            [comment_content] => שלום לכם חייב קמח רב תכליתי או אפשר קמח אחר
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                            [comment_ID] => 770
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-10 12:33:09
                            [comment_date_gmt] => 2017-11-10 10:33:09
                            [comment_content] => לואיזה שלום, בהחלט!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 764
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                            [comment_ID] => 767
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-10 12:27:02
                            [comment_date_gmt] => 2017-11-10 10:27:02
                            [comment_content] => שרית שלום, מי שאחראיות על תפיחת העוגה הן הביצים ואבקת האפייה ולכן עקרונית אין סיבה שלא תתפח. אולי תנסי בפעם הבאה להוסיף קצת יותר אבקת אפייה ולהשתמש בביצים בטמפרטורת החדר, זה יכול לעזור. בהצלחה! 
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                            [comment_type] => 
                            [comment_parent] => 766
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                        (
                            [comment_ID] => 766
                            [comment_post_ID] => 2846
                            [comment_author] => שרית אלמליח
                            [comment_author_email] => MLalia12@walla.con
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-09 22:33:25
                            [comment_date_gmt] => 2017-11-09 20:33:25
                            [comment_content] => ניסיתי והעוגה לא תפחה לי
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                            [comment_ID] => 764
                            [comment_post_ID] => 2846
                            [comment_author] => לואיזה
                            [comment_author_email] => arnold77062@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-09 10:24:19
                            [comment_date_gmt] => 2017-11-09 08:24:19
                            [comment_content] => שלום רב.
האם את הציפוי אפשר להכין עם חמאה ושוקולד מריר??
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                            [comment_ID] => 759
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-04 19:02:30
                            [comment_date_gmt] => 2017-11-04 17:02:30
                            [comment_content] => רוני שלום, לא נוזלית אבל רכה.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 758
                            [user_id] => 1
                        )

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                )

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                            [comment_ID] => 758
                            [comment_post_ID] => 2846
                            [comment_author] =>  רוני מזרחי
                            [comment_author_email] => Ronimiz3251@gamil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-04 11:05:14
                            [comment_date_gmt] => 2017-11-04 09:05:14
                            [comment_content] => הבלילה צריכה לצאת נוזלית ?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [76] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 757
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-03 13:47:48
                            [comment_date_gmt] => 2017-11-03 11:47:48
                            [comment_content] => היי כרמל, מצטערים לשמוע! יכולות להיות לכך סיבות שונות - לפעמים ערבוב יתר או שאבקת האפייה היתה ישנה ולא פעלה או ענייני תנור, קשה לדעת. אם את מחפשת עוגה אוורירית במיוחד, נסי מתכון שבו מקציפים בנפרד את הביצים. בהצלחה!
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                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 756
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [77] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 756
                            [comment_post_ID] => 2846
                            [comment_author] => כרמל
                            [comment_author_email] => carmel987@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-03 13:13:01
                            [comment_date_gmt] => 2017-11-03 11:13:01
                            [comment_content] => העוגה יצאה לי דחוסה ולא אוורירית למרות שהכנתי אותה בדיוק כמו שכתוב במתכון, למה זה קרה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [78] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 731
                            [comment_post_ID] => 2846
                            [comment_author] => שוחר ושוהם
                            [comment_author_email] => shoam1eluz@gmil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-24 15:08:37
                            [comment_date_gmt] => 2017-10-24 12:08:37
                            [comment_content] => עוגה מצויינת קלה להכנה וממש טעימה ממליצה בחום🍰😘❣💌
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [79] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 723
                            [comment_post_ID] => 2846
                            [comment_author] => טליה פרץ
                            [comment_author_email] => Talia750@morashap.org.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-19 14:03:46
                            [comment_date_gmt] => 2017-10-19 11:03:46
                            [comment_content] => יצא לי ממש נדיר וממש קל פשוט הכי טעים בעולם מעכשיו אני מכינה רק את זה 
מי שהמצמא את המתכון היא תותחית💖💖🌸💋💋
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                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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            [80] => Array
                (
                    [data] => Array
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                            [comment_ID] => 690
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-04 13:54:02
                            [comment_date_gmt] => 2017-10-04 10:54:02
                            [comment_content] => היי ליאן, אפשר להכין ציפוי משוקולד. חג שמח!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 689
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [81] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 689
                            [comment_post_ID] => 2846
                            [comment_author] => ליאן לוי
                            [comment_author_email] => lianlevi1234567@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-04 12:13:54
                            [comment_date_gmt] => 2017-10-04 09:13:54
                            [comment_content] => היי מקווה לתשובה מהירה...
אני יכולה על הציפוי להוסיף שוקולד מריר בהמסה על הגז...תודה.
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [82] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 685
                            [comment_post_ID] => 2846
                            [comment_author] => ווה אנתין
                            [comment_author_email] => vardinaent@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-02 20:51:27
                            [comment_date_gmt] => 2017-10-02 17:51:27
                            [comment_content] => מתכון סבבה.. חן חן
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [83] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 682
                            [comment_post_ID] => 2846
                            [comment_author] => ליאם פרטוש
                            [comment_author_email] => mati.palas133@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-01 16:43:33
                            [comment_date_gmt] => 2017-10-01 13:43:33
                            [comment_content] => יצאה טעים אן על העוגה והמתכון הזה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [84] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 649
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-09 12:17:56
                            [comment_date_gmt] => 2017-09-09 09:17:56
                            [comment_content] => הדר שלום, לקרם השוקולד יש צורך להשתמש בשומן כלשהו. ניתן להחליף את המרגרינה או החמאה בשמן קוקוס או אם את מעדיפה פחות שומן, בקרם קוקוס.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 647
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [85] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 648
                            [comment_post_ID] => 2846
                            [comment_author] => ס.כ
                            [comment_author_email] => Sama7.ka3biya@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-08 22:52:06
                            [comment_date_gmt] => 2017-09-08 19:52:06
                            [comment_content] => פשוט עוגה מושלמת! ❤ אהבתי מאוד 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [86] => Array
                (
                    [data] => Array
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                            [comment_ID] => 647
                            [comment_post_ID] => 2846
                            [comment_author] => הדר 
                            [comment_author_email] => hadargolan10@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-08 14:31:03
                            [comment_date_gmt] => 2017-09-08 11:31:03
                            [comment_content] => אם אני לא רוצה לשים לא מרגרינה ולא חמאה 
מה אני עושה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 3
                )

            [87] => Array
                (
                    [data] => Array
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                            [comment_ID] => 633
                            [comment_post_ID] => 2846
                            [comment_author] => חלי
                            [comment_author_email] => helilevi5555@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-31 15:57:42
                            [comment_date_gmt] => 2017-08-31 12:57:42
                            [comment_content] => עוגה מושלמת ❤
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [88] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 616
                            [comment_post_ID] => 2846
                            [comment_author] => טלאור 
                            [comment_author_email] => Talorhazan123@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-24 01:15:09
                            [comment_date_gmt] => 2017-08-23 22:15:09
                            [comment_content] => עוגהה נדירה קלה להכנה וממש טעימה עם המוצרים של סוגת יוצא מציון 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [89] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 603
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-18 12:39:50
                            [comment_date_gmt] => 2017-08-18 09:39:50
                            [comment_content] => היי כרמי, במקרה הזה עדיף שומן שמתגבש אחרי הקרור, שמן רגיל עלול להיות נוזלי מדי. אפשר להשתמש בשמן קוקוס.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 601
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 601
                            [comment_post_ID] => 2846
                            [comment_author] => כרמי
                            [comment_author_email] => 413carmi@gamil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-17 18:36:34
                            [comment_date_gmt] => 2017-08-17 15:36:34
                            [comment_content] => האם אפשר שבקרם להחליף את המרגרינה בשמן?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                            [comment_ID] => 594
                            [comment_post_ID] => 2846
                            [comment_author] => שיר
                            [comment_author_email] => Shirgoldberg9@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-14 14:27:55
                            [comment_date_gmt] => 2017-08-14 11:27:55
                            [comment_content] => יצא מדהים! השתמשתי גם החומרים של סוגת ממליצה בחום!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                (
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                            [comment_ID] => 581
                            [comment_post_ID] => 2846
                            [comment_author] => ציונה זקס_ קליין
                            [comment_author_email] => tzionazacks@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-29 21:14:12
                            [comment_date_gmt] => 2017-07-29 18:14:12
                            [comment_content] => עוגה מבטיחה פשוטה וקלה להכנה מתאימה בעיקר לילדים לחגוג יום הולדת.
תודה רבה ,אכין בקרוב.
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                            [comment_ID] => 579
                            [comment_post_ID] => 2846
                            [comment_author] => בתיה 
                            [comment_author_email] => b.dabach@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-28 16:15:37
                            [comment_date_gmt] => 2017-07-28 13:15:37
                            [comment_content] => עוגה משגעת !! טעימה ופשוטה להכנה ! בין הטובות ביותר שהכנתי ! תודה רבה !!🌷
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 5
                )

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                            [comment_ID] => 564
                            [comment_post_ID] => 2846
                            [comment_author] => ארתור לב
                            [comment_author_email] => gregoryl@sodastream.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-20 19:46:05
                            [comment_date_gmt] => 2017-07-20 16:46:05
                            [comment_content] => נכון 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 561
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
                    [data] => Array
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                            [comment_ID] => 561
                            [comment_post_ID] => 2846
                            [comment_author] => אורית
                            [comment_author_email] => Orit@899276.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-19 17:08:34
                            [comment_date_gmt] => 2017-07-19 14:08:34
                            [comment_content] => עוגה קלה להכנה הוספתי גם שמנת מתוקה לתערובת וטיפה יותר סוכר יצא נהדר ממליצה מאוד להכין את עוגה זו 
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-14 15:37:05
                            [comment_date_gmt] => 2017-07-14 12:37:05
                            [comment_content] => שלומית שלום, מדובר בקמח רב תכליתי - כלומר שמיועד לכל השימושים, קמח חיטה לבן רגיל.
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                            [comment_type] => 
                            [comment_parent] => 545
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 545
                            [comment_post_ID] => 2846
                            [comment_author] => שלומית כהן
                            [comment_author_email] => shula19850@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-13 18:14:27
                            [comment_date_gmt] => 2017-07-13 15:14:27
                            [comment_content] => מה זה קמח תכליתי?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
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                    [stars] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-01 16:15:59
                            [comment_date_gmt] => 2017-07-01 13:15:59
                            [comment_content] => איזה כיף לשמוע, תהנו!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-01 16:15:27
                            [comment_date_gmt] => 2017-07-01 13:15:27
                            [comment_content] => יהלי שלום, כמו שכתוב במתכון בסעיף 4 אופים את העוגה כחצי שעה. בהצלחה!
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 517
                            [user_id] => 1
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                            [comment_author] => יהלי
                            [comment_author_email] => Yali070806@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-30 17:08:51
                            [comment_date_gmt] => 2017-06-30 14:08:51
                            [comment_content] => כמה זמן אופים?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 516
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                            [comment_author] => אתי
                            [comment_author_email] => Heffrati@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-30 15:58:24
                            [comment_date_gmt] => 2017-06-30 12:58:24
                            [comment_content] => סוף סוף הנכד מצא את העוגה שאוהב . מתכון מוצלח מאוד , תודה רבה !! 
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 515
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                            [comment_author] => אתי אלוני
                            [comment_author_email] => Etya@atid.org.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-30 14:01:23
                            [comment_date_gmt] => 2017-06-30 11:01:23
                            [comment_content] => האם במקום מים רתוחים אפשר להוסיף חלב? שמנת לבישול
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [103] => Array
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                    [data] => Array
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                            [comment_ID] => 502
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-23 14:44:48
                            [comment_date_gmt] => 2017-06-23 11:44:48
                            [comment_content] => מרדכי שלום ותודה על המחמאות! כוס מים ונוזלים אחרים היא 240 מ"ל, כוס סוכר שווה ל-200 גרם. בהצלחה!
                            [comment_karma] => 0
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                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 500
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [104] => Array
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                            [comment_ID] => 500
                            [comment_post_ID] => 2846
                            [comment_author] => מרדכי ערן רפאל
                            [comment_author_email] => buysell972@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-22 20:38:26
                            [comment_date_gmt] => 2017-06-22 17:38:26
                            [comment_content] =>  שלום רב,
יש לכם אתר מגניב... כל הכבוד על היוזמה... 
שאלתי היא איך אתם מגדירים כוס מים או שמן או סוכר... כמה זה במיליגרם?
תודה רבה, מרדכי.
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                            [comment_ID] => 474
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-17 15:01:45
                            [comment_date_gmt] => 2017-06-17 12:01:45
                            [comment_content] => מדובר בקמח לבן של סוגת, שנקרא קמח רב תכליתי.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 472
                            [user_id] => 1
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                    [stars] => 0
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            [106] => Array
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                    [data] => Array
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                            [comment_ID] => 472
                            [comment_post_ID] => 2846
                            [comment_author] => חופית 
                            [comment_author_email] => hofitko123@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-16 07:29:44
                            [comment_date_gmt] => 2017-06-16 04:29:44
                            [comment_content] => האם חייב קמח הנל?
או שאפשר קמח רגיל לבן?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [107] => Array
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                            [comment_ID] => 459
                            [comment_post_ID] => 2846
                            [comment_author] => אורפז אמיר
                            [comment_author_email] => Orpazsolomon@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-02 15:52:23
                            [comment_date_gmt] => 2017-06-02 12:52:23
                            [comment_content] => עוגה מעולה מוצלחת ומהירההה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                            [comment_ID] => 450
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-29 13:31:26
                            [comment_date_gmt] => 2017-05-29 10:31:26
                            [comment_content] => רבקה שלום, הכוונה למים חמים אחרי רתיחה. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 445
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                    [data] => Array
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                            [comment_ID] => 445
                            [comment_post_ID] => 2846
                            [comment_author] => רבקה
                            [comment_author_email] => rivkahod0@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-25 17:06:17
                            [comment_date_gmt] => 2017-05-25 14:06:17
                            [comment_content] => המים חייבים להיות רתוחים או שהכונה למים רותחים כמו שזה מופיע במתכונים אחרים.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 439
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-19 00:36:31
                            [comment_date_gmt] => 2017-05-18 21:36:31
                            [comment_content] => כן, אבל גם בתכנית רגילה תתקבל תוצאה טובה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 438
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_author] => ריקי
                            [comment_author_email] => Riki@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-18 20:44:21
                            [comment_date_gmt] => 2017-05-18 17:44:21
                            [comment_content] => האם אופים בטורבו ?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [112] => Array
                (
                    [data] => Array
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                            [comment_ID] => 412
                            [comment_post_ID] => 2846
                            [comment_author] => רינה פלסטלינה
                            [comment_author_email] => Nina.b@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-04 14:31:10
                            [comment_date_gmt] => 2017-05-04 11:31:10
                            [comment_content] => עושה בול אותו דבר בציפוי.
ואם יוצא יבש אני מרטיבה בסירופ קפה תפוז וסוכר. יוצא אליפות!
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 401
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                    [stars] => 5
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                            [comment_ID] => 408
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-02 18:58:33
                            [comment_date_gmt] => 2017-05-02 15:58:33
                            [comment_content] => היי מירי, בסעיף 3. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 407
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 407
                            [comment_post_ID] => 2846
                            [comment_author] => מירי
                            [comment_author_email] => Mirinunu@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-02 14:11:56
                            [comment_date_gmt] => 2017-05-02 11:11:56
                            [comment_content] => מתי מוסיפים את הבצים ,לא כתוב במרשם
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
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                            [comment_ID] => 406
                            [comment_post_ID] => 2846
                            [comment_author] => נירית
                            [comment_author_email] => niritkoppel@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-02 07:49:15
                            [comment_date_gmt] => 2017-05-02 04:49:15
                            [comment_content] => עוגה נהדרת! ממש קלה להכנה וטעימה מאוד. תודה😊
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
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                        )

                    [stars] => 0
                )

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                            [comment_ID] => 403
                            [comment_post_ID] => 2846
                            [comment_author] => רעיה
                            [comment_author_email] => Raya.kinev@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-29 21:48:02
                            [comment_date_gmt] => 2017-04-29 18:48:02
                            [comment_content] => עוגה מצויינת באמת קלה להכנה ולא גוזלת הרבה זמן.
תודה על מתכון מצויין 😊😊😊
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                            [comment_author] => אופה המון
                            [comment_author_email] => tuti4450@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-28 11:50:16
                            [comment_date_gmt] => 2017-04-28 08:50:16
                            [comment_content] => עוגה נהדרת אך יבשה מעט לטעמי וחסרת טעם שוקולדי, ולכן בפעם השניה שהכנתי אותה הוספתי שליש כוס שמנת מתוקה 38%   2 כפות קקאו. יצא משגע!!!
את הציפוי החלפתי בציפוי חלבי מהמם: 125מ"ל שמנת מתוקה חלבית   100 גרם שוקולד מריר
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

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                )

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                            [comment_author] => רותי
                            [comment_author_email] => rbp1@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-24 17:52:48
                            [comment_date_gmt] => 2017-04-24 14:52:48
                            [comment_content] => עוגה נהדרת וקלה מאד להכנה,תודה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
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                        )

                    [stars] => 5
                )

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                            [comment_ID] => 388
                            [comment_post_ID] => 2846
                            [comment_author] => חגית נ
                            [comment_author_email] => jdjd2002@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-21 14:08:44
                            [comment_date_gmt] => 2017-04-21 11:08:44
                            [comment_content] => מתכון מעולה, לא יותר מדי ולא פחות מדי - בדיוק במינון הנכון. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [120] => Array
                (
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                            [comment_ID] => 387
                            [comment_post_ID] => 2846
                            [comment_author] => רחל לוי מבורך 
                            [comment_author_email] => Rachelnataf1967@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-21 12:28:59
                            [comment_date_gmt] => 2017-04-21 09:28:59
                            [comment_content] => ברוך ה' ' שמחתי לראות תגובות טובות על העוגה וכעת אני הולכת להכין אותה . (הילדים גדלו ולכן לא שותים שוקולית). חבל לזרוק לו. העדכן אותכם בהמשך בלנ"ד.
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                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [121] => Array
                (
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                            [comment_ID] => 386
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-21 11:36:27
                            [comment_date_gmt] => 2017-04-21 08:36:27
                            [comment_content] => אנחנו מניחים שהכפלת הכמות צריכה להספיק.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 380
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [122] => Array
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                            [comment_ID] => 380
                            [comment_post_ID] => 2846
                            [comment_author] => בר פועה
                            [comment_author_email] => pua0304@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-19 15:57:47
                            [comment_date_gmt] => 2017-04-19 12:57:47
                            [comment_content] => אני צריכה ליום הולדת וחייבת לאפות בתבנית הכי גדולה חד פעמי. איך כדאי להגדיל את הכמויות תודה מראש
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                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

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                            [comment_ID] => 346
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-25 17:57:54
                            [comment_date_gmt] => 2017-03-25 14:57:54
                            [comment_content] => כיף לשמוע שהעוגה הצליחה! אפשר בהחלט לשנות את הציפוי.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 341
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-25 17:57:17
                            [comment_date_gmt] => 2017-03-25 14:57:17
                            [comment_content] => היי עדן, בהחלט ניתן להשתמש בשוקולד, אם החלבי לא נמס מאיזו שהיא סיבה (זה לא אמור לקרות) אפשר לשלב אותו עם מריר או להכין קרם של שוקולד מריר ושמנת מתוקה או קרם קוקוס.
                            [comment_karma] => 0
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                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 343
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [125] => Array
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                            [comment_ID] => 343
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                            [comment_author] => עדן 
                            [comment_author_email] => redsugarxd@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-25 16:58:42
                            [comment_date_gmt] => 2017-03-25 13:58:42
                            [comment_content] => עוגה מצויינת .טעימה.וקלה להכנה.אך אני השתמשתי בשוקלד מריר בשביל הציפוי.האם ניתן גם להכין עם שוקולד חלב?כיוון שאני לא מצליחה להמיס את השוקולד החלבי אז אני משתמשת במריר.תודה ~עדן~
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [126] => Array
                (
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                            [comment_ID] => 341
                            [comment_post_ID] => 2846
                            [comment_author] => לאנה
                            [comment_author_email] => LanaT123321123@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-24 16:43:38
                            [comment_date_gmt] => 2017-03-24 13:43:38
                            [comment_content] => יצא מושלם וטעים ואני בטוחה שאת התגובה הזאת אף אחד לא יענה אבל בכול זאת אני שואלת,
אם משנים את הרוטב לא קורה כלום נכון?
וגם שהמוןןןןןן אנשים ינסו את המתכון זה יוצא כזה טוב שהכנתי פעמיים והאכלתי את כול המשפחה ואפילו אמא שלי ביקשה את המתכון..
טוב כתבתי יותר מדי, רק תענו על השאלה שלי 3:

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                    [stars] => 5
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                            [comment_ID] => 339
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                            [comment_author] => Mari moshe
                            [comment_author_email] => Mari30367@gamil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-23 23:28:51
                            [comment_date_gmt] => 2017-03-23 21:28:51
                            [comment_content] => העוגה קלה להכנה ויצאה ממש טעימה
 אהבתי ממש!!!
תודה .
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                    [stars] => 4
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-20 16:27:26
                            [comment_date_gmt] => 2017-03-20 14:27:26
                            [comment_content] => בהחלט, אבל לא הענקית, בינונית או גדולה הרגילה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 331
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                    [stars] => 0
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                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-20 16:26:53
                            [comment_date_gmt] => 2017-03-20 14:26:53
                            [comment_content] => בהחלט, ניתן להמיר ל-3 תבניות אינגליש או תבנית מלבנית בינונית-גדולה.
                            [comment_karma] => 0
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                            [comment_parent] => 332
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_author] => אירה
                            [comment_author_email] => ira19860@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-19 14:49:39
                            [comment_date_gmt] => 2017-03-19 12:49:39
                            [comment_content] => היי האם ניתן להכין בתבנית מלבנית?

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                    [stars] => 0
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                            [comment_ID] => 331
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                            [comment_author] => ליאת כץ
                            [comment_author_email] => liatkatz06@Gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-18 21:24:23
                            [comment_date_gmt] => 2017-03-18 19:24:23
                            [comment_content] => אפשר לעשות את העוגה בתבנית חד פעמית גדו לה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
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                    [stars] => 0
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                            [comment_ID] => 329
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                            [comment_author] => דניאל 
                            [comment_author_email] => Daniel18990@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-18 14:06:22
                            [comment_date_gmt] => 2017-03-18 12:06:22
                            [comment_content] => מתכון מעולה יצא לי מושלם !!!
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 5
                )

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                            [comment_ID] => 321
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-13 20:37:41
                            [comment_date_gmt] => 2017-03-13 18:37:41
                            [comment_content] => קמח לבן, שמשמש לכל המאפים.
                            [comment_karma] => 0
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                            [comment_parent] => 317
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 317
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                            [comment_author] => אתי
                            [comment_author_email] => Etibr4@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-10 12:50:22
                            [comment_date_gmt] => 2017-03-10 10:50:22
                            [comment_content] => מזה קמח רב תכליתי
                            [comment_karma] => 0
                            [comment_approved] => 1
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                    [stars] => 0
                )

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                            [comment_ID] => 301
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                            [comment_author] => עצמונה
                            [comment_author_email] => atzmona18@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-02-17 09:43:30
                            [comment_date_gmt] => 2017-02-17 07:43:30
                            [comment_content] => בשביל מה לשים שוקולית אם אפשר לשים קקאו טהור או שוקולד מריר ?
בשוקולית יש סוכר, ועוד כמה תוספים מחליבים ומיותרים. 
לצערי אני חושבת שיש בהמלצה על שוקולית אינטרסים מסחריים.
ניסיתי בלי והצליח. 
העיקר לא לאפות יותר מידי.

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                            [comment_author] => יוחי
                            [comment_author_email] => noes@012.net.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-02-16 11:21:25
                            [comment_date_gmt] => 2017-02-16 09:21:25
                            [comment_content] => איזו תוכנית אפיה , טורבו?
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                            [comment_author] => shira
                            [comment_author_email] => shira1@gamil.com.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-02-10 13:18:20
                            [comment_date_gmt] => 2017-02-10 11:18:20
                            [comment_content] => good cicke
                            [comment_karma] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-24 17:59:58
                            [comment_date_gmt] => 2017-01-24 15:59:58
                            [comment_content] => תודה לאה!
                            [comment_karma] => 0
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                            [comment_author] => לאה 
                            [comment_author_email] => shahar555123@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-01-22 20:18:45
                            [comment_date_gmt] => 2017-01-22 18:18:45
                            [comment_content] => רציתי להגיד שיצא ממש טעים ובדרך כלל אני לוקחת מתכונים רק מפה.תודה רבה

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                            [comment_author] => רוני
                            [comment_author_email] => roni255@gmail.com.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-01-19 14:20:23
                            [comment_date_gmt] => 2017-01-19 12:20:23
                            [comment_content] => עוגה נהדרת וממש טעימה המשפחה אפה עלייה

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                            [comment_author] => הדר אלמקייס
                            [comment_author_email] => Hadarelmakias@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-13 16:20:49
                            [comment_date_gmt] => 2017-01-13 14:20:49
                            [comment_content] => יצא לי מאד מאד טעים והוספתי קצת נוטלה לרוטב שהוא חם יצא מושלם!!

                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 5
                )

            [142] => Array
                (
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                            [comment_ID] => 238
                            [comment_post_ID] => 2846
                            [comment_author] => סילביה
                            [comment_author_email] => SILVIA.SCHACHTER@GMAIL.COM
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-09 19:08:52
                            [comment_date_gmt] => 2017-01-09 17:08:52
                            [comment_content] => החלפתי מרגרינה בחמאה ושוקולית וקקאו ויצא מעולה תודה רבה על המתכון
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [143] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 229
                            [comment_post_ID] => 2846
                            [comment_author] => קריסטינה
                            [comment_author_email] => Feriartoss@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-06 12:54:26
                            [comment_date_gmt] => 2017-01-06 10:54:26
                            [comment_content] => היי. הוספתי קקאו במקום שוקולית לתוך הבצק.
השתמשתי בשוקולד במקום קקאו לתוך הקרם.
תודה רבה על המתקון.
יוצא מעולה!
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                    [stars] => 0
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                            [comment_ID] => 150
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-11-28 18:17:18
                            [comment_date_gmt] => 2016-11-28 16:17:18
                            [comment_content] => רותם שלום, לתחושתנו זה יהיה בעייתי מכיוון שהשוקולית היא חלק משמעותי במתכון. ניתן אולי להמיר בקקאו ולהוסיף יותר סוכר או לבחור במתכון אחר :-)
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                            [comment_type] => 
                            [comment_parent] => 149
                            [user_id] => 1
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                    [stars] => 0
                )

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                (
                    [data] => Array
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                            [comment_ID] => 149
                            [comment_post_ID] => 2846
                            [comment_author] => רותם מור
                            [comment_author_email] => rotemor20@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-11-28 08:29:45
                            [comment_date_gmt] => 2016-11-28 06:29:45
                            [comment_content] => המתכון נראה נהדר.
במה ניתן להמיר את השוקולית?
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                            [comment_parent] => 0
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                    [stars] => 0
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                            [comment_ID] => 124
                            [comment_post_ID] => 2846
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-11-04 07:15:01
                            [comment_date_gmt] => 2016-11-04 05:15:01
                            [comment_content] => סוניה שלום, תיקנו את המתכון, תודה על תשומת הלב.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 123
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 123
                            [comment_post_ID] => 2846
                            [comment_author] => סוניה כהן 
                            [comment_author_email] => Soniagara@co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-11-03 07:49:46
                            [comment_date_gmt] => 2016-11-03 05:49:46
                            [comment_content] => מה הזמן בישול ?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

        )

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                            [comment_post_ID] => 15228
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-07 16:15:28
                            [comment_date_gmt] => 2019-02-07 14:15:28
                            [comment_content] => היי גילה, לא חייבים אבל אפשר.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 1758
                            [user_id] => 1
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                    [stars] => 0
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            [1] => Array
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                            [comment_ID] => 1758
                            [comment_post_ID] => 15228
                            [comment_author] => גילה
                            [comment_author_email] => gilashei@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-07 11:38:50
                            [comment_date_gmt] => 2019-02-07 09:38:50
                            [comment_content] => האם מברישים את הקציצות בשמן לפני האפיה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
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                    [stars] => 0
                )

        )

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                        (
                            [comment_ID] => 1753
                            [comment_post_ID] => 2706
                            [comment_author] => עינת איפרגן
                            [comment_author_email] => ifergan.einat@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-04 16:55:07
                            [comment_date_gmt] => 2019-02-04 14:55:07
                            [comment_content] => מרק טעים מאד. במקום תפוחי אדמה הכפלתי את כמות הגריסים. הסיר התחסל...תודה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 922
                            [comment_post_ID] => 2706
                            [comment_author] => תמר מנחם
                            [comment_author_email] => tamarm8@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-11 14:43:10
                            [comment_date_gmt] => 2018-01-11 12:43:10
                            [comment_content] => הכנתי את המרק ויצא מהמם...ממש טעים
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 658
                            [comment_post_ID] => 2706
                            [comment_author] => נטעלי
                            [comment_author_email] => netli7@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-17 23:55:14
                            [comment_date_gmt] => 2017-09-17 20:55:14
                            [comment_content] => הכנתי מלא מרקי עגבניות וטעמתי.
אבל כזה מתכון טעים בחיים לא הכנתי או טעמתי.
הסיר התחסל בשנייה.
אפילו עשיתי משלוח לאמא ואהבה מאוד.
קיבלתי מלא מחמאות.
וכל ביס ארומה מטורפתתת...
מומלץ ביותר.
הכוכבים נתקעו.
אבל בהחלט 5 כוכבים :)

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                    [stars] => 1
                )

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                            [comment_ID] => 453
                            [comment_post_ID] => 2706
                            [comment_author] => רותי אלוש
                            [comment_author_email] => rutial5@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-29 21:00:11
                            [comment_date_gmt] => 2017-05-29 18:00:11
                            [comment_content] => מתכון מעולה טעים ומשביע - יאמי 😋 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

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                            [comment_ID] => 1752
                            [comment_post_ID] => 13629
                            [comment_author] => מקסים נרינסקי
                            [comment_author_email] => m0503024059@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-02 13:41:59
                            [comment_date_gmt] => 2019-02-02 11:41:59
                            [comment_content] => לחם מצויין. טעים מאוד.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1530
                            [comment_post_ID] => 13629
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-26 19:38:26
                            [comment_date_gmt] => 2018-10-26 16:38:26
                            [comment_content] => הילה שלום, אפשר לוותר על הסילאן.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1529
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                            [comment_ID] => 1529
                            [comment_post_ID] => 13629
                            [comment_author] => הילה הרשקוביץ
                            [comment_author_email] => hilaher33@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-25 22:06:21
                            [comment_date_gmt] => 2018-10-25 19:06:21
                            [comment_content] => היי האם אפשר לוותר על הסילאן מטעמי סכרת?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
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                )

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                            [comment_ID] => 1519
                            [comment_post_ID] => 13629
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-16 03:08:49
                            [comment_date_gmt] => 2018-10-16 00:08:49
                            [comment_content] => מיכאל שלום, לא אופים בטורבו אלא חום תחתון עליון. 
חימום הסיר הוא בגלל שהסיר הוא בעצם תנור בתוך תנור, והבלילה נכנסת לאפייה בתנור חם. בהצלחה!

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                            [comment_parent] => 1518
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                            [comment_ID] => 1518
                            [comment_post_ID] => 13629
                            [comment_author] => מיכאל 
                            [comment_author_email] => MICHAELY15@GMAIL.COM
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-14 11:55:54
                            [comment_date_gmt] => 2018-10-14 08:55:54
                            [comment_content] => האם לאפות בתנור באפיה "טורבו" ?
מה המטרה בחימום הסיר על הכיריים ?
                            [comment_karma] => 0
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                            [comment_ID] => 1151
                            [comment_post_ID] => 13629
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-18 14:22:12
                            [comment_date_gmt] => 2018-04-18 11:22:12
                            [comment_content] => אירינה שלום, ראי התשובה שלנו בתגובה השניה שכתבת. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 1137
                            [user_id] => 1
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                            [comment_ID] => 1150
                            [comment_post_ID] => 13629
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-18 14:21:36
                            [comment_date_gmt] => 2018-04-18 11:21:36
                            [comment_content] => היי אירינה, זה מתכון רגיל ללחם ללא לישה והמרקם של הבצק הוא כמעט בלילה - אפשר להגיע אפילו ל-800 גרם מים! חשוב לשים לב שהסיר מחומם מראש ועדיף שיהיה מברזל. 230 מעלות זה החום הנכון.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1138
                            [user_id] => 1
                        )

                    [stars] => 0
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                            [comment_ID] => 1138
                            [comment_post_ID] => 13629
                            [comment_author] => אירינה
                            [comment_author_email] => Fimirana@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-15 00:11:09
                            [comment_date_gmt] => 2018-04-14 21:11:09
                            [comment_content] => אפיתי בידיוק לפי הנחיות של המתכון. קרום יצא מעולה, אפילו על גבול סרוף, הבפנים דביק- כאילו שלא נאפה מספיק, או שהוספתי יותר מדי מיים? לא ברור. 
בסך הכול יצאה כיכר יפה וגדולה. ואם בפנים לא היה ״חי״ מעט היה יוצא מן הכלל. אנסה שוב בהחלט ומקווה שאצליח יותר. 
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                            [user_id] => 1
                        )

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                )

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                            [comment_ID] => 1137
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                            [comment_author] => אירינה
                            [comment_author_email] => Fimirana@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-15 00:07:38
                            [comment_date_gmt] => 2018-04-14 21:07:38
                            [comment_content] => מתכון מעניין מכיוון שקל מאוד להכנה ומעט מאוד מרכיבים. זה מה שגרם לי לא להסס ולנסות להכין... בהחלט אני אנסה שוב. 
אך יש לי מספר שאלות ואני אשמח לקבל טיפים ועצות ...
״בלילה נוזלית ודביקה״...- מהו המרקם המדויק? כמו לבנה או יותר כמו בצק דביק? 
את הסיר המחומם לתוכו צריך לשים לים, צריך לשמן? לא כתוב, לא הייתי בטוחה ולא שימנתי- בקושי הוצאתי את הלחם המוכן מהסיר
חום 230 מעלות... זה לא יותר מדי?
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-08 11:06:28
                            [comment_date_gmt] => 2018-04-08 08:06:28
                            [comment_content] => אורה שלום, ניתן לאפות בסיר כבד. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 1118
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                            [comment_ID] => 1118
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                            [comment_author] => אורה שכטר
                            [comment_author_email] => Sh_ora@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-06 14:16:39
                            [comment_date_gmt] => 2018-04-06 11:16:39
                            [comment_content] => אם אין לי כלי ברזל באיזה כלי אחר אפשר לאפות את הבצק
                            [comment_karma] => 0
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                            [comment_author] => עופרה
                            [comment_author_email] => Efratzanger70@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-01 15:07:59
                            [comment_date_gmt] => 2019-02-01 13:07:59
                            [comment_content] => מוווווושלם..פשוט..קלללללל
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                    [stars] => 5
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                            [comment_ID] => 1255
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                            [comment_author] => קלרה טבי
                            [comment_author_email] => clara1955@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-02 17:06:27
                            [comment_date_gmt] => 2018-06-02 14:06:27
                            [comment_content] => מעולה 
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                    [stars] => 1
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                            [comment_ID] => 576
                            [comment_post_ID] => 1473
                            [comment_author] => ליאור ארז
                            [comment_author_email] => lior1qaz@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-27 13:52:39
                            [comment_date_gmt] => 2017-07-27 10:52:39
                            [comment_content] => מתכון טבעוני, איזה כיף!
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 160
                            [comment_post_ID] => 1473
                            [comment_author] => יהושע שייע גרינברג
                            [comment_author_email] => Sheyegr@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-12-03 09:19:16
                            [comment_date_gmt] => 2016-12-03 07:19:16
                            [comment_content] => הבייגלך יוצאים נהדר המתכון קל ונעים להכנה ,הבייגלך נחטפים בכל אירוע מחדש , ההזמנות מהילדים והנכדים לא מפסיקים לזרום , טעים טעים טעים ,סרטון ההדרכה עוזר גם כן,בקיצור תענוג
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                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 75
                            [comment_post_ID] => 1473
                            [comment_author] => הילדה ארז
                            [comment_author_email] => hildaerez@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-08-28 15:41:07
                            [comment_date_gmt] => 2016-08-28 12:41:07
                            [comment_content] => מתכון נהדר, יצא לי במדוייק.אוהבת מאוד את המתכונים של ארז קומורובסקי, מאחר והכלים פשוטים ללא סיבוך ומכשירים חשמליים. והתוצאה..... 100%
גם הסרטונים ברורים מאוד, תודה!
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                            [comment_post_ID] => 3292
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-02-01 11:47:37
                            [comment_date_gmt] => 2019-02-01 09:47:37
                            [comment_content] => מלי שלום, את החלב עדיף להחליף בחלב צמחי (סויה, שקדים). ניתן להקפיא.
                            [comment_karma] => 0
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                            [comment_parent] => 1749
                            [user_id] => 1
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                    [stars] => 0
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            [1] => Array
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                            [comment_ID] => 1749
                            [comment_post_ID] => 3292
                            [comment_author] => מלי
                            [comment_author_email] => malya.zak@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-31 00:21:44
                            [comment_date_gmt] => 2019-01-30 22:21:44
                            [comment_content] => איזה תחליף אפשרי לחלב כדי שיהיה פרווה? אפשר מים?
אפשר להכין מראש ולהקפיא?
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                            [comment_ID] => 1748
                            [comment_post_ID] => 2688
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-30 20:29:12
                            [comment_date_gmt] => 2019-01-30 18:29:12
                            [comment_content] => מיכאל שלום, זה סוג של מיץ תפוחים מרוכז, אם תעשה חיפוש בגוגל תראה איך האריזות ניראות.
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                            [comment_parent] => 1744
                            [user_id] => 1
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                    [stars] => 0
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            [1] => Array
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                            [comment_ID] => 1744
                            [comment_post_ID] => 2688
                            [comment_author] => מיכאל בוברוב
                            [comment_author_email] => miskaaaaaaaaaaaa@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-30 01:03:58
                            [comment_date_gmt] => 2019-01-29 23:03:58
                            [comment_content] => מה זה "תרכיז תפוחים"?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1747
                            [comment_post_ID] => 9782
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-30 20:27:39
                            [comment_date_gmt] => 2019-01-30 18:27:39
                            [comment_content] => אור שלום, אפשר לוותר עליו ואפשר להשתמש בשמנת צמחית לבישול או בחלב צמחי כמו חלב שקדים (פחות סמיך).
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                            [comment_parent] => 1743
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1743
                            [comment_post_ID] => 9782
                            [comment_author] => אור
                            [comment_author_email] => operry5@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-29 13:34:20
                            [comment_date_gmt] => 2019-01-29 11:34:20
                            [comment_content] => יש אפשרות להחליף את חלב הקוקוס במשהו אחר? 
                            [comment_karma] => 0
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                            [comment_parent] => 0
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                            [comment_ID] => 790
                            [comment_post_ID] => 9782
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-19 10:19:32
                            [comment_date_gmt] => 2017-11-19 08:19:32
                            [comment_content] => מיכל שלום, אפשר לוותר על החציל ולהחליף בדלורית נוספת ואפשר לגוון בירקות אחרים כמו בטטה, זוקיני וכדומה. שימי לב שיש במתכון גם עגבניות, אם זה בעייתי אולי כדאי לחפש מתכון אחר. בהצלחה!
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                            [comment_parent] => 787
                            [user_id] => 1
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                            [comment_ID] => 787
                            [comment_post_ID] => 9782
                            [comment_author] => מיכל
                            [comment_author_email] => sp_995@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-18 18:22:09
                            [comment_date_gmt] => 2017-11-18 16:22:09
                            [comment_content] => מה אפשר לשים במקום חציל לאנשים שרגישים לירקות סולניים? תודה! 
                            [comment_karma] => 0
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                            [comment_parent] => 0
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                            [comment_post_ID] => 12303
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-28 23:25:07
                            [comment_date_gmt] => 2019-01-28 21:25:07
                            [comment_content] => גילי שלום, ניתן להשמיט את הכורכום, אין תבלין מקביל לו בדיוק. אם רוצים להעשיר טעמים, אפשר למשל להוסיף סומק (חמצמץ) או כמון.
                            [comment_karma] => 0
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                            [comment_parent] => 1738
                            [user_id] => 1
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                            [comment_ID] => 1738
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                            [comment_author] => גילי
                            [comment_author_email] => gilib@asaf.health.gov.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-27 14:39:07
                            [comment_date_gmt] => 2019-01-27 12:39:07
                            [comment_content] => אני אלרגית לכורכום ולכן אבקש לדעת האם יש תבלין שיכול להחליף את הכורכום במתכון הזה?
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
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                            [comment_ID] => 1365
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                            [comment_author] => ב.ש.
                            [comment_author_email] => bila2406@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-24 16:02:51
                            [comment_date_gmt] => 2018-07-24 13:02:51
                            [comment_content] => בשורה 4 במרכיבים !!
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 822
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 837
                            [comment_post_ID] => 12303
                            [comment_author] => רונית
                            [comment_author_email] => chana990@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-06 21:17:40
                            [comment_date_gmt] => 2017-12-06 19:17:40
                            [comment_content] => מרק מדהים, טעים טעים טעים
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 823
                            [comment_post_ID] => 12303
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-03 10:18:59
                            [comment_date_gmt] => 2017-12-03 08:18:59
                            [comment_content] => קלאודיה שלום, המילה נשמטה בטעות - 1 כוס עדשים. תודה על תשומת הלב!
                            [comment_karma] => 0
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                            [user_id] => 1
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                            [comment_ID] => 822
                            [comment_post_ID] => 12303
                            [comment_author] => קלאודיה לרנר 
                            [comment_author_email] => cliclu.h@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-02 20:20:07
                            [comment_date_gmt] => 2017-12-02 18:20:07
                            [comment_content] => כמה עדשים צריך? 1כוס? 1 קילו? 1 שקית? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 1740
                            [comment_post_ID] => 16471
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-28 23:23:56
                            [comment_date_gmt] => 2019-01-28 21:23:56
                            [comment_content] => שלום, השום נועד לשחרר טעמים לתוך התבשיל, לא חייבים לאכול אותו. אם רוצים, אפשר כמובן לשים גם שום קלוף.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1739
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1739
                            [comment_post_ID] => 16471
                            [comment_author] => מה עושים עם השום? 
                            [comment_author_email] => mail4koby@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-28 20:34:35
                            [comment_date_gmt] => 2019-01-28 18:34:35
                            [comment_content] => מה לעשות עם השום הלא קלוף? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [8417] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1737
                            [comment_post_ID] => 8417
                            [comment_author] => מירית כהן
                            [comment_author_email] => miritshine1984@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-27 13:00:22
                            [comment_date_gmt] => 2019-01-27 11:00:22
                            [comment_content] => מתכון מושלם! וואווו!!! 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 729
                            [comment_post_ID] => 8417
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-22 19:35:02
                            [comment_date_gmt] => 2017-10-22 16:35:02
                            [comment_content] => היי איזה, מומלץ להשרות את השעועית השרייה ממושכת ואפילו להנביט, זה מקל מאד על העיכול. אפשר אחרי הרתחה ראשונה לסנן ולהחליף את המים ולהתחיל להרגיל את הגוף לקטניות בכמויות קטנות. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 127
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 127
                            [comment_post_ID] => 8417
                            [comment_author] => איזה גורן
                            [comment_author_email] => ygoren@netvision.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-11-04 10:48:33
                            [comment_date_gmt] => 2016-11-04 08:48:33
                            [comment_content] => על פניו נראה להיות טעים, משביע ולא קלורטיבי מאוד.
אבל...
ומה עושים עם הגזים?
האם יש דרך לנטרל את ההפגזות?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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    [1025] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1735
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-24 15:26:55
                            [comment_date_gmt] => 2019-01-24 13:26:55
                            [comment_content] => דוד שלום, אפשר להחליף בכמות זהה של חומץ רגיל.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1124
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1734
                            [comment_post_ID] => 1025
                            [comment_author] => דוד
                            [comment_author_email] => broslee@zahav.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-24 11:32:49
                            [comment_date_gmt] => 2019-01-24 09:32:49
                            [comment_content] => אפשר במקום חומץ אורז חומץ רגיל 5אחוז וכמות
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1124
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1307
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-28 16:40:41
                            [comment_date_gmt] => 2018-06-28 13:40:41
                            [comment_content] => ליאת שלום, אם האצות בשקית אטומה ובמקום יבש ולא איבדו את הפריכות שלהן, אין בעיה להשתמש בהן. כמובן גם בדקי את תאריך התפוגה על השקית.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1306
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1306
                            [comment_post_ID] => 1025
                            [comment_author] => ליאת
                            [comment_author_email] => LEAHLOONA@GMAIL.COM
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-28 15:49:30
                            [comment_date_gmt] => 2018-06-28 12:49:30
                            [comment_content] => יש לי אצות בבית מלפני חצי שנה או יותר, זה בסדר? או שעדיף טרי?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1125
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-10 14:36:10
                            [comment_date_gmt] => 2018-04-10 11:36:10
                            [comment_content] => שלמה שלום, אין צורך לערבב את האורז בזמן הבישול. מערבבים אחרי שמוסיפים לו חומץ וסוכר. בהצלחה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1124
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1124
                            [comment_post_ID] => 1025
                            [comment_author] => שלמה
                            [comment_author_email] => Shlomolev@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-09 18:36:23
                            [comment_date_gmt] => 2018-04-09 15:36:23
                            [comment_content] => האם את הסושי צריך לערבב כשהוא מתבשל?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [6] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1056
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-16 08:46:55
                            [comment_date_gmt] => 2018-03-16 06:46:55
                            [comment_content] => הדר שלום, אורז לסושי מבשלים ללא שמן. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1053
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [7] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1053
                            [comment_post_ID] => 1025
                            [comment_author] => הדר
                            [comment_author_email] => Hadarshlomo@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-16 00:23:32
                            [comment_date_gmt] => 2018-03-15 22:23:32
                            [comment_content] => היי את האורז לבשל עם שמן? אם כן באיזה בכמות? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [8] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1038
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-11 17:09:48
                            [comment_date_gmt] => 2018-03-11 15:09:48
                            [comment_content] => היי ריקי, בשלב הזה את מעבירה את האורז לקערה ומפוררת אותו כדי שלא יידבק. בנפרד מערבבים את החומץ עם הסוכר והמלח ואז יוצקים אותו על האורז שבקערה באיטיות. מכסים ומניחים לאורז לספוג את החומץ. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1030
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [9] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1030
                            [comment_post_ID] => 1025
                            [comment_author] => ריקי
                            [comment_author_email] => rikitap55@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-07 22:47:07
                            [comment_date_gmt] => 2018-03-07 20:47:07
                            [comment_content] => סעיף 3 לא מובן אפשר להסביר יותר ברור
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [10] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 910
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-01 09:39:36
                            [comment_date_gmt] => 2018-01-01 07:39:36
                            [comment_content] => היי שני, כמות האורז במתכון מספיקה ל 8-10 רולים.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 909
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [11] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 909
                            [comment_post_ID] => 1025
                            [comment_author] => שני דרמר
                            [comment_author_email] => shanynosh@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-31 13:38:24
                            [comment_date_gmt] => 2017-12-31 11:38:24
                            [comment_content] => כמה סושי יוצא?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [12] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 762
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-05 16:09:36
                            [comment_date_gmt] => 2017-11-05 14:09:36
                            [comment_content] => הדר שלום, בהחלט, נדגיש זאת במתכון. תודה על תשומת הלב!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 761
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 761
                            [comment_post_ID] => 1025
                            [comment_author] => הדר קריב
                            [comment_author_email] => hadarkariv123@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-05 14:37:28
                            [comment_date_gmt] => 2017-11-05 12:37:28
                            [comment_content] => 
האם צריך לבשל את האורז אם מכסה סגור?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 4
                )

            [14] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 750
                            [comment_post_ID] => 1025
                            [comment_author] => סיגל צור
                            [comment_author_email] => sigal@paoton.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-29 19:59:00
                            [comment_date_gmt] => 2017-10-29 17:59:00
                            [comment_content] => כמות מוגזמת של חומץ אורז 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 1
                )

            [15] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 395
                            [comment_post_ID] => 1025
                            [comment_author] => שני
                            [comment_author_email] => Shanidolez@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-24 17:00:57
                            [comment_date_gmt] => 2017-04-24 14:00:57
                            [comment_content] => עשיתי חצי מכמות החומץ ויצא עדיין מאוד חמוץ
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 1
                )

            [16] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 393
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-23 20:43:06
                            [comment_date_gmt] => 2017-04-23 17:43:06
                            [comment_content] => שלומי שלום, צר לנו שהתאכזבת מהתוצאה - הכמות נכונה, מדובר ב 3/4 כוס (תיקנו את המילה החסרה במתכון).
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 390
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [17] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 390
                            [comment_post_ID] => 1025
                            [comment_author] => שלומי לוי
                            [comment_author_email] => Shlomo688@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-23 15:53:15
                            [comment_date_gmt] => 2017-04-23 12:53:15
                            [comment_content] => אתם גרמתם לי צער ברגע שלא רשמתם כמה חומץ צריך לשים לא רשמתם כוס או כף ויצא לי חמוץ כי שמתי לפי כוס
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [18] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 357
                            [comment_post_ID] => 1025
                            [comment_author] => שפית קטנה
                            [comment_author_email] => tziona.kazanovich@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-05 16:38:09
                            [comment_date_gmt] => 2017-04-05 13:38:09
                            [comment_content] => המלצה:
את חומץ האורז עם הסוכר והמלח מומלץ לבשל על אש קטנה עד שהגרגירים נעלמים ורק אז יוצקים על האורז.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [19] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 84
                            [comment_post_ID] => 1025
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-09-07 16:17:42
                            [comment_date_gmt] => 2016-09-07 13:17:42
                            [comment_content] => בדרך כלל מומלץ לעבוד עם האורז כאשר הוא חמים ולא ממש קר. אפשר כמובן גם כשהוא קר.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 83
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [20] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 83
                            [comment_post_ID] => 1025
                            [comment_author] => עומר פלג
                            [comment_author_email] => peleg3177@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-09-03 15:22:49
                            [comment_date_gmt] => 2016-09-03 12:22:49
                            [comment_content] => בשביל להכין את הסושי האורז צריך להיות חם או קר?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [21] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 70
                            [comment_post_ID] => 1025
                            [comment_author] => רותם טובול
                            [comment_author_email] => Rotemi.tubul@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-08-25 12:02:59
                            [comment_date_gmt] => 2016-08-25 09:02:59
                            [comment_content] => המתכון מעולה👌🏻,אבל לצערי לא כל כך הבנתי את אופן ההכנה,אשמח אם תשפרו את זה ותיהיו יותר ספציפיים בכמות. תודה רבה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 4
                )

        )

    [16490] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1733
                            [comment_post_ID] => 16490
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-24 10:14:55
                            [comment_date_gmt] => 2019-01-24 08:14:55
                            [comment_content] => היי טלי, אפשר בהחלט! את החמאה אפשר להחליף ב-3/4 כוס (135 מ"ל) שמן קוקוס מומס ואת השמנת החליפי בכמות שווה של חלב סויה. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1729
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1729
                            [comment_post_ID] => 16490
                            [comment_author] => טלי
                            [comment_author_email] => talihano@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-22 22:51:04
                            [comment_date_gmt] => 2019-01-22 20:51:04
                            [comment_content] => האם אפשר להפוך את העוגה לפרווה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [10473] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1732
                            [comment_post_ID] => 10473
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-23 17:45:56
                            [comment_date_gmt] => 2019-01-23 15:45:56
                            [comment_content] => שלום איציק, נשמע נהדר! לצערנו אין בידינו ניתוח של הערך הקלורי של המנה, אבל ניתן למצוא מחשבונים ברשת שיאפשרו לך להעריך כל רכיב בנפרד.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1730
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1730
                            [comment_post_ID] => 10473
                            [comment_author] => Itzik Lebovich
                            [comment_author_email] => itzikl@hotmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-23 03:16:04
                            [comment_date_gmt] => 2019-01-23 01:16:04
                            [comment_content] => הכנתי את הנ"ל עם אורז מלא עם 4.5 כוסות ציר עוף פלוס חצי כוס מים רותחים. הכל בושל בסיר לחץ. 30 דקות. כמה קלוריות יש בזה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1585
                            [comment_post_ID] => 10473
                            [comment_author] => טולי בר
                            [comment_author_email] => natali_1004@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-19 13:46:13
                            [comment_date_gmt] => 2018-11-19 11:46:13
                            [comment_content] => תודה רבה מתכן מעולה !
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 488
                            [comment_post_ID] => 10473
                            [comment_author] => אינה
                            [comment_author_email] => Daninna33@gmil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-20 23:26:13
                            [comment_date_gmt] => 2017-06-20 20:26:13
                            [comment_content] => תודה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 475
                            [comment_post_ID] => 10473
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-17 15:02:44
                            [comment_date_gmt] => 2017-06-17 12:02:44
                            [comment_content] => מרים שלום, האורז מופיע בסעיף 4 של המתכון. בהצלחה ובתיאבון!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 470
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 470
                            [comment_post_ID] => 10473
                            [comment_author] => מרים מיכאיל
                            [comment_author_email] => mirimic1@yahoo.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-14 20:22:18
                            [comment_date_gmt] => 2017-06-14 17:22:18
                            [comment_content] => שכחתם להכניס את האורז לסיר!!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [16433] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1728
                            [comment_post_ID] => 16433
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-20 15:06:11
                            [comment_date_gmt] => 2019-01-20 13:06:11
                            [comment_content] => לינדה שלום, אכן נפלה טעות - תודה על תשומת הלב! מדובר בכוס וחצי אורז, המתכון תוקן.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1727
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1727
                            [comment_post_ID] => 16433
                            [comment_author] => זלכה לינדה
                            [comment_author_email] => Zilkha.linda@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-20 10:22:33
                            [comment_date_gmt] => 2019-01-20 08:22:33
                            [comment_content] => זה חצי כוס או כוס וחצי
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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        (
            [0] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1725
                            [comment_post_ID] => 2496
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-19 10:42:54
                            [comment_date_gmt] => 2019-01-19 08:42:54
                            [comment_content] => שמחים לשמוע!! 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1723
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1724
                            [comment_post_ID] => 2496
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-19 10:42:39
                            [comment_date_gmt] => 2019-01-19 08:42:39
                            [comment_content] => בהחלט יש, זה מצוין ברשימת החומרים :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1722
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1723
                            [comment_post_ID] => 2496
                            [comment_author] => יעל שובל
                            [comment_author_email] => shovalim@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-17 09:52:08
                            [comment_date_gmt] => 2019-01-17 07:52:08
                            [comment_content] => יצא סוף!!!!!! מעולה. תודה על המתכון.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1722
                            [comment_post_ID] => 2496
                            [comment_author] => יעל שובל
                            [comment_author_email] => shovalim@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-17 09:32:30
                            [comment_date_gmt] => 2019-01-17 07:32:30
                            [comment_content] => הי, בעיסה של הקציצות אין מלח?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1672
                            [comment_post_ID] => 2496
                            [comment_author] => לירון
                            [comment_author_email] => Lironhayoun9@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-27 15:38:00
                            [comment_date_gmt] => 2018-12-27 13:38:00
                            [comment_content] => יצא פצצה!!!! הוספתי 2 כפות מים כי היה דביק מידיי. כל השאר בול, לא שיניתי כלום. תודה :)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1476
                            [comment_post_ID] => 2496
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-24 19:04:25
                            [comment_date_gmt] => 2018-09-24 16:04:25
                            [comment_content] => אורה שלום, צר לנו על האכזבה, מתברר שאכן היתה טעות טכנית במתכון והיא תוקנה. תודה על תשומת הלב וחג שמח
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1463
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [6] => Array
                (
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                            [comment_ID] => 1463
                            [comment_post_ID] => 2496
                            [comment_author] => אורה כץ
                            [comment_author_email] => ora_katz@bezeqint.net
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-19 13:32:51
                            [comment_date_gmt] => 2018-09-19 10:32:51
                            [comment_content] => TOTAL LOST
למרות שהתערובת אוחסנה במקרר חצי שעה. למרות שהוספו עוד פירורי לחם.

זהו כבר המתכון השני באתר שלכם שלא מצליח לי. יש לי חשד שלא ניסיתם את המתכונים שאתם מפרסמים.

ב ז י ו ן !

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                            [comment_ID] => 1434
                            [comment_post_ID] => 2496
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-11 18:21:20
                            [comment_date_gmt] => 2018-09-11 15:21:20
                            [comment_content] => אסתר שלום, במתכון יש גם ביצה וגם פירורי לחם, הם שקושרים את התערובת. תמיד מומלץ לנסות קציצה אחת ואם היא לא יציבה מספיק, אפשר להוסיף עוד פירורי לחם. אפשר גם להכניס את התערובת למקרר לחצי שעה לפני הטיגון.
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                            [comment_parent] => 1432
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                            [comment_ID] => 1432
                            [comment_post_ID] => 2496
                            [comment_author] => Esther Levinson
                            [comment_author_email] => levinsone@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-09 14:22:51
                            [comment_date_gmt] => 2018-09-09 11:22:51
                            [comment_content] => חבל על העבודה ועל החומרים. משהו בתערובת הזו לא עובד, אין מה שיקשור את העדשים זו לזו. 
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-07-01 00:56:43
                            [comment_date_gmt] => 2018-06-30 21:56:43
                            [comment_content] => נורית שלום, הביצה ופירורי הלחם אמורים להספיק, בפעם הבאה נסי להוסיף יותר פירורי לחם ולהכניס את התערובת להתגבשות במקרר לחצי שעה.
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                            [comment_parent] => 1308
                            [user_id] => 1
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                            [comment_ID] => 1308
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                            [comment_author] => נורית הדרי
                            [comment_author_email] => Nurit741963@walla.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-06-28 16:50:16
                            [comment_date_gmt] => 2018-06-28 13:50:16
                            [comment_content] => עיסת הקציצות לא התגבשה לא עליתי על הסיבה. אודה על עזרתכם.
                            [comment_karma] => 0
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                            [comment_author] => שושנה לוי
                            [comment_author_email] => 0542638168aaa@gmil.com
                            [comment_author_url] => http://
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                            [comment_date] => 2019-01-16 14:50:55
                            [comment_date_gmt] => 2019-01-16 12:50:55
                            [comment_content] => מושלם מושלם עשיתי בידיוק אפשר להוסיף יותר תבלינים וכך וחציא רסק עגבניות
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                            [comment_parent] => 0
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                    [stars] => 5
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                            [comment_author] => אסתר פדידה
                            [comment_author_email] => esterfadida@yahoo.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-01-24 15:22:42
                            [comment_date_gmt] => 2018-01-24 13:22:42
                            [comment_content] => פשוט מעולה משביע ומתאים לשומרי משקל
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                            [comment_approved] => 1
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                            [comment_author] => שלומית הבדלה רובין
                            [comment_author_email] => mitihavdala@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2019-01-16 11:27:34
                            [comment_date_gmt] => 2019-01-16 09:27:34
                            [comment_content] => יצא אליפות!! טעים קל ובריא
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                            [comment_author] => קוגמן גוני
                            [comment_author_email] => gunvorxkogman@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-06-13 19:25:46
                            [comment_date_gmt] => 2018-06-13 16:25:46
                            [comment_content] => עוד מתכון מצוין של סוגת!
הכנתי וכל בני הבית מאוד אהבו, לא רק הטבעונים. 
הבת החיילת לקחה איתה קפוא לבסיס לחמם בטוסטר אובן..
ממליצה בחום!
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                            [comment_author] => שולמית כהן
                            [comment_author_email] => shulamitc013@walla.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-06-07 17:20:49
                            [comment_date_gmt] => 2018-06-07 14:20:49
                            [comment_content] => המתכון נראה מעולה, אשמח להכין לביתי הצמחונית.(וגם לנו..) תודה לכם
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                            [comment_author] => סוגת
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                            [comment_author_url] => http://
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                            [comment_date] => 2017-09-12 19:29:56
                            [comment_date_gmt] => 2017-09-12 16:29:56
                            [comment_content] => היי אלית, זה כל הטריק של המתכון :-) בדיוק כמו שמכינים פלאפל, העמילן הטבעי שבעדשים קושר את התערובת. זה יוצא מצוין!
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                            [comment_author] => אלית
                            [comment_author_email] => abadi72@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-09-12 17:18:46
                            [comment_date_gmt] => 2017-09-12 14:18:46
                            [comment_content] => האם לא צריך לבשל את העדשים?
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                            [comment_ID] => 552
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                            [comment_author] => דיאנה ו
                            [comment_author_email] => dianaweinraub@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-07-14 15:47:33
                            [comment_date_gmt] => 2017-07-14 12:47:33
                            [comment_content] => מתכון פצצה
כולם עפו על זה בבית
אני טיגנתי אותם והשתמשתי בשקית זילוף , מה שהקל לגמרי להגיע לצורה עגולה מושלמת.

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                            [comment_ID] => 398
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                            [comment_author] => הדס א
                            [comment_author_email] => hadusky@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-04-25 14:55:57
                            [comment_date_gmt] => 2017-04-25 11:55:57
                            [comment_content] => יצא ממש טעים, תודה!
                            [comment_karma] => 0
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                            [comment_ID] => 314
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                            [comment_author] => סוגת
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                            [comment_author_url] => http://
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                            [comment_date] => 2017-02-28 21:51:34
                            [comment_date_gmt] => 2017-02-28 19:51:34
                            [comment_content] => אתי שלום, יתכן שלא טחנת מספיק את העדשים המושרות ולכן התערובת נשארה פירורית ולא התאחדה. עוד אופציה שיכולה לקרות היא אם שמת כמות גדולה מדי של קינואה שמנעה מהעדשים "לתפוס" את הקציצה. או שזמן האפייה לא הספיק.. במידה וכן - הקציצות אמורות לצאת מוצקות ויציבות.

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                            [comment_ID] => 313
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                            [comment_author] => אתי
                            [comment_author_email] => Etiron56@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-02-27 20:38:25
                            [comment_date_gmt] => 2017-02-27 18:38:25
                            [comment_content] => אפיתי את ההמבורגר והוא התפרק כאשר הפכתי אותו. מדוע?
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                            [comment_author] => עליזה
                            [comment_author_email] => lee350@walla.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2016-10-17 08:36:09
                            [comment_date_gmt] => 2016-10-17 05:36:09
                            [comment_content] => מתכון קל, טעים ובריא, שכל מי שטעם אהב.  
תודה לך!!!
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                            [comment_post_ID] => 1642
                            [comment_author] => Ori Shavit
                            [comment_author_email] => oshavit@gmail.com
                            [comment_author_url] => 
                            [comment_author_IP] => 185.3.147.132
                            [comment_date] => 2016-07-31 01:28:51
                            [comment_date_gmt] => 2016-07-30 22:28:51
                            [comment_content] => זה בהחלט אפשרי, בורגול מבושל/מושרה כמובן.
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                            [comment_author] => שרלו
                            [comment_author_email] => anacom@live.com
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                            [comment_date] => 2016-07-29 07:45:57
                            [comment_date_gmt] => 2016-07-29 04:45:57
                            [comment_content] => יש אופציה להחליף את הקינואה בבורגול?
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                            [comment_author] => אתי כהן
                            [comment_author_email] => etty1210@walla.com
                            [comment_author_url] => http://
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                            [comment_date] => 2019-01-14 20:40:14
                            [comment_date_gmt] => 2019-01-14 18:40:14
                            [comment_content] => עוגיות טעימות מאד. 
                            [comment_karma] => 0
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                            [comment_author] => בשלנית
                            [comment_author_email] => Lama@walla.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-12-12 12:11:34
                            [comment_date_gmt] => 2018-12-12 10:11:34
                            [comment_content] => בדיוק מכינה ומאד קשה לגלגל את הבצק בלי שיתפורר.. הוא לא אלסטי... מקווה שיצא טוב למרות זאת
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                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-10 14:03:11
                            [comment_date_gmt] => 2018-12-10 12:03:11
                            [comment_content] => היי חלי, בהחלט אפשר.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1644
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                    [stars] => 0
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            [3] => Array
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                            [comment_ID] => 1644
                            [comment_post_ID] => 2894
                            [comment_author] => חלי
                            [comment_author_email] => helilevi21@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-10 11:24:15
                            [comment_date_gmt] => 2018-12-10 09:24:15
                            [comment_content] => היי האם ניתן להחליף את הקמח עוגיות בקמח רגיל? 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1542
                            [comment_post_ID] => 2894
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-30 21:06:24
                            [comment_date_gmt] => 2018-10-30 19:06:24
                            [comment_content] => שני שלום, ייתכן שנפלה טעות בצילום, הטמפרטורה הנכונה היא 180 מעלות.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1541
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1541
                            [comment_post_ID] => 2894
                            [comment_author] => שני
                            [comment_author_email] => Shnidor@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-30 19:22:04
                            [comment_date_gmt] => 2018-10-30 17:22:04
                            [comment_content] => היי, למה במתכון כתוב 180° ובסרטון מיקי אומר 150°-155°?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1381
                            [comment_post_ID] => 2894
                            [comment_author] => מאיה בני
                            [comment_author_email] => vider.maya@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-11 10:58:24
                            [comment_date_gmt] => 2018-08-11 07:58:24
                            [comment_content] => הי אפשר בבקשה כמויות?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 570
                            [user_id] => 1
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                            [comment_ID] => 1179
                            [comment_post_ID] => 2894
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-30 11:31:57
                            [comment_date_gmt] => 2018-04-30 08:31:57
                            [comment_content] => תמי שלום, עוגיות טחינה הן בדרך כלל קצת גרגיריות, לא באופן לא נעים..  בהחלט ניתן להחליף את הסוכר באבקת סוכר אם זה ישפר עבורך את המרקם. ספרי לנו איך יצא!
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                            [comment_type] => 
                            [comment_parent] => 1168
                            [user_id] => 1
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                    [stars] => 0
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            [8] => Array
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                            [comment_ID] => 1168
                            [comment_post_ID] => 2894
                            [comment_author] => תמי
                            [comment_author_email] => Buskilatami@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-28 07:45:52
                            [comment_date_gmt] => 2018-04-28 04:45:52
                            [comment_content] => הכנתי את המתכון לפי ההוראות, דרך ההכנה פשוטה וקלה מאוד והטעם מעווווווולה.
אבל, משום מה יש בעוגיה מרקם של פירורים גסים שעושים תחושה לא נעימה בפה. מה עשיתי לא נכון? יש מצב שהגרגירים של הסוכר לא נמסו אלא התקשו וזה מה שמעביר את התחושה? האם ניתן להמיר את הסוכר באבקת סוכר
אשמח לתגובה כי אני רוצה להכין שוב והן מעוווווולות
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                            [comment_parent] => 0
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                            [comment_author] => מרי בר
                            [comment_author_email] => mb261277@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-16 10:56:39
                            [comment_date_gmt] => 2018-01-16 08:56:39
                            [comment_content] => וואו מרגש הקטע עם הקמח....
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 696
                            [user_id] => 1
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                (
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                            [comment_ID] => 850
                            [comment_post_ID] => 2894
                            [comment_author] => אילנית טובול
                            [comment_author_email] => eilanit1231@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-10 22:33:32
                            [comment_date_gmt] => 2017-12-10 20:33:32
                            [comment_content] => הכנתי את המתכון.יצא לי מהממם פריך וטעים מאוד.תודה רבה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
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                            [comment_ID] => 696
                            [comment_post_ID] => 2894
                            [comment_author] => שרה לוי
                            [comment_author_email] => sara846100@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-08 00:03:00
                            [comment_date_gmt] => 2017-10-07 21:03:00
                            [comment_content] => הכנתי את עוגיות הטחינה לפי המתכון. יצאו טעימות מאד ונהדרות! (לא ניפיתי את הקמח ויצא מצויין)
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 613
                            [comment_post_ID] => 2894
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-08-23 19:01:31
                            [comment_date_gmt] => 2017-08-23 16:01:31
                            [comment_content] => ספיר שלום, אנחנו מאמינים שעדיין העוגיות יהיו בסדר, גם אם במרקם פחות מדוייק. הצליח לך?
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                            [comment_type] => 
                            [comment_parent] => 602
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 610
                            [comment_post_ID] => 2894
                            [comment_author] => ספיר
                            [comment_author_email] => sapoooosh24@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-22 11:55:17
                            [comment_date_gmt] => 2017-08-22 08:55:17
                            [comment_content] => אני עשיתי טעות וערבבתי את הקמח יחד עם הסוכר ,החמאה והמלח ואז הוספתי את הטחינה..האם הן יהרסו??
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                            [comment_parent] => 602
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-08-18 12:40:51
                            [comment_date_gmt] => 2017-08-18 09:40:51
                            [comment_content] => רינה שלום, ישנם בשוק קמחים ייעודיים ללא גלוטן לאפיית עוגות ועוגיות. הם אמורים להתאים גם למתכון הזה. בהצלחה!
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                            [comment_type] => 
                            [comment_parent] => 602
                            [user_id] => 1
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                            [comment_ID] => 602
                            [comment_post_ID] => 2894
                            [comment_author] => רינה חביב
                            [comment_author_email] => rinahaviv@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-18 12:19:57
                            [comment_date_gmt] => 2017-08-18 09:19:57
                            [comment_content] => לצליאקתים. איזה תחליף קמח מומלץ?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                            [comment_ID] => 570
                            [comment_post_ID] => 2894
                            [comment_author] => נחמה
                            [comment_author_email] => sharoni275@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-25 08:51:49
                            [comment_date_gmt] => 2017-07-25 05:51:49
                            [comment_content] => הרבה יותר טעים ובריא = עוגיות שבולת שועל גסה עם טחינה.המתקה מומלצת היא עם סוכר קנים.תבול עם קינמון טחון ובתוספת קמצוץ (מעט,מעט מאד צפורן טחון).בקיצור,ללא קמח,ללא חמאה,ללא מרגרינה,וללא סוכר לבן וללא אבקת אפיה.למהדרין,אני ממליצה טחינה רגילה או טחינה משומשום מלא של "אחווה" -ללא תוספת מלח ! היחידה שהיא ללא תוספת מלח !
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                            [comment_parent] => 0
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                            [comment_ID] => 559
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-18 16:14:00
                            [comment_date_gmt] => 2017-07-18 13:14:00
                            [comment_content] => מירי שלום, במקרה הזה המרקם ככל הנראה ייפגע. אנחנו מציעים להחליף בשמן קוקוס (אפשר אפילו פחות מכמות החמאה כי הוא שומני מאד) או אם את מעדיפה במחמאה.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 556
                            [user_id] => 1
                        )

                    [stars] => 0
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                            [comment_ID] => 556
                            [comment_post_ID] => 2894
                            [comment_author] => מירי
                            [comment_author_email] => mervatrboulos@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-17 17:54:04
                            [comment_date_gmt] => 2017-07-17 14:54:04
                            [comment_content] => האם ניתן להמיר את החמאה בשמן תירס??
תודה
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                            [comment_ID] => 542
                            [comment_post_ID] => 2894
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-12 12:20:37
                            [comment_date_gmt] => 2017-07-12 09:20:37
                            [comment_content] => שרון שלום, צריך כאמור להניח לעוגיות להתקרר לחלוטין לפני שנוגעים בהן. אחרי הקירור הן מתייצבות.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 402
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 540
                            [comment_post_ID] => 2894
                            [comment_author] => שרון
                            [comment_author_email] => Sharonmakmal722@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-11 23:41:10
                            [comment_date_gmt] => 2017-07-11 20:41:10
                            [comment_content] => העוגיות ממש מתפוררות, כמעט ואי אפשר להרים אותן ביד.
יש לזה סיבה, או שככה זה אמור להיות?
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                            [comment_ID] => 402
                            [comment_post_ID] => 2894
                            [comment_author] => קארן
                            [comment_author_email] => karen@zvulun.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-29 19:13:10
                            [comment_date_gmt] => 2017-04-29 16:13:10
                            [comment_content] => מתכון מדויק.
עוגיות נימיחות בפה.
טעימות במיוחד!!
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                            [comment_ID] => 101
                            [comment_post_ID] => 2894
                            [comment_author] => ויקטור אביטבול
                            [comment_author_email] => vicceteraz@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-09-30 20:37:12
                            [comment_date_gmt] => 2016-09-30 17:37:12
                            [comment_content] => כל הכבוד מיקי ,מתכון קל ביותר  מדויק ,ויוצא טעים מאוד.
                            [comment_karma] => 0
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                            [comment_ID] => 1716
                            [comment_post_ID] => 5178
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-14 16:17:27
                            [comment_date_gmt] => 2019-01-14 14:17:27
                            [comment_content] => מלי שלום, הכוונה לטחינה גולמית. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1711
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1711
                            [comment_post_ID] => 5178
                            [comment_author] => מלי
                            [comment_author_email] => malya.zak@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-14 14:25:40
                            [comment_date_gmt] => 2019-01-14 12:25:40
                            [comment_content] => טחינה גולמית או טחינה מוכנה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [15646] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1710
                            [comment_post_ID] => 15646
                            [comment_author] => יצחקי רבקה
                            [comment_author_email] => rivkasata@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-14 11:17:53
                            [comment_date_gmt] => 2019-01-14 09:17:53
                            [comment_content] => אני מוסיפה ביצים מבושלות מעט ומניחה על החמין  בבקר יש ביצים חומות. זה קליל ולא יושב על הבטן

                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1584
                            [comment_post_ID] => 15646
                            [comment_author] => אילנית עטר
                            [comment_author_email] => Eilanitatar@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-19 10:36:54
                            [comment_date_gmt] => 2018-11-19 08:36:54
                            [comment_content] => מושלם וקליל...
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

    [15635] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1709
                            [comment_post_ID] => 15635
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-13 09:16:43
                            [comment_date_gmt] => 2019-01-13 07:16:43
                            [comment_content] => שרית שלום, עקרונית אפשר, אך הדבר ישפיע על המרקם. הצ'יה, מעבר לערכיה התזונתיים, מסמיכה את התערובת.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1708
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1708
                            [comment_post_ID] => 15635
                            [comment_author] => שרית
                            [comment_author_email] => tat.sarit@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-12 19:55:44
                            [comment_date_gmt] => 2019-01-12 17:55:44
                            [comment_content] => האם ניתן להכין ללא צ'יה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [11369] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1707
                            [comment_post_ID] => 11369
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-12 13:44:38
                            [comment_date_gmt] => 2019-01-12 11:44:38
                            [comment_content] => רמה שלום, הכוונה לתבלין היבש. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1705
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1705
                            [comment_post_ID] => 11369
                            [comment_author] => רמה
                            [comment_author_email] => rama@leshemlaw.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-11 10:33:26
                            [comment_date_gmt] => 2019-01-11 08:33:26
                            [comment_content] => האם הכוונה לג'ינג'ר טרי קצוץ, או לזנגוויל (ג'ינג'ר מיובש)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 672
                            [comment_post_ID] => 11369
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-23 19:12:51
                            [comment_date_gmt] => 2017-09-23 16:12:51
                            [comment_content] => מינה שלום, בהחלט ניתן, קחי בחשבון שהוא משפיע על הצבע (שחור יותר) ועל הטעם (קרמלי יותר). בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 668
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 668
                            [comment_post_ID] => 11369
                            [comment_author] => מינה לשם
                            [comment_author_email] => minaleshem52@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-23 12:22:29
                            [comment_date_gmt] => 2017-09-23 09:22:29
                            [comment_content] => יש לי שאלה, האם אפשר לשים בעוגת הגזר סוכר חום כהה במקום הסוכר דמררה כי אני לא אוהבת את הסוכר הזה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 636
                            [comment_post_ID] => 11369
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-03 09:34:18
                            [comment_date_gmt] => 2017-09-03 06:34:18
                            [comment_content] => אתי שלום, בעוגה הזו אין צורך ברסק תפוחים. אפשר אם רוצים להחליף כשליש מכמות השמן ברסק. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 631
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 634
                            [comment_post_ID] => 11369
                            [comment_author] => אילנית כהן
                            [comment_author_email] => Ilanit1972@Gmail.Com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-01 13:19:40
                            [comment_date_gmt] => 2017-09-01 10:19:40
                            [comment_content] => העוגה ממש מוצלחת. נימוחה בפה וריח התבלינים שיש בה מדהים
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [6] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 631
                            [comment_post_ID] => 11369
                            [comment_author] => אתי שמיר
                            [comment_author_email] => Estera10@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-31 14:10:12
                            [comment_date_gmt] => 2017-08-31 11:10:12
                            [comment_content] => אין צורך ברסק תפוחי עץ? במקום במים...
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [7] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 625
                            [comment_post_ID] => 11369
                            [comment_author] => סימה איבגי
                            [comment_author_email] => Simaivgi2525@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-27 11:45:27
                            [comment_date_gmt] => 2017-08-27 08:45:27
                            [comment_content] => עוגה מצויינת ,אני במקום סוכר דמררה שמתי כוס סילאן  פשוט טעים  ובריא
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [8] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 615
                            [comment_post_ID] => 11369
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-23 19:02:42
                            [comment_date_gmt] => 2017-08-23 16:02:42
                            [comment_content] => מזל שלום, אכן אין צורך בביצים במתכון הזה. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 611
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [9] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 611
                            [comment_post_ID] => 11369
                            [comment_author] => מזל
                            [comment_author_email] => m4450@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-23 14:44:00
                            [comment_date_gmt] => 2017-08-23 11:44:00
                            [comment_content] => זה מתכון ללא ביצים? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [15458] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1706
                            [comment_post_ID] => 15458
                            [comment_author] => מילס
                            [comment_author_email] => milia5ori@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-11 19:09:40
                            [comment_date_gmt] => 2019-01-11 17:09:40
                            [comment_content] => יצא מאוד טעים והעדשים נותנות קראנצ'יות..
מזכיר אפילו פלאפל
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1580
                            [comment_post_ID] => 15458
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-18 22:30:06
                            [comment_date_gmt] => 2018-11-18 20:30:06
                            [comment_content] => מלי שלום, לא - משתמשים רק בחלק הירוק של העלים והם נקצצים יחד עם כל חומרי התערובת. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1575
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1575
                            [comment_post_ID] => 15458
                            [comment_author] => מלי
                            [comment_author_email] => maligur51@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-15 19:20:46
                            [comment_date_gmt] => 2018-11-15 17:20:46
                            [comment_content] => מה עושים עם עלי המנגולד, הם עוברים תהליך כל שהו?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1567
                            [comment_post_ID] => 15458
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-07 17:11:54
                            [comment_date_gmt] => 2018-11-07 15:11:54
                            [comment_content] => עופר שלום, אפשר להחליף אותם בחומר קושר אחר - למשל קמח. אם אתה מעדיף, אפשר לטחון עדשים כתומות יבשות (אפילו במטחנת תבלינים קטנה) ולהשתמש בקמח שלהן.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1566
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1566
                            [comment_post_ID] => 15458
                            [comment_author] => עופר
                            [comment_author_email] => oferh1969@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-07 10:46:29
                            [comment_date_gmt] => 2018-11-07 08:46:29
                            [comment_content] => אפשר בלי פירורי לחם?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1550
                            [comment_post_ID] => 15458
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-03 17:07:26
                            [comment_date_gmt] => 2018-11-03 15:07:26
                            [comment_content] => היי מיכל, בהחלט ניתן - מומלץ להשרות את העדשים יותר זמן ולטחון לתערובת עדינה יותר. בהצלחה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1548
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [6] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1548
                            [comment_post_ID] => 15458
                            [comment_author] => מיכל
                            [comment_author_email] => mmm3489@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-02 18:33:46
                            [comment_date_gmt] => 2018-11-02 16:33:46
                            [comment_content] => ניתן לאפות את הקציצות במקום לטגן?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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            [7] => Array
                (
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                            [comment_ID] => 1540
                            [comment_post_ID] => 15458
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-30 01:35:24
                            [comment_date_gmt] => 2018-10-29 23:35:24
                            [comment_content] => דורית שלום, אין צורך להוסיף ביצה מכיוון שהעדשים עצמן (שלא עוברות בישול מקדים) מאחדות את התערובת. נסי וספרי לנו איך יצא!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1537
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [8] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1537
                            [comment_post_ID] => 15458
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-29 19:56:20
                            [comment_date_gmt] => 2018-10-29 17:56:20
                            [comment_content] => מה מחזיק את התערובת שלא תתפרק בטיגון? האם לא צריך להוסיף ביצה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [9] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1532
                            [comment_post_ID] => 15458
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-28 18:45:06
                            [comment_date_gmt] => 2018-10-28 16:45:06
                            [comment_content] => דורית שלום, דואה אפשר למצוא בחנויות תבלינים.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1531
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [10] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1531
                            [comment_post_ID] => 15458
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-28 15:04:10
                            [comment_date_gmt] => 2018-10-28 13:04:10
                            [comment_content] => היכן אפשר לקנות דואה. תערובת התבלינים המצרית?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [16186] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1704
                            [comment_post_ID] => 16186
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-09 19:04:59
                            [comment_date_gmt] => 2019-01-09 17:04:59
                            [comment_content] => סימי שלום, לצערנו אי אפשר לוותר על החלב המרוכז במתכון הזה.. יש מתכונים אחרים באתר שמתאימים יותר :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1690
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1703
                            [comment_post_ID] => 16186
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-09 19:03:40
                            [comment_date_gmt] => 2019-01-09 17:03:40
                            [comment_content] => הילה שלום, לצערנו את המתכון הזה אי אפשר להפוך לפרווה. יש באתר עוגות אחרות מתאימות יותר :-) 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1691
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1691
                            [comment_post_ID] => 16186
                            [comment_author] => הילה
                            [comment_author_email] => hila619609@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-07 12:15:37
                            [comment_date_gmt] => 2019-01-07 10:15:37
                            [comment_content] => איך אפשר להמיר את המלית לפרווה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1690
                            [comment_post_ID] => 16186
                            [comment_author] => סימי אוחנה 
                            [comment_author_email] => simy.ohana@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-06 19:34:19
                            [comment_date_gmt] => 2019-01-06 17:34:19
                            [comment_content] => בהקשר לפאי לימון . במה אפשר להחליף את חלב?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [9635] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1702
                            [comment_post_ID] => 9635
                            [comment_author] => דגן
                            [comment_author_email] => dagan3@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-09 14:17:59
                            [comment_date_gmt] => 2019-01-09 12:17:59
                            [comment_content] => יש מצב שהכנסת מלח לבישול? 
קיטניות גדולות (שעועית וחומוס..) מבשלים ללא מלח בכלל, המלח מעכב את הבישול שלהן
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 773
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 774
                            [comment_post_ID] => 9635
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-12 13:31:43
                            [comment_date_gmt] => 2017-11-12 11:31:43
                            [comment_content] => מלי שלום, אם השרית את השעועית מספיק זמן ובישלת 40-60 דקות כמו שכתוב במתכון, אין סיבה שהשעועית לא תתרכך, אלא אם היא היתה ישנה מאד. לפעמים צריך להמשיך לבשל עוד קצת, מכיוון שיכולים להיות הבדלים בין צמחים שונים. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 773
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 773
                            [comment_post_ID] => 9635
                            [comment_author] => מלי יאנושי
                            [comment_author_email] => maliyanushi@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-12 09:48:39
                            [comment_date_gmt] => 2017-11-12 07:48:39
                            [comment_content] => הכנתי את השעועית על פי ההנחיות שלכם.
השעועית אחרי 40 דקות נשארה קשה כמו בתחילת הבישול.

                            [comment_karma] => 0
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    [8919] => Array
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                            [comment_ID] => 1701
                            [comment_post_ID] => 8919
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-08 14:47:52
                            [comment_date_gmt] => 2019-01-08 12:47:52
                            [comment_content] => אניה שלום, עקרונית אפשר אבל פחות מומלץ מכיוון שכוסמת לא קלויה תהפוך רכה מאד אחרי הנבטה, והרעיון במתכון הוא שהיא תהיה פריכה.
                            [comment_karma] => 0
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                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1693
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1693
                            [comment_post_ID] => 8919
                            [comment_author] => אניה הולנדר
                            [comment_author_email] => ania0470@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-07 15:49:31
                            [comment_date_gmt] => 2019-01-07 13:49:31
                            [comment_content] => הי, האם ניתן להשתמש בכוסמת מונבטת?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1278
                            [comment_post_ID] => 8919
                            [comment_author] => שירז לנקרי 
                            [comment_author_email] => Shirazl11476@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-15 21:50:48
                            [comment_date_gmt] => 2018-06-15 18:50:48
                            [comment_content] => יצא לי קשה כמו אבן :/ שירז לנקרי 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 832
                            [comment_post_ID] => 8919
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-04 21:40:36
                            [comment_date_gmt] => 2017-12-04 19:40:36
                            [comment_content] => היי הדר, המצפן שלנו אומר שאין כמעט מתכונים ששוקולד יכול להזיק להם :-) ספרי לנו איך יצא!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 826
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 826
                            [comment_post_ID] => 8919
                            [comment_author] => הדר
                            [comment_author_email] => heftzio@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-04 10:44:04
                            [comment_date_gmt] => 2017-12-04 08:44:04
                            [comment_content] => היי, האם אפשר במקום אגוזים-להוסיף נטיפי שוקולד ציפס למתכון?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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                            [comment_ID] => 1700
                            [comment_post_ID] => 16258
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-08 14:43:57
                            [comment_date_gmt] => 2019-01-08 12:43:57
                            [comment_content] => תודה נילי, מרוב תותתתתים ברחה לנו עוד ת' :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1692
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1692
                            [comment_post_ID] => 16258
                            [comment_author] => נילי
                            [comment_author_email] => nilinati@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-07 12:16:14
                            [comment_date_gmt] => 2019-01-07 10:16:14
                            [comment_content] => תותים טריים. לא תריים....
הגהה חברים
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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        )

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        (
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                (
                    [data] => Array
                        (
                            [comment_ID] => 1699
                            [comment_post_ID] => 4710
                            [comment_author] => Jake
                            [comment_author_email] => yacowwb1@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-08 04:33:04
                            [comment_date_gmt] => 2019-01-08 02:33:04
                            [comment_content] => :)Appreciate the info
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 
                )

        )

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                        (
                            [comment_ID] => 1689
                            [comment_post_ID] => 3461
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-06 19:08:44
                            [comment_date_gmt] => 2019-01-06 17:08:44
                            [comment_content] => ויקי שלום, אין צורך להקפיא את הקרם לפני ההכנה. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1688
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
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                            [comment_ID] => 1688
                            [comment_post_ID] => 3461
                            [comment_author] => ויקי רום
                            [comment_author_email] => tutis@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-06 18:01:30
                            [comment_date_gmt] => 2019-01-06 16:01:30
                            [comment_content] => האם קרם הקוקוס צריך להיות קפוא או איך שהוא?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

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                )

        )

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                        (
                            [comment_ID] => 1687
                            [comment_post_ID] => 3836
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-06 17:48:00
                            [comment_date_gmt] => 2019-01-06 15:48:00
                            [comment_content] => לבנה שלום, כפי שאת יכולה לראות בסרטון של המתכון, הבצק יחסית נוזלי ואוורירי, כך נראה שזו הכמות המדוייקת. בהצלחה!
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                            [comment_type] => 
                            [comment_parent] => 1686
                            [user_id] => 1
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                    [stars] => 0
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            [1] => Array
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                            [comment_ID] => 1686
                            [comment_post_ID] => 3836
                            [comment_author] => לבנה כהןה
                            [comment_author_email] => levana30@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-06 15:53:20
                            [comment_date_gmt] => 2019-01-06 13:53:20
                            [comment_content] => זה  לא יותר מדי שמן?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
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        )

    [649] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1679
                            [comment_post_ID] => 649
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2019-01-01 20:14:54
                            [comment_date_gmt] => 2019-01-01 18:14:54
                            [comment_content] => הילה שלום, עקרונית כן אבל הן יתמוססו באורז כמעט לחלוטין ולא כל כך יראו אותן. עדשים כתומות מתרככות מהר מאד. זה עדיין יהיה טעים, הנה דוגמא למתכון כזה: https://www.sugat.com/recipes/rice-and-red-lentils-kitchri/
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1678
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1678
                            [comment_post_ID] => 649
                            [comment_author] => הילה
                            [comment_author_email] => hilahezi86@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-31 20:20:51
                            [comment_date_gmt] => 2018-12-31 18:20:51
                            [comment_content] => האם אפשר לשים במקום עדשים שחורים/ירוקים, עדשים אדומים?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                        )

                    [stars] => 0
                )

            [2] => Array
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                    [data] => Array
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                            [comment_ID] => 1677
                            [comment_post_ID] => 649
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-31 11:44:40
                            [comment_date_gmt] => 2018-12-31 09:44:40
                            [comment_content] => אייל שלום, יש בשלנים שמעדיפים להשרות אורז מלא לפני הבישול, לרוב על מנת לרכך אותו מעט ולקצר את זמן הבישול. אפשר גם להסתפק בשטיפה.
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                            [comment_type] => 
                            [comment_parent] => 1676
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1676
                            [comment_post_ID] => 649
                            [comment_author] => אייל
                            [comment_author_email] => eyalofek300@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-31 10:01:33
                            [comment_date_gmt] => 2018-12-31 08:01:33
                            [comment_content] => שלום,
מדוע להשרו. את האורז שעה במים קרים? 
האם זה הכרחי? 
תודה
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                            [comment_ID] => 1547
                            [comment_post_ID] => 649
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-02 03:08:47
                            [comment_date_gmt] => 2018-11-02 01:08:47
                            [comment_content] => הדס שלום, עקרונית כן, התוצאה תהיה מעט שונה גם מכיוון שזמני הבישול בין סוגי העדשים עשויים להיות שונים.
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                            [comment_type] => 
                            [comment_parent] => 1545
                            [user_id] => 1
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                    [stars] => 0
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            [5] => Array
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                            [comment_ID] => 1545
                            [comment_post_ID] => 649
                            [comment_author] => הדס
                            [comment_author_email] => hadaslev.makeup@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-01 11:38:09
                            [comment_date_gmt] => 2018-11-01 09:38:09
                            [comment_content] => האם ניתן לשלב את שני הסוגים גם את העדשים השחורות וגם הירוקות? 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1377
                            [comment_post_ID] => 649
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-05 22:34:58
                            [comment_date_gmt] => 2018-08-05 19:34:58
                            [comment_content] => טלי שלום, בהחלט ניתן להכין עם עדשים שחורות. לגבי הערכים התזונתיים לא בדקנו באופן ספציפי את המתכון הזה, אבל יכולים להגיד ששילוב של אורז ועדשים יוצר חלבון מלא, מאבני הבניין החשובות של הגוף. בתיאבון!
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                            [comment_type] => 
                            [comment_parent] => 1374
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 1374
                            [comment_post_ID] => 649
                            [comment_author] => טלי
                            [comment_author_email] => maatal1963@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-04 22:03:38
                            [comment_date_gmt] => 2018-08-04 19:03:38
                            [comment_content] => שאלה: האם אפשר להכין עם עדשים שחורות? האם ידוע מהו ערך התזונתי של המנה? תודה.
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

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                            [comment_ID] => 1254
                            [comment_post_ID] => 649
                            [comment_author] => אני
                            [comment_author_email] => miritrh@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-02 02:11:33
                            [comment_date_gmt] => 2018-06-01 23:11:33
                            [comment_content] => הכנתי בלי קינמון ובלי כוסברה.
יצא טעים, תודה!
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                            [comment_ID] => 627
                            [comment_post_ID] => 649
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-29 12:28:15
                            [comment_date_gmt] => 2017-08-29 09:28:15
                            [comment_content] => מריאן שלום, בהחלט! יש לקצר בהתאם את משך הבישול. בהצלחה
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 626
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_post_ID] => 649
                            [comment_author] => מריאן
                            [comment_author_email] => marianleon@mail.tau.ac.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-28 19:46:10
                            [comment_date_gmt] => 2017-08-28 16:46:10
                            [comment_content] => האם ניתן להכין את המתכון גם עם אורז לבן?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 323
                            [comment_post_ID] => 649
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-13 20:41:33
                            [comment_date_gmt] => 2017-03-13 18:41:33
                            [comment_content] => תודה על ההערה, המתכון תוקן.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 320
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 320
                            [comment_post_ID] => 649
                            [comment_author] => לוז
                            [comment_author_email] => Mitrali@zahav.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-03-13 12:33:52
                            [comment_date_gmt] => 2017-03-13 10:33:52
                            [comment_content] => נראה ש 1/2 שעה אינה מספיקה לבישול האורז. קשה ומלא נוזלים. ממליצה לתקן את המתכון. 
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_ID] => 222
                            [comment_post_ID] => 649
                            [comment_author] => אהוד מוזס
                            [comment_author_email] => mosesehud@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-03 07:09:43
                            [comment_date_gmt] => 2017-01-03 05:09:43
                            [comment_content] => במגדרה קלסית אין כוסברה ואין שום .התבלון הוא כמון פלפל שחור ומלח.
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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                            [comment_ID] => 1675
                            [comment_post_ID] => 422
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-29 17:42:18
                            [comment_date_gmt] => 2018-12-29 15:42:18
                            [comment_content] => דריה שלום, המלח נועד להמלחת המים בשלב מס 2 של המתכון. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 1673
                            [user_id] => 1
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                    [stars] => 0
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            [1] => Array
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                            [comment_post_ID] => 422
                            [comment_author] => דריה ל
                            [comment_author_email] => dlubezny@mail.ru
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-28 18:17:02
                            [comment_date_gmt] => 2018-12-28 16:17:02
                            [comment_content] => תודה על המתכון, רק פספסתי באיזה שלב מוסיפים את המלח הגס.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1671
                            [comment_post_ID] => 16211
                            [comment_author] => אריאלה סער
                            [comment_author_email] => ar1943@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-27 12:48:04
                            [comment_date_gmt] => 2018-12-27 10:48:04
                            [comment_content] => מתכון מנצח. אהבתי
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
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                    [stars] => 5
                )

        )

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                            [comment_ID] => 1670
                            [comment_post_ID] => 15273
                            [comment_author] => דניאל פלד
                            [comment_author_email] => danielavitan174@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-26 19:43:16
                            [comment_date_gmt] => 2018-12-26 17:43:16
                            [comment_content] => שטויות במיץ ! יוצא נדירררר
גם בבורקס בשר עם חציל ובהרט יוצא אש
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                            [comment_ID] => 1590
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-20 00:25:00
                            [comment_date_gmt] => 2018-11-19 22:25:00
                            [comment_content] => דורית שלום, התערובת כבר מכילה את כל המרכיבים הדרושים, אין צורך לתבל אותה. בהצלחה!
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                            [comment_parent] => 1588
                            [user_id] => 1
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                            [comment_ID] => 1588
                            [comment_post_ID] => 15273
                            [comment_author] => דורית
                            [comment_author_email] => Cdorit@hadassah.org.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-19 21:52:42
                            [comment_date_gmt] => 2018-11-19 19:52:42
                            [comment_content] => בתערובת הקמח ללחמניות לא שמים מלח או סוכר?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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            [3] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1579
                            [comment_post_ID] => 15273
                            [comment_author] => סמדר סלומונס 
                            [comment_author_email] => Smadar2420@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-18 13:32:15
                            [comment_date_gmt] => 2018-11-18 11:32:15
                            [comment_content] => אז ככה בחיים לא ילך בהרט עם חצילים עם הבשר כן אבל לא שילוב שלחציל טבשר אין כזה דבר ואומרת אחת בשלנית ואופה מהסרטים יש קבלות ומקור החצילים גנים עירקים על זה נאמר תפסת מרובה לא תפסת תודה 
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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    [3896] => Array
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                (
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                            [comment_ID] => 1667
                            [comment_post_ID] => 3896
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-23 16:40:39
                            [comment_date_gmt] => 2018-12-23 14:40:39
                            [comment_content] => דליה שלום, המתכון מיועד להכנת שני כיכרות לחם גדולים או כ-30 לחמניות.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1666
                            [user_id] => 1
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                    [stars] => 0
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            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1666
                            [comment_post_ID] => 3896
                            [comment_author] => דליה
                            [comment_author_email] => daliatalf@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-22 18:48:37
                            [comment_date_gmt] => 2018-12-22 16:48:37
                            [comment_content] => אם מכינים לחמניות, כמה לחמניות בערך יוצאות?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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            [2] => Array
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                            [comment_ID] => 422
                            [comment_post_ID] => 3896
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-08 11:06:23
                            [comment_date_gmt] => 2017-05-08 08:06:23
                            [comment_content] => מאיר שלום, לא חובה להתפיח שוב אבל ניתן לתת מנוחה של כרבע שעה לפני ההכנסה לתנור.
                            [comment_karma] => 0
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                            [comment_parent] => 421
                            [user_id] => 1
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                    [stars] => 0
                )

            [3] => Array
                (
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                        (
                            [comment_ID] => 421
                            [comment_post_ID] => 3896
                            [comment_author] => מאיר קריחלי
                            [comment_author_email] => Meirkr@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-07 21:30:43
                            [comment_date_gmt] => 2017-05-07 18:30:43
                            [comment_content] => האם צריך להתפיח שוב לאחר יצירת הכיכר או הלחמניות, לפני האפייה?
                            [comment_karma] => 0
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                        (
                            [comment_ID] => 1665
                            [comment_post_ID] => 15674
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-19 21:55:12
                            [comment_date_gmt] => 2018-12-19 19:55:12
                            [comment_content] => ויויאן שלום, חומרי הרוטב מצויינים במתכון למעלה: 
3-4 כפות שמן זית
מיץ מ-1 לימון
1/2 כפית חרדל גרגירים
1 כפית מלח
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                            [comment_type] => 
                            [comment_parent] => 1662
                            [user_id] => 1
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            [1] => Array
                (
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                            [comment_ID] => 1662
                            [comment_post_ID] => 15674
                            [comment_author] => סיטבון ויויאן
                            [comment_author_email] => vivisit10@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-19 17:07:01
                            [comment_date_gmt] => 2018-12-19 15:07:01
                            [comment_content] => מה הוא הרוטב? תודה
                            [comment_karma] => 0
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                            [comment_ID] => 1661
                            [comment_post_ID] => 10641
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-15 17:01:50
                            [comment_date_gmt] => 2018-12-15 15:01:50
                            [comment_content] => הילה שלום, את החלב ניתן להחליף בכל חלב צמחי אחר (סויה, שקדים וכדומה) או במים. את החמאה ניתן להחליף במחמאה או בשמן קוקוס. 
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1657
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1657
                            [comment_post_ID] => 10641
                            [comment_author] => הילה בראונר
                            [comment_author_email] => hilabr28@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-14 07:42:07
                            [comment_date_gmt] => 2018-12-14 05:42:07
                            [comment_content] => עם מה אפשר לתחלף את החלב על מנת שיצא פרווה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_ID] => 1660
                            [comment_post_ID] => 3551
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-15 16:39:09
                            [comment_date_gmt] => 2018-12-15 14:39:09
                            [comment_content] => אביבה שלום, אכן ממשיכים עם אותם נוזלים. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1659
                            [user_id] => 1
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            [1] => Array
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                            [comment_ID] => 1659
                            [comment_post_ID] => 3551
                            [comment_author] => אביבה זיסמן
                            [comment_author_email] => aviva1572@yahoo.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-14 13:33:44
                            [comment_date_gmt] => 2018-12-14 11:33:44
                            [comment_content] => משרים את הפירות ב 3 כוסות מים. לא שופכים את המים? ממשיכים עם אותם המים?
תודה
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                            [comment_post_ID] => 2855
                            [comment_author] => זיוה
                            [comment_author_email] => rimon40@ealla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-12 22:21:11
                            [comment_date_gmt] => 2018-12-12 20:21:11
                            [comment_content] => מצויין
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
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                    [stars] => 5
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                            [comment_ID] => 1649
                            [comment_post_ID] => 14306
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-11 15:21:22
                            [comment_date_gmt] => 2018-12-11 13:21:22
                            [comment_content] => שוב שלום, תוכל למצוא ביינות ביתן ובמחסני השוק.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 1643
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                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1648
                            [comment_post_ID] => 14306
                            [comment_author] => אלכס
                            [comment_author_email] => roller555@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-10 21:45:47
                            [comment_date_gmt] => 2018-12-10 19:45:47
                            [comment_content] => גר במודיעין. בדקתי ברמי לוי ויוחננוף. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1643
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                )

            [2] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1646
                            [comment_post_ID] => 14306
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-10 11:40:32
                            [comment_date_gmt] => 2018-12-10 09:40:32
                            [comment_content] => אלכס שלום, איפה אתה גר? נשמח להפנות אותך לסופר שיש בו את הקמח.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 1643
                            [user_id] => 1
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                    [stars] => 0
                )

            [3] => Array
                (
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                            [comment_ID] => 1643
                            [comment_post_ID] => 14306
                            [comment_author] => אלכס
                            [comment_author_email] => roller555@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-10 09:12:44
                            [comment_date_gmt] => 2018-12-10 07:12:44
                            [comment_content] => שלום, עברתי כמה סופרים אך לצערי לא מצאתי "קמח לחם". האם ניתן להשתמש בקמח אחר (קמח חלה/פיצה)? 
תודה.
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                            [comment_ID] => 1455
                            [comment_post_ID] => 14306
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-17 18:04:27
                            [comment_date_gmt] => 2018-09-17 15:04:27
                            [comment_content] => רינה שלום, באמת חבל, זה מתכון שנבדק וכבר הוכן והצליח, כך שקשה לדעת מה קרה. ייתכן שהתנור לא היה מספיק חם כשהכנסת אליו את הלחם?
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1452
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
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                            [comment_ID] => 1452
                            [comment_post_ID] => 14306
                            [comment_author] => רינה יחזקאל
                            [comment_author_email] => rinaye@education.gov.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-17 10:35:02
                            [comment_date_gmt] => 2018-09-17 07:35:02
                            [comment_content] => הכנתי את הלחם בירה לפי המתכון וההנחיות יצא דחוס ולא טעים. ממש דוחה זרקתי את הכל לפח.
חבל לי על כל המצרכים ששמתי
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                            [comment_ID] => 1395
                            [comment_post_ID] => 14306
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-18 19:20:10
                            [comment_date_gmt] => 2018-08-18 16:20:10
                            [comment_content] => עדי שלום, הנוזלים במתכון הם בירה ולא מים. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 1378
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                            [comment_ID] => 1392
                            [comment_post_ID] => 14306
                            [comment_author] => עדי
                            [comment_author_email] => m0546420470@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-16 20:12:55
                            [comment_date_gmt] => 2018-08-16 17:12:55
                            [comment_content] => היי. לא כתוב כמה מים.. אשמח לתשובה 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-09 23:35:01
                            [comment_date_gmt] => 2018-08-09 20:35:01
                            [comment_content] => שולה שלום, אפשר להוסיף פירות יבשים אחרים שאוהבים, קצוצים ואפשר במקום אגוזים להוסיף שקדים.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1378
                            [user_id] => 1
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                    [stars] => 0
                )

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                            [comment_author] => שולה בלה
                            [comment_author_email] => shulabella@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-09 23:20:13
                            [comment_date_gmt] => 2018-08-09 20:20:13
                            [comment_content] => במה ניתן לשנות במקום אגוזים וחמוציות?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [10] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1376
                            [comment_post_ID] => 14306
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-05 22:33:49
                            [comment_date_gmt] => 2018-08-05 19:33:49
                            [comment_content] => לאה שלום, שמחים מאד לשמוע! תהני :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1375
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [11] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1375
                            [comment_post_ID] => 14306
                            [comment_author] => לאה 
                            [comment_author_email] => Lea.avisar@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-05 16:43:42
                            [comment_date_gmt] => 2018-08-05 13:43:42
                            [comment_content] => עשיתי בדיוק לפי ההנחיות ויצא מעולה וטעים !!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [5452] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1645
                            [comment_post_ID] => 5452
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-10 11:40:00
                            [comment_date_gmt] => 2018-12-10 09:40:00
                            [comment_content] => פני שלום, יש כל מיני שיטות - הכי פשוטה היא לשים בשקית קוקי מחוררת. חפשי ברשת, יש הרבה דיונים בנושא :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1642
                            [user_id] => 1
                        )

                    [stars] => 
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1642
                            [comment_post_ID] => 5452
                            [comment_author] => פני אקהאוז
                            [comment_author_email] => ekhauzp@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-09 17:53:32
                            [comment_date_gmt] => 2018-12-09 15:53:32
                            [comment_content] => מתי ואיפה שמים את הקישקע שלא תיתפוצץ?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 
                )

        )

    [3960] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1641
                            [comment_post_ID] => 3960
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-09 17:17:57
                            [comment_date_gmt] => 2018-12-09 15:17:57
                            [comment_content] => מירי שלום, את הבצק טוחנים במטחנת בשר אבל לא מוסיפים לו בשר.. הבשר הוא רק במילוי. אפשר בהחלט למלא בתערובת שציינת, היא נשמעת נהדר!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1640
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1640
                            [comment_post_ID] => 3960
                            [comment_author] => שכטר מירי
                            [comment_author_email] => miri@artzi-hiba.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-09 10:33:51
                            [comment_date_gmt] => 2018-12-09 08:33:51
                            [comment_content] => רשום שלבצק להוסיף בשר טחון האם אפשר להחליף בשר למשהו אחר אני מאחר והבצק היה מאוד נוזלי ולא הצלחתי לעבוד איתו,אני ממלא עם בצל ופטריות  ,,,,, תודה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [3091] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1637
                            [comment_post_ID] => 3091
                            [comment_author] => חגית
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-07 16:31:02
                            [comment_date_gmt] => 2018-12-07 14:31:02
                            [comment_content] => חגית שלום, לצערנו זה פחות מומלץ.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1624
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1624
                            [comment_post_ID] => 3091
                            [comment_author] => חגית ברק
                            [comment_author_email] => Hagitbarak99@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-05 10:11:56
                            [comment_date_gmt] => 2018-12-05 08:11:56
                            [comment_content] => האם ניתן להכין מספר שעות מראש ולחמם ?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 780
                            [comment_post_ID] => 3091
                            [comment_author] => סוגת
                            [comment_author_email] => sugar@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-15 11:39:46
                            [comment_date_gmt] => 2017-11-15 09:39:46
                            [comment_content] => מאיר שלום, כחצי ס"מ או פחות. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 779
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 779
                            [comment_post_ID] => 3091
                            [comment_author] => מאיר
                            [comment_author_email] => meir10ch@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-15 09:31:30
                            [comment_date_gmt] => 2017-11-15 07:31:30
                            [comment_content] => לאיזה עובי לרדד את בצק
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [3982] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1636
                            [comment_post_ID] => 3982
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-07 16:30:26
                            [comment_date_gmt] => 2018-12-07 14:30:26
                            [comment_content] => לידיה שלום, לא חייבים לקרר (אבל כן לעבוד בזהירות!). אפשר גם להשתמש בבלנדר מוט ולטחון בתוך הסיר. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1627
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1627
                            [comment_post_ID] => 3982
                            [comment_author] => לידיה
                            [comment_author_email] => zhelmer@bezeqint.net
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-06 09:52:28
                            [comment_date_gmt] => 2018-12-06 07:52:28
                            [comment_content] => האם חייבים לקרר את המרק לפני הכנסתו למערבל המזון ?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1136
                            [comment_post_ID] => 3982
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-15 00:02:18
                            [comment_date_gmt] => 2018-04-14 21:02:18
                            [comment_content] => ענבל שלום, לא חייבים להשרות אפונה יבשה לפני הבישול, אך בהחלט אפשר - זה יגרום לה להתרכך מהר יותר.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1132
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1132
                            [comment_post_ID] => 3982
                            [comment_author] => ענבל
                            [comment_author_email] => inbalimim@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-13 14:52:01
                            [comment_date_gmt] => 2018-04-13 11:52:01
                            [comment_content] => כשמבשלים עם אפונה יבשה... היא צריכה להיות מושרית לילה? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [3031] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1635
                            [comment_post_ID] => 3031
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-07 16:29:30
                            [comment_date_gmt] => 2018-12-07 14:29:30
                            [comment_content] => רינת שלום, כדי להחליף שמרים טריים בשמרים יבשים מחלקים את הכמות בשלוש (1/3 מכמות השמרים הטריים). בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 215
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1629
                            [comment_post_ID] => 3031
                            [comment_author] => רינת לוי
                            [comment_author_email] => Naftli@neto.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-06 11:26:04
                            [comment_date_gmt] => 2018-12-06 09:26:04
                            [comment_content] => היי, יש לי שמרים בוואקום בבית... אפשר להכין איתם? ואם כן מה הכמויות
תודנ רבה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 215
                            [user_id] => 1
                        )

                    [stars] => 0
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            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1622
                            [comment_post_ID] => 3031
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-04 13:05:06
                            [comment_date_gmt] => 2018-12-04 11:05:06
                            [comment_content] => רבקה שלום, אכן התמונה לא לגמרי תואמת את המתכון, היינו ממליצים להיעזר במתכון הבא, שמייצרים בו את הסופגניות בצורת כדורים: https://www.sugat.com/recipes/chocolate-frosted-donuts/
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1621
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1621
                            [comment_post_ID] => 3031
                            [comment_author] => רבקה רוגע רם
                            [comment_author_email] => Rivkaroga@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-03 17:47:29
                            [comment_date_gmt] => 2018-12-03 15:47:29
                            [comment_content] => מה עושים אם רוצים עיגולים ? כמו בתמונה..?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1607
                            [comment_post_ID] => 3031
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-25 14:27:23
                            [comment_date_gmt] => 2018-11-25 12:27:23
                            [comment_content] => עוז שלום, לצערנו לא בדקנו בעצמנו את עניין המרת השמן וההתפחה למשך לילה, כך שלא נוכל להתחייב שזה יעבוד. לגבי השמרים - מצוין שתי שקיות שמרית (שמרים מהירים, לא יבשים) ואכן ביצים ובנוסף חלמונים.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1605
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1605
                            [comment_post_ID] => 3031
                            [comment_author] => עוז בוכניק
                            [comment_author_email] => ozbouchnik1@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-24 23:45:38
                            [comment_date_gmt] => 2018-11-24 21:45:38
                            [comment_content] => - שמרים הכוונה לשמרים יבשים? כמה זה בכפיות? 
- 2 חלמוני ביצה בלי קשר לביצים, נכון? 
- את המרגרינה או החמאה אפשר להחליף בשמן? אם כן כמה? 
- אפשר להשאיר את העיסה לילה שלם במקרר עד לזמן העבודה עם הילדים על הסופגניות עצמן? או שזה יותר מדי זמן? 

אשמח לתגובה על כל השאלות. 
תודה! 
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                (
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                            [comment_ID] => 877
                            [comment_post_ID] => 3031
                            [comment_author] => נעמי נבון
                            [comment_author_email] => rinavon83@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-17 19:35:50
                            [comment_date_gmt] => 2017-12-17 17:35:50
                            [comment_content] => ממש טעיםֲ
                            [comment_karma] => 0
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                    [stars] => 0
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                            [comment_ID] => 232
                            [comment_post_ID] => 3031
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-07 18:16:04
                            [comment_date_gmt] => 2017-01-07 16:16:04
                            [comment_content] => המתכון נוסה ועבד, אפשר להפחית כמו שמרים ולהשאיר לתפיחה יותר ממושכת.
                            [comment_karma] => 0
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                            [comment_parent] => 228
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                            [comment_ID] => 228
                            [comment_post_ID] => 3031
                            [comment_author] => nira eisenstadt
                            [comment_author_email] => niraguitar@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-05 20:46:57
                            [comment_date_gmt] => 2017-01-05 18:46:57
                            [comment_content] => האם שתי שקיות שמרית ? זה לא הרבה מדי ? נדמה לי שהמתכון צריך תיקונים.
                            [comment_karma] => 0
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                            [comment_ID] => 215
                            [comment_post_ID] => 3031
                            [comment_author] => רחלי כמיסה
                            [comment_author_email] => Rachelikamisa1234@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-12-31 19:13:16
                            [comment_date_gmt] => 2016-12-31 17:13:16
                            [comment_content] => מתכון מהמםם היה טעים👍
                            [comment_karma] => 0
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        )

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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-07 16:28:21
                            [comment_date_gmt] => 2018-12-07 14:28:21
                            [comment_content] => מיטל שלום, אכן בתערובת יש את כל המרכיבים, צריך רק להוסיף לה מים.
                            [comment_karma] => 0
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                            [comment_ID] => 1630
                            [comment_post_ID] => 12552
                            [comment_author] => מיטל אבוקסיס
                            [comment_author_email] => Liranabuksis67@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-06 17:41:11
                            [comment_date_gmt] => 2018-12-06 15:41:11
                            [comment_content] => היי שלום לאפיית חלה צריך להוסיף שמן? סוכר? מלח? איך רק מים האם יש בפנים כבר סוכר ומלח ושמן?
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                            [comment_parent] => 0
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            [2] => Array
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                            [comment_ID] => 1366
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                            [comment_author] => יייי
                            [comment_author_email] => eitaibenami234@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-26 21:20:52
                            [comment_date_gmt] => 2018-07-26 18:20:52
                            [comment_content] => הסופגניות יצאו לי ממש טוב
תודה על המתכון

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                            [comment_ID] => 884
                            [comment_post_ID] => 12552
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-18 11:30:57
                            [comment_date_gmt] => 2017-12-18 09:30:57
                            [comment_content] => לאה שלום, הרי זה כל הקסם :-) תערובת הקסם שלנו מכילה שמרים ואת כל יתר החומרים הדרושים להכנת הסופגניות.
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                            [comment_type] => 
                            [comment_parent] => 875
                            [user_id] => 1
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                            [comment_ID] => 875
                            [comment_post_ID] => 12552
                            [comment_author] => לאה פוסמן
                            [comment_author_email] => leafusman@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-17 12:27:33
                            [comment_date_gmt] => 2017-12-17 10:27:33
                            [comment_content] => איך בצק יכול לתפוח בלי שמרים?
                            [comment_karma] => 0
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                            [comment_ID] => 859
                            [comment_post_ID] => 12552
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-13 14:05:50
                            [comment_date_gmt] => 2017-12-13 12:05:50
                            [comment_content] => שלום, אפשר במקרה הזה להסתפק בהתפחה אחת. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 851
                            [user_id] => 1
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                    [stars] => 0
                )

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                    [data] => Array
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                            [comment_ID] => 851
                            [comment_post_ID] => 12552
                            [comment_author] => שאלה 
                            [comment_author_email] => Mazda712@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-11 10:09:10
                            [comment_date_gmt] => 2017-12-11 08:09:10
                            [comment_content] => לצריך 2 התפחות לבצק?
התפחה של כל הבצק עצמו ואחר כך עושים עיגולים ומתפיחים שנית? 
הבתק יתפח היטב? ויצא אוורירי
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                            [comment_ID] => 849
                            [comment_post_ID] => 12552
                            [comment_author] => סימה רווח
                            [comment_author_email] => sr2911@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-10 21:34:48
                            [comment_date_gmt] => 2017-12-10 19:34:48
                            [comment_content] => אני הכנתי את הסופגניות יצאו מעולה,צריך לעשות בדיוק לפי ההוראות.לפני טיגון לוודא שהשמן רותח לזרוק חתיכה קטנה של בצק אם זה צף השמן רותח.להנמיך את הגז לא עד הסוף ולהניח סופגניות עם כף להעביר עליהם שמן מלמטה למעלה כשמזהיב מעט למטה להפוך ולחזור על הפעולה פעמיים.להוציא להניח על נייר סופג ולכסות עם מגבת מטבח.
כשמתקרר להזריק להם ריבה לפזר אבקת סוכר ושיהיה חג מלא אור לכולם.
אחלה קמח מתכון מעולה!!!
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                            [comment_author] => סימה רווח 
                            [comment_author_email] => sr2911@walla.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-12-10 21:21:43
                            [comment_date_gmt] => 2017-12-10 19:21:43
                            [comment_content] => אני ניסיתי את זה בדיוק לפי ההוראות,לחכות שהשמן יתחמם טוב טוב לזרוק בפנים ממש חתיכה קטנה מהבצק שהיא תצוף סימן שהשמן רותח,להנמיך הגז לא עד הסוף ולהתחיל לטגן עם כף להעביר על כל עיגול שמן מלמטה למעלה ואחר כך להפוך,להוציא לנייר סופג,כיסיתי עם מגבת מטבח שיתקרר טוב ואז להזליף ריבה.
המצאה גאונית!!!! קל ופשוט.
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-10 20:17:58
                            [comment_date_gmt] => 2017-12-10 18:17:58
                            [comment_content] => תקווה שלום, מוסיפים לקמח מי ברז וחשוב לא ללוש אותו יותר מדי. בהצלחה!
                            [comment_karma] => 0
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                            [comment_parent] => 843
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                            [comment_ID] => 845
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                            [comment_author] => גורגל
                            [comment_author_email] => gorgel51@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-10 19:52:37
                            [comment_date_gmt] => 2017-12-10 17:52:37
                            [comment_content] => שאלה מאיזה קמח מלא 100% אפשר וכדאי לעשות סופגניות
                            [comment_karma] => 0
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                            [comment_ID] => 843
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                            [comment_author] => תקוה שדה
                            [comment_author_email] => tikvasade@yahoo.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-10 10:51:30
                            [comment_date_gmt] => 2017-12-10 08:51:30
                            [comment_content] => קניתי את התערובת קסם לחלה הוספתי רק מים, כפי שכתוב על האריזה ,אבל  מדוע הבצק יוצא לי מאוד צמיגי מאוד ולא אכיל?האם צריך להוסיף מי ברז או מים חמימים, ניסיתי כבר 3 פעמים? 

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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-10 09:43:12
                            [comment_date_gmt] => 2017-12-10 07:43:12
                            [comment_content] => צחי שלום, תודה על המשוב. נבדוק שוב את עניין האפייה. חג שמח!
                            [comment_karma] => 0
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                            [comment_parent] => 840
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                            [comment_ID] => 840
                            [comment_post_ID] => 12552
                            [comment_author] => צחי שכטר
                            [comment_author_email] => tsahishechter@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-09 13:16:50
                            [comment_date_gmt] => 2017-12-09 11:16:50
                            [comment_content] => היי ניסתי להכין את סופגניות הקסם שלכם הכנתי הכל על פי ההוראות שבמתכון והכנסתי לאפייה בתנור ( תמיד מעדיף אפוי על מטוגן ) יצאו לי לחמניות מעולות!!!! סופגניות זה בטח לא !!! להגדרה של לחמניות הקסם אני בהחלט מסכים אבל אלו לא סופגניות .
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                            [comment_parent] => 0
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                            [comment_ID] => 839
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                            [comment_author] => רינת 
                            [comment_author_email] => Rintay@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-07 21:59:22
                            [comment_date_gmt] => 2017-12-07 19:59:22
                            [comment_content] => לירוק צריך להוסיף סוכר שמן מלח
                            [comment_karma] => 0
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                            [comment_parent] => 838
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                            [comment_author] => הדר
                            [comment_author_email] => heftzio@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-07 14:35:25
                            [comment_date_gmt] => 2017-12-07 12:35:25
                            [comment_content] => היי
יש לי קמח קסם עם האריזה הירוקה. אפשרי עם זה?
                            [comment_karma] => 0
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                            [comment_ID] => 836
                            [comment_post_ID] => 12552
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-06 19:23:07
                            [comment_date_gmt] => 2017-12-06 17:23:07
                            [comment_content] => אתי שלום, אם יש שרירי ידיים חזקים מספיק, זה אפשרי :-)
                            [comment_karma] => 0
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                    [stars] => 0
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                            [comment_ID] => 835
                            [comment_post_ID] => 12552
                            [comment_author] => אתי 
                            [comment_author_email] => Eti_AFIK@WALLA.COM
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-06 10:33:39
                            [comment_date_gmt] => 2017-12-06 08:33:39
                            [comment_content] => הטם ניתן גם ללוש הבצד בידיים ללא מיקסר ?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                    [stars] => 0
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                            [comment_ID] => 834
                            [comment_post_ID] => 12552
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-05 07:59:12
                            [comment_date_gmt] => 2017-12-05 05:59:12
                            [comment_content] => היי אורית, בהחלט! חממי תנור ל-180 מעלות, הניחי בתחתית התנור תבנית עם מים רותחים ואפי את הסופגניות עד להזהבה קלה. בהצלחה!
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                            [user_id] => 1
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                            [comment_ID] => 833
                            [comment_post_ID] => 12552
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-04 21:41:34
                            [comment_date_gmt] => 2017-12-04 19:41:34
                            [comment_content] => אביבה שלום, תערובת קסם לחלה מכילה שמרים ולמעשה אין צורך להוסיף שום דבר אחר מלבד מים כדי לקבל סופגניות נהדרות. בהצלחה!
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                            [comment_type] => 
                            [comment_parent] => 827
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 831
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                            [comment_author] => אורית 
                            [comment_author_email] => oritsa3@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-04 16:38:50
                            [comment_date_gmt] => 2017-12-04 14:38:50
                            [comment_content] => שלום,

האם ניתן לאפות בתנור? ואם כן מה ההוראות לאפייה. תודה רבה :)
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                            [comment_ID] => 827
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                            [comment_author] => אביבה שירין
                            [comment_author_email] => vivi_shirin@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-04 14:07:29
                            [comment_date_gmt] => 2017-12-04 12:07:29
                            [comment_content] => נראה לי שזה יצא כמו לחם מטוגן.אפילו לא פריקסה. רק מים והקמח לחלה, לא הגיוני. אפילו לא אנסה.יש מתכונים שנראים מוצלחים יותר.גם אתם מתקנים שוב ושוב את המתכון..
לא נעים
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-29 18:13:19
                            [comment_date_gmt] => 2017-11-29 16:13:19
                            [comment_content] => אריק שלום, סליחה מדובר בטעות סופר. המילה שמן נמחקה מהוראות ההכנה, יש צורך בשמן לטיגון בלבד. בהצלחה!
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                            [comment_parent] => 815
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                            [comment_ID] => 815
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                            [comment_author] => אריק
                            [comment_author_email] => arik_affner@hotmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-29 14:16:31
                            [comment_date_gmt] => 2017-11-29 12:16:31
                            [comment_content] => כתוב בסעיף 1 - מוסיפין מים ושמן אבל אתם לא כותבים כמה שמן ?כששואלים אתכם כמה שמן אתם עונים לגבי השמן טיגון אבל לא על כמה שמן להוסיף לבצק ! . , אז כמה שמן להוסיף לבצק ? 
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                            [comment_ID] => 805
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-11-28 18:40:01
                            [comment_date_gmt] => 2017-11-28 16:40:01
                            [comment_content] => דורית שלום, יש לחמם שמן לטיגון עמוק, הכמות בהתאם לגודל הסיר. השמן צריך להיות עמוק מספיק בשביל שהסופגניות יוכלו לנוע בו בחופשיות. בהצלחה!
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                            [comment_type] => 
                            [comment_parent] => 801
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 804
                            [comment_post_ID] => 12552
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-28 18:39:39
                            [comment_date_gmt] => 2017-11-28 16:39:39
                            [comment_content] => ציפי שלום, תיקנו את המתכון - יש לחמם שמן לטיגון עמוק, הכמות בהתאם לגודל הסיר. השמן צריך להיות עמוק מספיק בשביל שהסופגניות יוכלו לנוע בו בחופשיות. 
את הקמח רוכשים ברשתות השיווק, אם תכתבי לנו היכן את מתגוררת נוכל להפנות אותך.
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                            [comment_type] => 
                            [comment_parent] => 802
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                            [comment_ID] => 802
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                            [comment_author] => Zipi
                            [comment_author_email] => Zip16834@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-11-28 16:58:25
                            [comment_date_gmt] => 2017-11-28 14:58:25
                            [comment_content] => במרכיבים מופיעים 2 רכיבים בלי שמן ובאופן ההכנה מופיע שמן.
כמה שמן יש להוסיף??
והיכן קונים את הקמח לאפיית חלה/סופגניות
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                            [comment_ID] => 801
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                            [comment_author] => דורית מזרחי
                            [comment_author_email] => dorit170@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-11-28 15:36:39
                            [comment_date_gmt] => 2017-11-28 13:36:39
                            [comment_content] => כמה שמן?
                            [comment_karma] => 0
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                            [comment_ID] => 1626
                            [comment_post_ID] => 622
                            [comment_author] => זיוה
                            [comment_author_email] => rimon40@ealla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-05 22:22:40
                            [comment_date_gmt] => 2018-12-05 20:22:40
                            [comment_content] => מעולה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                            [comment_ID] => 1620
                            [comment_post_ID] => 12918
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-03 10:44:00
                            [comment_date_gmt] => 2018-12-03 08:44:00
                            [comment_content] => דבורה שלום, תוכלי למצוא את מוצרי הסדרה בסניפי רמי לוי.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1614
                            [comment_post_ID] => 12918
                            [comment_author] => דבורה שחר
                            [comment_author_email] => devorash100@gmail.co
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-02 12:53:42
                            [comment_date_gmt] => 2018-12-02 10:53:42
                            [comment_content] => איפה אפשר לקנות את קמח הקסם בירושלים?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1589
                            [comment_post_ID] => 12918
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-20 00:24:16
                            [comment_date_gmt] => 2018-11-19 22:24:16
                            [comment_content] => יוספה שלום, הקמח שבמתכון הוא קמח שמרים. את יכולה לקרוא עליו כאן https://www.sugat.com/products/whole-wheat-bread-mix/
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                            [comment_type] => 
                            [comment_parent] => 1587
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1587
                            [comment_post_ID] => 12918
                            [comment_author] => יוספה סגל
                            [comment_author_email] => yosefasegalrasko@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-19 19:56:50
                            [comment_date_gmt] => 2018-11-19 17:56:50
                            [comment_content] => במתכון רשום מצרכים ולשים לתפיחה ,אך מה יתפח אם לא רשום אבקת אפיה ,ואו שמרים בקיצור חסר מרכיבים במתכון
                            [comment_karma] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-02 20:34:10
                            [comment_date_gmt] => 2018-12-02 18:34:10
                            [comment_content] => נעמה שלום, פחות מומלץ, זה יהפוך את הסוכר לגבישי וירטיב אותו. מדובר למעשה בהכנת "סוכר וניל" ביתי, אפשר כמובן לרכוש סוכר וניל מוכן או להשתמש באבקת סוכר ללא וניל.
                            [comment_karma] => 0
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                            [comment_parent] => 1613
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                            [comment_author] => naama
                            [comment_author_email] => nelfassy1@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-02 10:47:17
                            [comment_date_gmt] => 2018-12-02 08:47:17
                            [comment_content] => האם אפשר להחליף את המקל וניל בתמצית וניל ?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-12-02 20:31:30
                            [comment_date_gmt] => 2018-12-02 18:31:30
                            [comment_content] => עדי שלום, במתכון מצוין שניתן להתפיח 4 שעות עד לילה, אז זו הגרסה המקוצרת למתכון הזה.. יש באתר מתכוני סופגניות מהירים יותר, להנאתך. חג שמח!
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                            [comment_author] => עדי
                            [comment_author_email] => saratzortal@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-12-02 15:02:00
                            [comment_date_gmt] => 2018-12-02 13:02:00
                            [comment_content] => חובה להשהות את הבצק במקרר ולא להתפיח לשעה בטמפרטורת החדר?? ממש אין לי זמן..
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                            [comment_ID] => 1617
                            [comment_post_ID] => 15223
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-02 20:30:10
                            [comment_date_gmt] => 2018-12-02 18:30:10
                            [comment_content] => היי מיכל, אפשר בהחלט. אם את מכינה יותר מכמה שעות מראש, היינו ממליצים להקפיא כדי לשמור על טריות מירבית.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1615
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1615
                            [comment_post_ID] => 15223
                            [comment_author] => מיכל
                            [comment_author_email] => michalyud@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-02 13:16:45
                            [comment_date_gmt] => 2018-12-02 11:16:45
                            [comment_content] => האם אפשר להכין מראש ולחמם לפני הגשה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [1964] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1612
                            [comment_post_ID] => 1964
                            [comment_author] => צביה 
                            [comment_author_email] => Gridish234@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-12-01 16:40:11
                            [comment_date_gmt] => 2018-12-01 14:40:11
                            [comment_content] => מאוהבת בסלט הזה נראה מעולה ...
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [2354] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1611
                            [comment_post_ID] => 2354
                            [comment_author] => תמרה שביט
                            [comment_author_email] => tshavit@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-27 15:10:33
                            [comment_date_gmt] => 2018-11-27 13:10:33
                            [comment_content] => המרק קל להכנה טעים ומככב אצלנו במטבח.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

    [891] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1609
                            [comment_post_ID] => 891
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-25 15:01:26
                            [comment_date_gmt] => 2018-11-25 13:01:26
                            [comment_content] => אריקה שלום, אפשר לנסות להוסיף קצת יותר שמן לרוטב, אבל גם בבשר עצמו יש שומן אז סיכוי שייצא בסדר גמור גם ככה. כשאת מגישה, זלפי מהרוטב מלמעלה ואפשר גם מעט מעט שמן זית, כדי לוודא שלא יהיה יבש. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1608
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1608
                            [comment_post_ID] => 891
                            [comment_author] => אריקה פנקס
                            [comment_author_email] => ericap13@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-25 14:58:16
                            [comment_date_gmt] => 2018-11-25 12:58:16
                            [comment_content] => אריקה פנקס שכחתי להוסיף שמן לבשר. כבר מתבשל. איך לתקן אם בכלל?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1204
                            [comment_post_ID] => 891
                            [comment_author] => סוגת
                            [comment_author_email] => dudi@dudisharon.co.il
                            [comment_author_url] => 
                            [comment_author_IP] => 79.178.10.248
                            [comment_date] => 2018-05-13 17:52:51
                            [comment_date_gmt] => 2018-05-13 14:52:51
                            [comment_content] => יעל שלום, אם יש סיר מתאים, בהחלט אפשר.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows NT 10.0; Win64; x64; rv:59.0) Gecko/20100101 Firefox/59.0
                            [comment_type] => 
                            [comment_parent] => 1202
                            [user_id] => 6
                        )

                    [stars] => 
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1202
                            [comment_post_ID] => 891
                            [comment_author] => Yael Nechemya
                            [comment_author_email] => yaelyaelne@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-13 13:37:03
                            [comment_date_gmt] => 2018-05-13 10:37:03
                            [comment_content] => אפשר לאפות בתנור?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 291
                            [comment_post_ID] => 891
                            [comment_author] => הרצל
                            [comment_author_email] => herzellc@yahoo.con
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-02-11 13:29:55
                            [comment_date_gmt] => 2017-02-11 11:29:55
                            [comment_content] => מושלם !!!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1604
                            [comment_post_ID] => 3889
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-24 18:02:05
                            [comment_date_gmt] => 2018-11-24 16:02:05
                            [comment_content] => הכנתי. יצא מאד מאד טעים אך לצערי לא ניתן לשמור את המתכון, כמו מתכונים נוספים שכבר כתבתי לכם שלא ניתן לשמור.
אנא טפלו בעניין.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 110
                            [comment_post_ID] => 3889
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-10-11 16:19:18
                            [comment_date_gmt] => 2016-10-11 13:19:18
                            [comment_content] => מוצר מסדרת 10 דקות, תוכלי לקרוא עליו כאן: http://www.sugat.com/products/italian-mix/
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 109
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
                    [data] => Array
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                            [comment_ID] => 109
                            [comment_post_ID] => 3889
                            [comment_author] => אלון ניצה 
                            [comment_author_email] => l@web360.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-10-10 16:19:05
                            [comment_date_gmt] => 2016-10-10 13:19:05
                            [comment_content] => מה זה לקט איטלקי
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [854] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1603
                            [comment_post_ID] => 854
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-24 15:17:45
                            [comment_date_gmt] => 2018-11-24 13:17:45
                            [comment_content] => שוב שלום דורית, ביקשנו מהמתכנת ליצור איתך קשר, נקווה שהוא יוכל לסייע לך לפתור את הבעיה. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1599
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1599
                            [comment_post_ID] => 854
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-22 23:11:35
                            [comment_date_gmt] => 2018-11-22 21:11:35
                            [comment_content] => לצערי לא עוזר רענון הדפדפן. לא ניתן לשמור. גם מתכונים אחרים לא נשמרים.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1592
                            [comment_post_ID] => 854
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-21 08:57:18
                            [comment_date_gmt] => 2018-11-21 06:57:18
                            [comment_content] => דורית שלום, המתכנת של האתר בדק וטיפל בבעיה, אנא רענני את הדפדפן ונסי שוב.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1591
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1591
                            [comment_post_ID] => 854
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-21 00:51:14
                            [comment_date_gmt] => 2018-11-20 22:51:14
                            [comment_content] => הכנתי את הקיצ'רי ויצא מצויין. לצערי שוב לא ניתן לשמור את המתכון בספר המתכונים שלי.
אנא טפלו בעניין.
תודה
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 296
                            [comment_post_ID] => 854
                            [comment_author] => אמלין חודוקוב
                            [comment_author_email] => Hodorovemilin@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-02-14 13:45:46
                            [comment_date_gmt] => 2017-02-14 11:45:46
                            [comment_content] => יש המגישים ביצת עין מעל הקיצ׳רי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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        (
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                (
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                        (
                            [comment_ID] => 1602
                            [comment_post_ID] => 4057
                            [comment_author] => נעמה שרייבר
                            [comment_author_email] => Na_sh25@hotmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-24 11:53:47
                            [comment_date_gmt] => 2018-11-24 09:53:47
                            [comment_content] => הוא טעים אבל.מאוד דומיננטי ומשום מה להרבה אנשים נגרמים כאבי בטן ממנו ממליצה להכין מחצי תפוא רגיל וחצי ארטישוק ירושלמי את המתכון.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
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                            [comment_ID] => 865
                            [comment_post_ID] => 4057
                            [comment_author] => מועלם אסתר
                            [comment_author_email] => ivtah2@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-14 11:19:53
                            [comment_date_gmt] => 2017-12-14 09:19:53
                            [comment_content] => נראה טעים אני אנסה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1601
                            [comment_post_ID] => 2573
                            [comment_author] => אושרת פורשנר
                            [comment_author_email] => oshforsh@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-23 09:44:00
                            [comment_date_gmt] => 2018-11-23 07:44:00
                            [comment_content] => מתכון נפלא. טעים ומשביע.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

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        (
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                (
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                        (
                            [comment_ID] => 1597
                            [comment_post_ID] => 1631
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-22 21:34:16
                            [comment_date_gmt] => 2018-11-22 19:34:16
                            [comment_content] => תומר שלום, שתי התשובות חיוביות. בהצלחה ושבת שלום :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1595
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
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                            [comment_ID] => 1595
                            [comment_post_ID] => 1631
                            [comment_author] => תומר טבקול
                            [comment_author_email] => Tomertevakol@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-22 19:32:08
                            [comment_date_gmt] => 2018-11-22 17:32:08
                            [comment_content] => האם ניתן להתפיח את הבצק במקרר למשך הלילה ? והאם ניתן להחליף בשמן קנולה ? תודה :)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

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                )

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                            [comment_ID] => 1513
                            [comment_post_ID] => 1631
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 22:11:50
                            [comment_date_gmt] => 2018-10-11 19:11:50
                            [comment_content] => היי מירי, תודה רבה וברוכה הבאה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1510
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1510
                            [comment_post_ID] => 1631
                            [comment_author] => מירי
                            [comment_author_email] => mb207139262@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 11:12:02
                            [comment_date_gmt] => 2018-10-11 08:12:02
                            [comment_content] => רק עכשיו הצטרפתי ואני רואה מתכונים מדהימים ומאוווווווווווווווווווד מגרים
אני כבר מחכה לאכול ולהתענג :-)
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 645
                            [comment_post_ID] => 1631
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-08 00:07:22
                            [comment_date_gmt] => 2017-09-07 21:07:22
                            [comment_content] => תודה רבה חוה! שמחים לשמוע :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 644
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 644
                            [comment_post_ID] => 1631
                            [comment_author] => שמר חוה
                            [comment_author_email] => hvshmr726@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-07 21:33:53
                            [comment_date_gmt] => 2017-09-07 18:33:53
                            [comment_content] => אני תמיד  קונה דברי סוגת ונחמד  שסוגת  מגישה מתכונים ללוקוחותיה  שתמשיך בדרך הזו  גם לגבי עוגות פיצות וכולה ונאמר תודה 
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [6] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 624
                            [comment_post_ID] => 1631
                            [comment_author] => אורלי סימון
                            [comment_author_email] => orly.simon@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-25 17:52:53
                            [comment_date_gmt] => 2017-08-25 14:52:53
                            [comment_content] => החלה אכן מצוינת אבל שתיים ורבע כוסות מדידה מים יצרו בצק רך מאוד כמעט נוזלי. נהגו בזהירות עם הרבע. הוסיפו רק אם יבש.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [7] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 618
                            [comment_post_ID] => 1631
                            [comment_author] => יפה
                            [comment_author_email] => Cute3@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-25 05:04:10
                            [comment_date_gmt] => 2017-08-25 02:04:10
                            [comment_content] => מכינה בקביעות.  כל כך טעים שאני תמיד מכפילה כמות...  
הבעל והילדים טורפים.  תודה, מתכון מעולה! 
                            [comment_karma] => 0
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                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [8] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 279
                            [comment_post_ID] => 1631
                            [comment_author] => מירב רוטבי
                            [comment_author_email] => merav.rutbi@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-02-07 12:42:33
                            [comment_date_gmt] => 2017-02-07 10:42:33
                            [comment_content] => מתכון החלה הכי הכי טוב שהכנתי. הכי מדויק והכי טעים - תודות לארז הנפלא
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [9] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 111
                            [comment_post_ID] => 1631
                            [comment_author] => עליזה
                            [comment_author_email] => aliza.breuer@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-10-13 13:15:07
                            [comment_date_gmt] => 2016-10-13 10:15:07
                            [comment_content] => מתכון מעולה, מצליח בכל פעם, ומשדרג את המושג "חלה"  .
תודה לך ארז.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [10] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 81
                            [comment_post_ID] => 1631
                            [comment_author] => אליסה 
                            [comment_author_email] => hana19997@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-09-02 13:37:55
                            [comment_date_gmt] => 2016-09-02 10:37:55
                            [comment_content] => המתכון לחלה הכי מדהימה שהכנתי ואני ממשיכה להכין אותה כבר שנים בבית שלי תודה לך ארז
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [2206] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1596
                            [comment_post_ID] => 2206
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-22 21:25:52
                            [comment_date_gmt] => 2018-11-22 19:25:52
                            [comment_content] => סיגלית שלום, בהחלט, קחי בחשבון שהיא תתקבל קצת דביקה (אך טעימה!) אחרי בישול ממושך וכן שהכמות תהיה קטנה יותר (היא תופחת פחות בבישול מאשר אפונה). בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1594
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1594
                            [comment_post_ID] => 2206
                            [comment_author] => סיגלית
                            [comment_author_email] => sigalit.mangut@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-22 14:20:25
                            [comment_date_gmt] => 2018-11-22 12:20:25
                            [comment_content] => כוסמת ירוקה תעבוד במקום אפונה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [10250] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1583
                            [comment_post_ID] => 10250
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-19 08:57:11
                            [comment_date_gmt] => 2018-11-19 06:57:11
                            [comment_content] => לימור שלום, עקרונית כן אך זה פחות מומלץ, תהיה לזה השפעה משמעותית על הטעם. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1578
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1578
                            [comment_post_ID] => 10250
                            [comment_author] => לימור לוז
                            [comment_author_email] => limorl@raanana.muni.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-18 11:34:17
                            [comment_date_gmt] => 2018-11-18 09:34:17
                            [comment_content] => אפשר לעשות את אותו מתכון מקמח קסם מלא?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1496
                            [comment_post_ID] => 10250
                            [comment_author] => דפנה שלם
                            [comment_author_email] => dafna.shellem2@gmai.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-06 18:53:35
                            [comment_date_gmt] => 2018-10-06 15:53:35
                            [comment_content] => מתכוו מעולה,לא קשה וממש ממש טעים
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1582
                            [comment_post_ID] => 8421
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-18 23:29:11
                            [comment_date_gmt] => 2018-11-18 21:29:11
                            [comment_content] => שלום אסתי
מה הוספת כדי להפוך את המתכון לפשטידה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1155
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1157
                            [comment_post_ID] => 8421
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-22 16:58:21
                            [comment_date_gmt] => 2018-04-22 13:58:21
                            [comment_content] => אסתי שלום, צר לנו שלא הצליח, יתכן שהיה צריך להוסיף מעט יותר מים אם התערובת יצאה יבשה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1155
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1155
                            [comment_post_ID] => 8421
                            [comment_author] => אסתי
                            [comment_author_email] => toratis@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-20 09:52:45
                            [comment_date_gmt] => 2018-04-20 06:52:45
                            [comment_content] => שלום, לצערי אני לא הצלחתי עם המתכון. החומרים לא נדבקו אחד לשני ולא ניתן היה ליצור קבאב. הוספתי כמה חומרים והפכתי הכל לפשטידה....
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 755
                            [comment_post_ID] => 8421
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-03 09:56:53
                            [comment_date_gmt] => 2017-11-03 07:56:53
                            [comment_content] => ברקת שלום, זה בדיוק הקאץ' - לא עושים אף אחד מהדברים האלה. למעשה כל חומרי הקבבונים כבר מבושלים, רק יוצרים את הצורה ומכניסים למקרר להתייצבות. ה"רוטב" הוא תערובת תיבול (סעיף 2) שמוסיפים לסיר בסעיף 3. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 754
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 754
                            [comment_post_ID] => 8421
                            [comment_author] => ברקת
                            [comment_author_email] => Bareketbo6@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-03 09:13:32
                            [comment_date_gmt] => 2017-11-03 07:13:32
                            [comment_content] => שלום, לא הבנתי האם מטגנים את הקבבונים או שאופים אותם או מבשלים ברוטב הזה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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        (
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                (
                    [data] => Array
                        (
                            [comment_ID] => 1581
                            [comment_post_ID] => 2955
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@suga.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-18 22:32:33
                            [comment_date_gmt] => 2018-11-18 20:32:33
                            [comment_content] => נעמי שלום, כפי שמצוין בסוף המתכון, הפול מתווסף רק בשלב ההגשה, מוסיפים אותו למנה המוכנה כשהוא מבושל מראש. כמובן שזה לא חובה וניתן להגיש ללא גרגירים כלל או עם גרגירי חומוס בלבד. מתכון נוסף ומפורט יותר לחומוס תוכלי למצוא כאן: https://www.sugat.com/recipes/home-made-hummus/
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1574
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1574
                            [comment_post_ID] => 2955
                            [comment_author] => נעמי
                            [comment_author_email] => n0548477633@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-15 12:45:19
                            [comment_date_gmt] => 2018-11-15 10:45:19
                            [comment_content] => לא הבנתי, שמים גם גרגירי פול וגם חומוס, א"כ מתי שמים את גרגירי הפול?
                            [comment_karma] => 0
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                            [comment_ID] => 1573
                            [comment_post_ID] => 11012
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-14 13:47:56
                            [comment_date_gmt] => 2018-11-14 11:47:56
                            [comment_content] => הכנתי את סלט הקוסקוס והעדשים.
יצא טעים מאד. צריך לבשל את העדשים פחות ממה שכתוב במתכון כי יצאו קצת רכים.
אבל....שוב לא ניתן לשמור אותו בספר המתכונים שלי. המתכונים ששמרתי קודם נשמרים ולא נמחקים כמו בעבר.
המתכון הזה לא מתווסף למתכונים השמורים.
אנא טפלו בבעיה.
תודה
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-13 22:03:12
                            [comment_date_gmt] => 2018-11-13 20:03:12
                            [comment_content] => פרוחי שלום, הכוונה היא שאת בסיס המחמצת הראשון מכינים ערב לפני האפייה, הוא צריך לילה במקרר - קראי בסעיף 5. למחרת ממשיכים ביתר השלבים. בהצלחה!
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                            [comment_post_ID] => 13848
                            [comment_author] => פרוחי בנימין
                            [comment_author_email] => faruhib@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-13 19:02:32
                            [comment_date_gmt] => 2018-11-13 17:02:32
                            [comment_content] => ערב טוב לא הבנתי את סעיף 1 מה הכוונה הכנת הבצק ערב לפני ההגשה
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                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-09 16:52:19
                            [comment_date_gmt] => 2018-11-09 14:52:19
                            [comment_content] => בהחלט! רק חשוב לשים לב הם מתבשלים מספיק זמן, בהתאם לסוג הדגן.
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                            [comment_author] => הילה
                            [comment_author_email] => personality.hillahay@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-09 07:01:19
                            [comment_date_gmt] => 2018-11-09 05:01:19
                            [comment_content] => אפשר להחליף את הכוסמת בקינואה? או דגן אחר?
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                            [comment_author] => גיא
                            [comment_author_email] => guychernikov2000@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-07 17:23:32
                            [comment_date_gmt] => 2018-11-07 15:23:32
                            [comment_content] => מדדתי במשקל את כל המרכיבים במדויק ויצא ממש טוב. 
בסוף הטחינה לא יצא בצק אלה חתיכות קטנות ודביקות וחיברתי הכל לבצק.
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                            [comment_author_url] => http://
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                            [comment_date] => 2018-04-15 00:01:31
                            [comment_date_gmt] => 2018-04-14 21:01:31
                            [comment_content] => טל שלום, קשה לדעת מה השתבש, זה מתכון שנוסה בהצלחה רבה. מציעים להכין שוב ולעקוב אחרי המתכון הכתוב והמפורט. בהצלחה!
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                            [comment_parent] => 1131
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                            [comment_author] => טל
                            [comment_author_email] => Tal.weis@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-13 11:16:15
                            [comment_date_gmt] => 2018-04-13 08:16:15
                            [comment_content] => עשיתי הכל בדיוק עפ הסרטון. הבצק לא מתאחד לכדור פלסטלינה וכשניסיתי ללוש אותו יוצא מלא שמן.. 
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                            [comment_author] => נראה מעולה וקל הכנה
                            [comment_author_email] => Dolis2@walla.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-02-25 16:03:20
                            [comment_date_gmt] => 2018-02-25 14:03:20
                            [comment_content] => סרבי דולי
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                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-07 09:01:08
                            [comment_date_gmt] => 2018-11-07 07:01:08
                            [comment_content] => נטשה שלום, אכן מדובר במתכון בסיסי מאד למתחילים. אם את מעוניינת בפשטידה עשירה יותר תוכלי לנסות את אחד המתכונים האלה: 
https://www.sugat.com/recipes/peas-and-vegetables-quiche/
https://www.sugat.com/recipes/onion-and-leek-quiche/
https://www.sugat.com/recipes/corn-and-cheese-quiche/
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                            [comment_author_email] => natalie.lev80@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-06 22:39:52
                            [comment_date_gmt] => 2018-11-06 20:39:52
                            [comment_content] => לא צריך שמן? ועוד שאלה....אין צורך לטגן את הירקות לפני שיגירו נוזלים ולא תהיה רטיבות בפשטידה? איזה עוד תיבול אפשר להוסיף? זה קצת תפל ....מה עם עשבי תיבול?
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                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-07 08:58:46
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                            [comment_content] => מוריס שלום, חריצת הלחם נעשית משתי סיבות: אחת כדי שכשהקרום עולה ומתבקע הוא יתבקע בצורה אחידה ו"מסודרת" ולא באופן מקרי וגם כדי להעניק עיצוב יפה לכיכר. 
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                            [comment_parent] => 1563
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                            [comment_author] => מוריס ימין
                            [comment_author_email] => morisyamin@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-07 06:40:13
                            [comment_date_gmt] => 2018-11-07 04:40:13
                            [comment_content] => בוקר טוב

מה המשמעות של סימון חריצים? האם האפשר לוותר עליהם?

תודה ויום טוב

מוריס
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-06 15:07:19
                            [comment_date_gmt] => 2018-11-06 13:07:19
                            [comment_content] => מוריס שלום, אכן אפשרי. בהצלחה!
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                            [comment_date] => 2018-11-06 15:07:03
                            [comment_date_gmt] => 2018-11-06 13:07:03
                            [comment_content] => היי מיכל, ארז השיב שלטעמו אין צורך באופה לחם :-) בהצלחה!
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                            [comment_author_url] => http://
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                            [comment_date] => 2018-11-05 06:11:02
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                            [comment_content] => בוקר טוב

האם אפשר לאפות את הלחם בשתי תבניות לחם מלבניות 30 ס"מ?

תודה

מוריס
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                            [comment_author] => מיכל זכריה
                            [comment_author_email] => michal-z@cabiran.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-24 15:41:00
                            [comment_date_gmt] => 2018-07-24 12:41:00
                            [comment_content] => האם מתאים לאפיה באופה לחם?
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-05-29 11:51:00
                            [comment_date_gmt] => 2018-05-29 08:51:00
                            [comment_content] => אלינור שלום, הקמח מתאים לאפיית לחם ופחות מומלץ להכנת חלות.
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                            [comment_author] => אלינור רגב
                            [comment_author_email] => eliomer1@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-28 22:21:51
                            [comment_date_gmt] => 2018-05-28 19:21:51
                            [comment_content] => האם ניתן להכין מהקמח הזה חלות?
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                            [comment_author_url] => http://
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                            [comment_date] => 2018-02-11 19:40:25
                            [comment_date_gmt] => 2018-02-11 17:40:25
                            [comment_content] => ורדית שלום, לחם אופים תמיד בחום עליון ותחתון. בהצלחה באפייה!
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                            [comment_author] => ורדית בר
                            [comment_author_email] => Varditelian@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-02-10 10:48:56
                            [comment_date_gmt] => 2018-02-10 08:48:56
                            [comment_content] => האם אופים בטורבו או בתוכנית אפיה חום עליון ותחתון?
                            [comment_karma] => 0
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                    [stars] => 0
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                            [comment_ID] => 1559
                            [comment_post_ID] => 15452
                            [comment_author] => אורלי פלאי ברונשטיין 
                            [comment_author_email] => orly.bronshtein@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-06 01:17:47
                            [comment_date_gmt] => 2018-11-05 23:17:47
                            [comment_content] => 200 מעלות 12-15 דקות
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                            [comment_approved] => 1
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                            [user_id] => 1
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                            [comment_post_ID] => 15452
                            [comment_author] => אפרת אלרואי 
                            [comment_author_email] => Efrat_elroy@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-05 08:11:54
                            [comment_date_gmt] => 2018-11-05 06:11:54
                            [comment_content] => אם רוצים אפיה, מה עושים? 
טמפרטורה, כמה זמן? 
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                            [comment_ID] => 1554
                            [comment_post_ID] => 9307
                            [comment_author] => שושנה שפירא
                            [comment_author_email] => shoshanas@keh.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-04 19:18:27
                            [comment_date_gmt] => 2018-11-04 17:18:27
                            [comment_content] => שלום. יצא מ ע ו ל ה! 
עם זאת: לוקח הרבה יותר מעשר דקות.......נדבק לנייר האפייה.......הפכתי צדדים. 
בפעם הבאה אשמן מעט את נייר האפייה ואוסיף קצת קמח עדשים.
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                            [comment_ID] => 513
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-29 12:05:47
                            [comment_date_gmt] => 2017-06-29 09:05:47
                            [comment_content] => דורית שלום, העדשים הכתומות שלא עוברות בישול מוקדם הופכות למעשה ל"דבק" שמאחד את הקציצות, כמו בהכנת פלאפל (לא מבשלים את החומוסים לפני הטיגון). בהצלחה!
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                            [comment_type] => 
                            [comment_parent] => 512
                            [user_id] => 1
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                            [comment_ID] => 512
                            [comment_post_ID] => 9307
                            [comment_author] => דורית
                            [comment_author_email] => dorotka@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-28 20:25:00
                            [comment_date_gmt] => 2017-06-28 17:25:00
                            [comment_content] => אין צורך בביצים? מה מחזיק את הלביבות?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
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                            [comment_ID] => 1553
                            [comment_post_ID] => 3429
                            [comment_author] => gila imberg
                            [comment_author_email] => gilaimberg@yahoo.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-04 12:37:35
                            [comment_date_gmt] => 2018-11-04 10:37:35
                            [comment_content] => שלום רב!איפה בכפר סבא אפשר להשיג את הקמחים שלכם? תודה רבה!
                            [comment_karma] => 0
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1549
                            [comment_post_ID] => 14096
                            [comment_author] => טובי בר און
                            [comment_author_email] => tovibo@gmail.con
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-03 09:19:48
                            [comment_date_gmt] => 2018-11-03 07:19:48
                            [comment_content] => לדעתי מתוך ניסיון אין צורך באבקת אפיה...פחות חומר רעלי....
יוצא מצוין
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                            [comment_ID] => 1388
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-14 20:05:46
                            [comment_date_gmt] => 2018-08-14 17:05:46
                            [comment_content] => עדי שלום, שמחים שאהבת את המתכון! אפשר בהחלט להוסיף לתערובת נותני טעם מתוקים כמו סילאן, מייפל או קינמון ולשבץ בפירות מיובשים כמו חמוציות או צימוקים. אם תנסי ספרי איך יצא :-)
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                            [comment_type] => 
                            [comment_parent] => 1383
                            [user_id] => 1
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                    [stars] => 0
                )

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                            [comment_ID] => 1383
                            [comment_post_ID] => 14096
                            [comment_author] => עדי גל
                            [comment_author_email] => Adireu@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-13 08:45:18
                            [comment_date_gmt] => 2018-08-13 05:45:18
                            [comment_content] => יצא ממש טעים! למרות שהגזמתי קצת עם המלח האטלנטי... האם יש גם גרסא מתוקה? המון תודה 
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                            [comment_parent] => 0
                            [user_id] => 1
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                            [comment_ID] => 1546
                            [comment_post_ID] => 3956
                            [comment_author] => ענבר אביטל
                            [comment_author_email] => avitalinbar19@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-11-01 20:56:27
                            [comment_date_gmt] => 2018-11-01 18:56:27
                            [comment_content] => המתכון מצוין, אבל בפעם הבאה אני אגדיל את כמות הרוטב. מספיק להרבה מאוד קציצות. 
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 4
                )

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                            [comment_ID] => 1539
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-10-30 01:13:05
                            [comment_date_gmt] => 2018-10-29 23:13:05
                            [comment_content] => תודה דליה, כיף לשמוע!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 1535
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                            [comment_ID] => 1535
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                            [comment_author] => דליה כהן
                            [comment_author_email] => daliacohen36@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-10-29 12:52:57
                            [comment_date_gmt] => 2018-10-29 10:52:57
                            [comment_content] => תודה רבה!
מתכון כל כך פשוט וכל כך טעים!
זו היתה בשבילי הפתעה,כמה אפשר ליהנות מארוחה פשוטה בלי בשר ודגים וליהנות מאוד!ובנוסף,שיש בה ערכים תזונתיים מעולים!
שוב תודה!
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                            [comment_ID] => 1473
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                            [comment_author] => גבי
                            [comment_author_email] => Talergaby@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-24 18:12:28
                            [comment_date_gmt] => 2018-09-24 15:12:28
                            [comment_content] => יצא מעולה
אפשר גם בלי הרוטב

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                            [comment_ID] => 1462
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-18 16:41:36
                            [comment_date_gmt] => 2018-09-18 13:41:36
                            [comment_content] => מרגלית שלום, דייקנו את המתכון ועתה הכמויות ברורות - תודה על ההערה. בתיאבון!
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                            [comment_parent] => 1459
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                            [comment_ID] => 1459
                            [comment_post_ID] => 3956
                            [comment_author] => מרגלית לרנר
                            [comment_author_email] => Lerner.margalit@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-17 21:37:27
                            [comment_date_gmt] => 2018-09-17 18:37:27
                            [comment_content] => לא ברורות לי הכמויות. האם מדובר בכוס אורז מבושל ושתי כוסות מש מבושלות או שהכמויות מתייחסות לחומרים היבשים?
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-08-28 14:18:45
                            [comment_date_gmt] => 2018-08-28 11:18:45
                            [comment_content] => שלום, עדיף להשתמש בעגבניות טריות קצוצות, רסק יהיה עוצמתי מדי.
                            [comment_karma] => 0
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                            [comment_parent] => 1405
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                            [comment_ID] => 1405
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                            [comment_author] => אי
                            [comment_author_email] => xxjojoxx83.hd@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-28 12:23:17
                            [comment_date_gmt] => 2018-08-28 09:23:17
                            [comment_content] => היי 
רציתי לשאול אם יש אפשרות להשתמש ברסק עגבניות רגיל או שחייב עגבניות משומרות קצוצות?
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                            [comment_ID] => 899
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2017-12-26 15:43:07
                            [comment_date_gmt] => 2017-12-26 13:43:07
                            [comment_content] => היי הדר, יכול להיות שלא טחנת מספיק את התערובת? בפעם הבאה נסי אולי להוסיף קמח או פירורי לחם כדי לייצב אותן אפילו יותר.
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                            [comment_parent] => 896
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                            [comment_ID] => 896
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                            [comment_author] => הדר סטיוי
                            [comment_author_email] => Stivihr@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2017-12-25 21:12:28
                            [comment_date_gmt] => 2017-12-25 19:12:28
                            [comment_content] => יצא מעולה !!!
רק בעיה אחת הקציצות התפרקו ונהיו דביקות ....
הרגיש ונראה בסופו של דבר כמו עיסה. מאשר קציצות יפות שהיו.... :/
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                            [comment_parent] => 0
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                            [comment_ID] => 614
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                            [comment_author] => סוגת
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                            [comment_author_url] => http://
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                            [comment_date] => 2017-08-23 19:02:08
                            [comment_date_gmt] => 2017-08-23 16:02:08
                            [comment_content] => רימי שלום, שמחים שאהבת ותודה על המשוב! 
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                            [comment_author] => רימי 
                            [comment_author_email] => reem.qassem@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-08-22 11:09:06
                            [comment_date_gmt] => 2017-08-22 08:09:06
                            [comment_content] => הקציצות מצוינות, אבל הרגשנו שהיינו צריכים להגדיל את כמות הרוטב קצת.
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [12] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 511
                            [comment_post_ID] => 3956
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-28 19:16:49
                            [comment_date_gmt] => 2017-06-28 16:16:49
                            [comment_content] => בדקנו שוב, האורז הוא חלק מהתערובת. תודה על תשומת הלב
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 510
                            [user_id] => 1
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                            [comment_ID] => 510
                            [comment_post_ID] => 3956
                            [comment_author] => לימור הרנר
                            [comment_author_email] => leemorb@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-28 08:55:11
                            [comment_date_gmt] => 2017-06-28 05:55:11
                            [comment_content] => האורז הוא לא חלק מתערובת הקציצות?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
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                            [comment_ID] => 499
                            [comment_post_ID] => 3956
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-22 16:31:16
                            [comment_date_gmt] => 2017-06-22 13:31:16
                            [comment_content] => לא, האורז המבושל הוא חלק מתערובת הקציצות ומצטרף יחד עם כל יתר החומרים.
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                            [comment_parent] => 495
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 495
                            [comment_post_ID] => 3956
                            [comment_author] => יעל כהן
                            [comment_author_email] => Maiare@walla.Com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-22 14:40:19
                            [comment_date_gmt] => 2017-06-22 11:40:19
                            [comment_content] => האורז כתוספת? 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
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                            [comment_ID] => 362
                            [comment_post_ID] => 3956
                            [comment_author] => לי
                            [comment_author_email] => yaelrin@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-07 15:34:41
                            [comment_date_gmt] => 2017-04-07 12:34:41
                            [comment_content] => קציצות מצוינות וקלות להכנה. מומלץ!!!!!!!!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

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                            [comment_ID] => 226
                            [comment_post_ID] => 3956
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-04 22:59:39
                            [comment_date_gmt] => 2017-01-04 20:59:39
                            [comment_content] => בהחלט! בתיאבון :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 225
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 225
                            [comment_post_ID] => 3956
                            [comment_author] => חנה
                            [comment_author_email] => hana100373@gamil.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-01-04 14:56:23
                            [comment_date_gmt] => 2017-01-04 12:56:23
                            [comment_content] => צהרים טובים
אפשר להקפיא את הקציצות?
עגבניות מבושלות
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                            [comment_approved] => 1
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-30 01:12:26
                            [comment_date_gmt] => 2018-10-29 23:12:26
                            [comment_content] => מאיה שלום, אכן אין צורך בבישול מוקדם, החימום בטוסטר אמור לבשל את הבשר לרמת מוכנות אכילה.
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                            [comment_parent] => 1533
                            [user_id] => 1
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                            [comment_ID] => 1533
                            [comment_post_ID] => 3926
                            [comment_author] => מאיה
                            [comment_author_email] => moonlihgt@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-29 06:56:26
                            [comment_date_gmt] => 2018-10-29 04:56:26
                            [comment_content] => היי נראה טעים וקל 
אבל לא הבנתי את הבשר הטחון לא צריך לבשל או לטגן לפני?
תודה
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                            [comment_ID] => 1534
                            [comment_post_ID] => 5363
                            [comment_author] => מאיה
                            [comment_author_email] => moonlihgt@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-29 07:40:38
                            [comment_date_gmt] => 2018-10-29 05:40:38
                            [comment_content] => אהבתי את המנהג בסין והן ביוון להטמין מטבע בתוך האוכל, שן שבורה או חנק נשמע לי ממש כמזל טוב ושפע ברכה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 640
                            [comment_post_ID] => 5363
                            [comment_author] => נמר ר. ויס
                            [comment_author_email] => weiss.mo@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-09-06 14:45:56
                            [comment_date_gmt] => 2017-09-06 11:45:56
                            [comment_content] => מה עם ישראל נא להוסיף ראש דג (שנהייה לראש ולא לזנב) תפוח בדבש......
רימון........................
לובייה......................
עוגת דבש.................
כרת..........................
ועוד..............................
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                )

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    [555] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1528
                            [comment_post_ID] => 555
                            [comment_author] => ליבי
                            [comment_author_email] => lw05484@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-24 19:00:21
                            [comment_date_gmt] => 2018-10-24 16:00:21
                            [comment_content] => מתכון שווה להכנה טעים ומשביע
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1526
                            [comment_post_ID] => 15172
                            [comment_author] => Paz
                            [comment_author_email] => mapelpaz@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-23 10:24:23
                            [comment_date_gmt] => 2018-10-23 07:24:23
                            [comment_content] => אולי בגלל שהשתמשתי בשמרים לחים (ביחס מתאים) אבל לא התלהבו אצלנו מהתוצאה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 2
                )

        )

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                            [comment_ID] => 1521
                            [comment_post_ID] => 15151
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-17 20:13:19
                            [comment_date_gmt] => 2018-10-17 17:13:19
                            [comment_content] => דפנה שלום, אפשר להמיר במחמאה או כל תחליף חמאה אחר, אפשר גם להמיר בשמן קוקוס, כשרצוי להשתמש בכמות קטנה יותר (נניח 100-120 גרם) מכיוון שהוא יותר שומני. בהצלחה!
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                            [comment_type] => 
                            [comment_parent] => 1520
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1520
                            [comment_post_ID] => 15151
                            [comment_author] => דפנה
                            [comment_author_email] => dafnay@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-17 09:00:37
                            [comment_date_gmt] => 2018-10-17 06:00:37
                            [comment_content] => במה כדאי להמיר את החמאה ע״מ שהעוגה תהיה פרווה? 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [2] => Array
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                    [data] => Array
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                            [comment_ID] => 1516
                            [comment_post_ID] => 15151
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 22:15:35
                            [comment_date_gmt] => 2018-10-11 19:15:35
                            [comment_content] => ציונה שלום, לצערנו במקרה של העוגה הזו זה לא יעבוד.. 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1503
                            [user_id] => 1
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                    [stars] => 0
                )

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                (
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                            [comment_ID] => 1506
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-10 22:02:09
                            [comment_date_gmt] => 2018-10-10 19:02:09
                            [comment_content] => עדי שלום, המרכיבים מחולקים לשני חלקים וכפי שמצוין, 200 גרם שוקולד לעוגה ועוד 100 גרם לציפוי. בהצלחה ותהני!
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 1504
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
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                            [comment_ID] => 1504
                            [comment_post_ID] => 15151
                            [comment_author] => עדי ירחי
                            [comment_author_email] => yarhi.adi@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-10 16:30:29
                            [comment_date_gmt] => 2018-10-10 13:30:29
                            [comment_content] => תודה על המתכון.
לא מצוין כמה שוקולד לעוגה
וכמה שוקולד לגנאש
                            [comment_karma] => 0
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                (
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                        (
                            [comment_ID] => 1503
                            [comment_post_ID] => 15151
                            [comment_author] => ציונה זקס 
                            [comment_author_email] => tziona.z.k@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-10 16:17:29
                            [comment_date_gmt] => 2018-10-10 13:17:29
                            [comment_content] => המתכון נראה נפלא ובדאי ערב לחיך וטעים ! 
האם אפשר להחליף את הסוכר בסילאן ללא סוכר, או בממתיק אחר
תודה
ציונה
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 22:41:27
                            [comment_date_gmt] => 2018-10-11 19:41:27
                            [comment_content] => ענת שלום, ניתן להמיס את הג'לטין עם מים בתוך צלוחית/קערה המונחת מעל סיר עם אדים - בן מארי. בהצלחה!
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                            [comment_parent] => 1512
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            [1] => Array
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                            [comment_ID] => 1512
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                            [comment_author] => ענת באבד
                            [comment_author_email] => anat.shn@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 13:22:45
                            [comment_date_gmt] => 2018-10-11 10:22:45
                            [comment_content] => אם אין מיקרו איך כדאי לעבוד עם הגלטין?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                            [comment_post_ID] => 12412
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 22:15:01
                            [comment_date_gmt] => 2018-10-11 19:15:01
                            [comment_content] => אוריאנה שלום, כמו שכתבנו, הנבטה תעצים את היתרונות התזונתיים שלה אבל היא ממש לא חובה, בהחלט אפשר להשתמש בה כך, כמו שמפורט בכתבה. תהני!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1508
                            [user_id] => 1
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                    [stars] => 
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1508
                            [comment_post_ID] => 12412
                            [comment_author] => אוריאנה
                            [comment_author_email] => orianaaz@fattal.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 08:08:16
                            [comment_date_gmt] => 2018-10-11 05:08:16
                            [comment_content] => האם לא ניתן להשתמש בה כפי שהיא בשקית? האם עלי לנהנביט אותה לפני?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [user_id] => 1
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                    [stars] => 
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1218
                            [comment_post_ID] => 12412
                            [comment_author] => בלהה נוימן
                            [comment_author_email] => bilhanoyman@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-17 15:53:50
                            [comment_date_gmt] => 2018-05-17 12:53:50
                            [comment_content] => מאוד מומלצת .ניתן להכין ממנה המון מתכונים.
טוריות ,פיתות ועוד שווה להכנס לאתר של לאכול מחוץ ךקופסא ולצפות
היא מאוד טעימה ובריאה.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 
                )

        )

    [15103] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1514
                            [comment_post_ID] => 15103
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 22:13:54
                            [comment_date_gmt] => 2018-10-11 19:13:54
                            [comment_content] => אופס! תוקן
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1509
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1509
                            [comment_post_ID] => 15103
                            [comment_author] => אורטל
                            [comment_author_email] => ortalyaakov09@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-11 11:00:55
                            [comment_date_gmt] => 2018-10-11 08:00:55
                            [comment_content] => הפריט השני בקאפקייקס מופיע רק כ"1 כפית" ולא מופיע כפית של מה...
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
                )

            [2] => Array
                (
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                        (
                            [comment_ID] => 1484
                            [comment_post_ID] => 15103
                            [comment_author] => רפאל  פרז 
                            [comment_author_email] => yairazo123@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-27 13:23:14
                            [comment_date_gmt] => 2018-09-27 10:23:14
                            [comment_content] => אני רוצה אתם  מכינים   עוגה  בלי סוכר

                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1465
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1466
                            [comment_post_ID] => 15103
                            [comment_author] => דביר אבודרהם
                            [comment_author_email] => dvir.abu11@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-20 17:31:03
                            [comment_date_gmt] => 2018-09-20 14:31:03
                            [comment_content] => מוש......
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1465
                            [comment_post_ID] => 15103
                            [comment_author] => דביר
                            [comment_author_email] => dvir.abu11@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-20 17:30:29
                            [comment_date_gmt] => 2018-09-20 14:30:29
                            [comment_content] => נראה טוב...
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

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                )

        )

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                        (
                            [comment_ID] => 1507
                            [comment_post_ID] => 14995
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-10 22:03:03
                            [comment_date_gmt] => 2018-10-10 19:03:03
                            [comment_content] => סיגל שלום, בהחלט ניתן. ממליצים על 180 מעלות עד להתייצבות, שימי לב לא לייבש אותן יותר מדי. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1505
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1505
                            [comment_post_ID] => 14995
                            [comment_author] => סיגל חצב
                            [comment_author_email] => sh75no@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-10 22:00:26
                            [comment_date_gmt] => 2018-10-10 19:00:26
                            [comment_content] => אפשר לאפות במקום לטגן ?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1502
                            [comment_post_ID] => 2498
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-10 04:19:02
                            [comment_date_gmt] => 2018-10-10 01:19:02
                            [comment_content] => מרים שלום, מוסיפים אותן לקערה עם כל הרכיבים, המתכון תוקן. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1501
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1501
                            [comment_post_ID] => 2498
                            [comment_author] => מרים ביטון
                            [comment_author_email] => bbmiri22@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-10 00:31:22
                            [comment_date_gmt] => 2018-10-09 21:31:22
                            [comment_content] => מה עם העדשים?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1456
                            [comment_post_ID] => 2498
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-17 18:09:58
                            [comment_date_gmt] => 2018-09-17 15:09:58
                            [comment_content] => שירי שלום, צודקת, זה נשמט מהמתכון. הטעות תוקנה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1451
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1451
                            [comment_post_ID] => 2498
                            [comment_author] => שירי מצר
                            [comment_author_email] => shirpm@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-17 10:14:41
                            [comment_date_gmt] => 2018-09-17 07:14:41
                            [comment_content] => מה לגבי עלי המנגולד? אותם לא מוסיפים? משתמשים רק בגבעולים?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [2508] => Array
        (
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                (
                    [data] => Array
                        (
                            [comment_ID] => 1499
                            [comment_post_ID] => 2508
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-09 21:34:55
                            [comment_date_gmt] => 2018-10-09 18:34:55
                            [comment_content] => לא חובה אך בהחלט רצוי. המתכון תוקן
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1498
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1498
                            [comment_post_ID] => 2508
                            [comment_author] => נדב שניר
                            [comment_author_email] => snear.nadav@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-09 13:07:15
                            [comment_date_gmt] => 2018-10-09 10:07:15
                            [comment_content] => לא לכסות את הסיר בזמן הבישול ? 

                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1228
                            [comment_post_ID] => 2508
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-21 18:32:39
                            [comment_date_gmt] => 2018-05-21 15:32:39
                            [comment_content] => דלי שלום, בהחלט, למה לא :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1213
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1213
                            [comment_post_ID] => 2508
                            [comment_author] => דלי
                            [comment_author_email] => daliaovad@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-05-16 10:58:33
                            [comment_date_gmt] => 2018-05-16 07:58:33
                            [comment_content] => האם להוסיף  בצל מטוגן?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 1072
                            [comment_post_ID] => 2508
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-20 22:07:03
                            [comment_date_gmt] => 2018-03-20 20:07:03
                            [comment_content] => סימונה שלום, לא, המים מתאדים תוך כדי הבישול.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1068
                            [user_id] => 1
                        )

                    [stars] => 0
                )

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                (
                    [data] => Array
                        (
                            [comment_ID] => 1068
                            [comment_post_ID] => 2508
                            [comment_author] => סימונה
                            [comment_author_email] => simonas9@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-03-19 16:02:05
                            [comment_date_gmt] => 2018-03-19 14:02:05
                            [comment_content] => אמורים לכסות את הסיר בזמן הבישול הארוך????
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [6] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 427
                            [comment_post_ID] => 2508
                            [comment_author] => דורון סילשי
                            [comment_author_email] => silashi@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-12 14:38:12
                            [comment_date_gmt] => 2017-05-12 11:38:12
                            [comment_content] => ממש קל להכנה ויצא טעים להפליא :-)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [7] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 400
                            [comment_post_ID] => 2508
                            [comment_author] => יואש לברון
                            [comment_author_email] => yoashlevron@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-04-26 15:21:29
                            [comment_date_gmt] => 2017-04-26 12:21:29
                            [comment_content] => יצא טעים, וקל להכנה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1492
                            [comment_post_ID] => 2898
                            [comment_author] => עדן
                            [comment_author_email] => edenpoling@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-05 18:31:22
                            [comment_date_gmt] => 2018-10-05 15:31:22
                            [comment_content] => הכנתי את הקאפקייקס עם ציפוי גנאש ואלו הקאפקייקס הכי מוצלחים שיצאו לי עד היום. תודה על המתכון הזה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [1] => Array
                (
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                        (
                            [comment_ID] => 1482
                            [comment_post_ID] => 2898
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-26 08:52:31
                            [comment_date_gmt] => 2018-09-26 05:52:31
                            [comment_content] => תודה עדי! הדוגמא היא באמצעות אבקת קקאו מנופה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1480
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1480
                            [comment_post_ID] => 2898
                            [comment_author] => עדי
                            [comment_author_email] => saratzortal@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-25 15:19:38
                            [comment_date_gmt] => 2018-09-25 12:19:38
                            [comment_content] => נראה טוב!
הדוגמא שיש מעל הקצפת היא באמצעות ברנר?
                            [comment_karma] => 0
                            [comment_approved] => 1
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            [3] => Array
                (
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                            [comment_ID] => 887
                            [comment_post_ID] => 2898
                            [comment_author] => אביגיל קוריש
                            [comment_author_email] => avigk300@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-18 23:04:53
                            [comment_date_gmt] => 2017-12-18 21:04:53
                            [comment_content] => נישמע טעים וקל.....אנסה..
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 745
                            [comment_post_ID] => 2898
                            [comment_author] => ניקול זיגר
                            [comment_author_email] => Nikol.ziger@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-10-28 08:22:33
                            [comment_date_gmt] => 2017-10-28 05:22:33
                            [comment_content] => הקאפקייקס אחד המושלמים הכנתי וממש אהבתי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 5
                )

        )

    [14310] => Array
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                (
                    [data] => Array
                        (
                            [comment_ID] => 1490
                            [comment_post_ID] => 14310
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-03 13:26:52
                            [comment_date_gmt] => 2018-10-03 10:26:52
                            [comment_content] => חנה שלום, במתכון הנ"ל אין צורך באבקת אפייה, אלה לא עוגיות שתופחות. יש מתכונים אחרים שבהם מוסיפים אותה בהחלט. 
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1489
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1489
                            [comment_post_ID] => 14310
                            [comment_author] => חנה קרונזון
                            [comment_author_email] => Arnonkr@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-03 12:41:18
                            [comment_date_gmt] => 2018-10-03 09:41:18
                            [comment_content] => האם לקמח עוגיות לא צריך להוסיף אבקת אפיה .טלפון  נייד 0544737960
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
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                    [data] => Array
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                            [comment_ID] => 1319
                            [comment_post_ID] => 14310
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-04 22:47:32
                            [comment_date_gmt] => 2018-07-04 19:47:32
                            [comment_content] => עדי שלום, בהחלט - את החלב כפי שכתוב אפשר להמיר במים קרים ואת החמאה בשמן קוקוס (יש גם נייטרלי ללא טעם, צריך לחפש "מזוכך" ואם אוהבים טעם קוקוס אז גם הלא מזוכך יתאים) - מומלץ להשתמש ב 150 גרם ולא בכמות המלאה כי הוא יותר שומני. אפשר גם להמיר במחמאה באותה כמות, אם מעדיפים.
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1318
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1318
                            [comment_post_ID] => 14310
                            [comment_author] => עדי סהר
                            [comment_author_email] => neryasahar@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-07-04 09:56:55
                            [comment_date_gmt] => 2018-07-04 06:56:55
                            [comment_content] => האם ניתן להמיר את החמאה והחלב ברכיב אחר (כי יש לי ילדה שרגישה לחלב)?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
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        )

    [3699] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1488
                            [comment_post_ID] => 3699
                            [comment_author] => אורלי פלאי ברונשטיין
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-01 19:01:00
                            [comment_date_gmt] => 2018-10-01 16:01:00
                            [comment_content] => ויויאן שלום, אפשר להחליף את החמאה במרגרינה ולהבריש בשמן זית במקום בביצה. בהצלחה!
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1486
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
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                            [comment_ID] => 1486
                            [comment_post_ID] => 3699
                            [comment_author] => ויויאן
                            [comment_author_email] => vyeger@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-01 10:04:30
                            [comment_date_gmt] => 2018-10-01 07:04:30
                            [comment_content] => היי האם אפשר להחליף את החמאה למוצר טבעוני? 
תודה וחג שמ
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                            [comment_parent] => 0
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                    [stars] => 0
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        )

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                            [comment_ID] => 1487
                            [comment_post_ID] => 14102
                            [comment_author] => שני ספיר
                            [comment_author_email] => shany1222@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-10-01 11:15:35
                            [comment_date_gmt] => 2018-10-01 08:15:35
                            [comment_content] => היי ניסיתי את המתכון והטעמים נפלאים (הכוונה רק לבצק), אך נידמה לי הכמויות לא מדויקות כ"כ.. יכול להיות? האם אפשר לרשום בבקשה מדוייק יותר? במ"ל או בגרם וכ"ו?  אשמח.. תודה :)
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1485
                            [comment_post_ID] => 971
                            [comment_author] => פנינה אבוטבול
                            [comment_author_email] => shimon2232@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-30 11:07:43
                            [comment_date_gmt] => 2018-09-30 08:07:43
                            [comment_content] => המתכון ניראה טעים.
עכשיו אני מנסה.

                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 477
                            [user_id] => 1
                        )

                    [stars] => 4
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 477
                            [comment_post_ID] => 971
                            [comment_author] => טלי
                            [comment_author_email] => Talihano@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-06-18 00:03:51
                            [comment_date_gmt] => 2017-06-17 21:03:51
                            [comment_content] => המתכון מעולה!!! אני עושה אותו קבוע
וכל המשפחה נהנית :)

תודה
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        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1483
                            [comment_post_ID] => 8124
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-26 08:53:49
                            [comment_date_gmt] => 2018-09-26 05:53:49
                            [comment_content] => מוניקה שלום, אכן כן. טכניקה של קונפי היא למעשה בישול איטי של חומרי הגלם בשמן, כך שהשמן צריך לכסות את החומרים כמו שכתוב במתכון.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1481
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1481
                            [comment_post_ID] => 8124
                            [comment_author] => מוניקה
                            [comment_author_email] => moger@013.net
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-26 04:48:23
                            [comment_date_gmt] => 2018-09-26 01:48:23
                            [comment_content] => המרכיבים:
לקונפי עוף ובצל:
1-2 ליטר שמן זית - אין כאן טעות? 2 ליטר שמן זית?
                            [comment_karma] => 0
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                            [comment_ID] => 436
                            [comment_post_ID] => 8124
                            [comment_author] => שרון
                            [comment_author_email] => emanuem1731@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-18 11:28:10
                            [comment_date_gmt] => 2017-05-18 08:28:10
                            [comment_content] => מתכון מצויין. העוף לאחר פירוק לא מוסיף דבר . לפחות לטעמי
                            [comment_karma] => 0
                            [comment_approved] => 1
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                    [stars] => 0
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        )

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                            [comment_ID] => 1479
                            [comment_post_ID] => 13892
                            [comment_author] => עדי
                            [comment_author_email] => saratzortal@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-25 14:01:33
                            [comment_date_gmt] => 2018-09-25 11:01:33
                            [comment_content] => נראה מעולה!!!
מתי שהוא אכין😉
                            [comment_karma] => 0
                            [comment_approved] => 1
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                (
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                            [comment_ID] => 1475
                            [comment_post_ID] => 3820
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-24 19:03:21
                            [comment_date_gmt] => 2018-09-24 16:03:21
                            [comment_content] => שלום, נשמח להסבר מה בדיוק היתה הבעיה. לפי מה שכתוב מוסיפים את הקמח בהדרגה עד לקבלת בצק לא דביק, יכולים להיות שינויים בין קמחים ולכן אפשר להוסיף גם פחות קמח ממה שבמתכון. 
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 1471
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1471
                            [comment_post_ID] => 3820
                            [comment_author] => מלפפון ים
                            [comment_author_email] => M@y.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-23 14:42:53
                            [comment_date_gmt] => 2018-09-23 11:42:53
                            [comment_content] => היחס בין הנוזלים למוצרים לא הגיוני
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1468
                            [comment_post_ID] => 12292
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-22 22:23:59
                            [comment_date_gmt] => 2018-09-22 19:23:59
                            [comment_content] => מירב שלום, 750 מ"ל הם 3 כוסות מים ועוד קצת (1/8 כוס)
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 1467
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
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                            [comment_ID] => 1467
                            [comment_post_ID] => 12292
                            [comment_author] => מירב צלמרו
                            [comment_author_email] => liat04@nezeqint.net
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-22 12:27:29
                            [comment_date_gmt] => 2018-09-22 09:27:29
                            [comment_content] => כמה כוסות.מים
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                )

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                            [comment_ID] => 803
                            [comment_post_ID] => 12292
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-28 18:38:19
                            [comment_date_gmt] => 2017-11-28 16:38:19
                            [comment_content] => היי איילת, אפשר פרוסות בטטה או דלורית או קישואים, אך יש לוודא שהם מטוגנים או אפויים חלקים לפני שמכניסים אותם לסיר. בהצלחה!
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                            [comment_post_ID] => 12292
                            [comment_author] => איילת לוי
                            [comment_author_email] => ayeletadir@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-11-28 14:10:42
                            [comment_date_gmt] => 2017-11-28 12:10:42
                            [comment_content] => שלום
נראה מהמם. מה אפשר במקום חצילים? בעלי רגיש
תודה
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                            [comment_ID] => 1464
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                            [comment_author] => לי
                            [comment_author_email] => liorahg@hotmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-20 17:30:09
                            [comment_date_gmt] => 2018-09-20 14:30:09
                            [comment_content] => היי,
האם אפשר להשתמש בקמח תופח רגיל ולהוריד את אבקת האפיה?
תודה ושנה טובה.
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                            [comment_author] => אלי
                            [comment_author_email] => shevikli@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-05 10:45:30
                            [comment_date_gmt] => 2017-05-05 07:45:30
                            [comment_content] => הכנתי! יצא מעולה! חומרים זמינים מאוד ובלי מרגרינה....
תודה! נשמח לעוד מתכונים קלים ופשוטים!
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                            [comment_author] => סוגת 
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-18 16:37:38
                            [comment_date_gmt] => 2018-09-18 13:37:38
                            [comment_content] => ברכה שלום, בהחלט אפשר להחליף את קמח העוגות בקמח לבן. תהני!
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                            [comment_parent] => 1458
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                            [comment_author] => ברכה
                            [comment_author_email] => bracha44948@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-17 20:51:13
                            [comment_date_gmt] => 2018-09-17 17:51:13
                            [comment_content] => האם ניתן להשתמש בקמח חיטה רגיל?
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                            [comment_ID] => 1457
                            [comment_post_ID] => 15036
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-17 19:23:45
                            [comment_date_gmt] => 2018-09-17 16:23:45
                            [comment_content] => צביה שלום, הכי טוב קרם קוקוס כדי לשמור על מינון אחוזי השומן, אבל זה נותן טעם קוקוסי קצת. אפשר גם חלב קוקוס או חלב סויה. לפעמים גם מיץ תפוזים אם זה לא מפריע לטעם.
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                            [comment_parent] => 1453
                            [user_id] => 1
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                            [comment_ID] => 1453
                            [comment_post_ID] => 15036
                            [comment_author] => צביה
                            [comment_author_email] => ayala20042004@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-17 11:30:53
                            [comment_date_gmt] => 2018-09-17 08:30:53
                            [comment_content] => שלום 
לגבי עוגיות קוואר- ב ה אפשר לה חליף את השמנת כדי שלא יה יה חלבי?
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                            [comment_post_ID] => 910
                            [comment_author] => בנימין וילנר
                            [comment_author_email] => bennyvilner@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-17 22:07:49
                            [comment_date_gmt] => 2018-09-17 19:07:49
                            [comment_content] => מעולה
                            [comment_karma] => 0
                            [comment_approved] => 1
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                    [stars] => 5
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                (
                    [data] => Array
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                            [comment_ID] => 1454
                            [comment_post_ID] => 2737
                            [comment_author] => פנינה גואטה
                            [comment_author_email] => gouetta012@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-17 11:47:10
                            [comment_date_gmt] => 2018-09-17 08:47:10
                            [comment_content] => רוצה לומר לך סבינה תודה על מתכון  קל וטעים מאדדד.. 
רק  בעיונת קטנה   כשמחממים  מנה ואח"כ מפזרים את אבקת הסוכר..האבקה מיד נמסה גורם לכך שהמנה  מאבדת מהנראות שלה. 

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                            [comment_ID] => 1450
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-16 18:10:55
                            [comment_date_gmt] => 2018-09-16 15:10:55
                            [comment_content] => פנינה שלום, כפי שמצוין במתכון, מומלץ להגיש חם. בהצלחה!
                            [comment_karma] => 0
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                            [comment_parent] => 1447
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                            [comment_ID] => 1447
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                            [comment_author] => פנינה גואטה
                            [comment_author_email] => gouetta012@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-16 15:40:49
                            [comment_date_gmt] => 2018-09-16 12:40:49
                            [comment_content] => שאלה ..מגישים  חם או קר?
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-16 18:10:09
                            [comment_date_gmt] => 2018-09-16 15:10:09
                            [comment_content] => היי ג'ני, כפי שמצויין במתכון - שמיר ופטרוזיליה.
                            [comment_karma] => 0
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                            [comment_author] => ג׳ני בן עטיה 
                            [comment_author_email] => jennybenatia@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-15 20:26:07
                            [comment_date_gmt] => 2018-09-15 17:26:07
                            [comment_content] => לאיזה עשבים קצוצים מתייחס המתכון ???
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                            [comment_author] => דןדן
                            [comment_author_email] => sbh.ruchi@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-04-26 20:49:55
                            [comment_date_gmt] => 2018-04-26 17:49:55
                            [comment_content] => לגמרי!
                            [comment_karma] => 0
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                            [comment_ID] => 1165
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                            [comment_author] => דני רובין
                            [comment_author_email] => sbh.ruchi@gmail.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-04-26 20:49:05
                            [comment_date_gmt] => 2018-04-26 17:49:05
                            [comment_content] => מעולה!
                            [comment_karma] => 0
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                            [comment_ID] => 940
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-01-18 13:40:13
                            [comment_date_gmt] => 2018-01-18 11:40:13
                            [comment_content] => נורית שלום ותודה על המחמאות :-) בהחלט ניתן להשתמש בשמן זית.
                            [comment_karma] => 0
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                            [comment_author] => Nurit כהן
                            [comment_author_email] => raz.nurit@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-01-15 18:50:51
                            [comment_date_gmt] => 2018-01-15 16:50:51
                            [comment_content] => מבחר אדיר של מתכוונים , נפלא.
בקשר למתכון הנ'ל , למה להשתמש במרגרינה ? 
לא עדיף שמן זית.
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                            [comment_author] => גלעד דליה
                            [comment_author_email] => Nurit1616@walla.com
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-14 17:53:18
                            [comment_date_gmt] => 2018-09-14 14:53:18
                            [comment_content] => העוגה יצאה נהדרת , טעימה וגם יפה 
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-14 16:42:34
                            [comment_date_gmt] => 2018-09-14 13:42:34
                            [comment_content] => יוסי שלום, התמונה להמחשה - המתכון הוא הקובע. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_author] => יוסי סבג
                            [comment_author_email] => ysabag@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-14 12:18:15
                            [comment_date_gmt] => 2018-09-14 09:18:15
                            [comment_content] => בתמונה יש 9 לחמניות. בהנחיות כתוב לחלק ל 6 כדורים. לא מסתדר לי..
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
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                            [comment_date] => 2018-09-13 15:15:44
                            [comment_date_gmt] => 2018-09-13 12:15:44
                            [comment_content] => חיים שלום, תודה על תשומת הלב, בדקנו את המתכון והוא מדוייק - הוידאו הוא רק הדגמה וייתכן שהיה הבדל במשך התפיחה של הבצק בצילומים. תעקוב אחרי אופן ההכנה הכתוב ותצליח :-) תודה!
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                            [comment_parent] => 1416
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                            [comment_ID] => 1416
                            [comment_post_ID] => 7856
                            [comment_author] => חיים
                            [comment_author_email] => yalo450t@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-04 00:16:49
                            [comment_date_gmt] => 2018-09-03 21:16:49
                            [comment_content] => 3 דברים לא ברורים במתכון אין סוכר ומלח? דבר שני לפי הנראות הבצק לא תפח ממש ושלוש כאשר מראים שיוסי חותך את הבצק הוא בצק אחר מאחר והוא תפוח מאוד בניגוד לתפיחה הראשונה 
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                            [comment_ID] => 565
                            [comment_post_ID] => 7856
                            [comment_author] => קלרה
                            [comment_author_email] => clara1955@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-22 08:17:23
                            [comment_date_gmt] => 2017-07-22 05:17:23
                            [comment_content] => מעולה

                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1440
                            [comment_post_ID] => 11899
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-12 23:27:45
                            [comment_date_gmt] => 2018-09-12 20:27:45
                            [comment_content] => אהובה שלום, בהרט היא תערובת תבלינים עם טעם ייחודי, אפשר לתבל בתבלינים שהיא מכילה בנפרד, כמו ציפורן, קינמון, פלפל אנגלי ופלפל שחור. לחילופין, אם יש לך תערובת תבלינים אחרת כמו ראס אל-חנות, גם זה יכול להתאים. 
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                            [comment_parent] => 1437
                            [user_id] => 1
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                            [comment_author] => אהובה
                            [comment_author_email] => ahuvahe@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-12 17:09:43
                            [comment_date_gmt] => 2018-09-12 14:09:43
                            [comment_content] => מה יכול להחליף את הבהרט?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_ID] => 1439
                            [comment_post_ID] => 3016
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-12 23:25:54
                            [comment_date_gmt] => 2018-09-12 20:25:54
                            [comment_content] => נחמה שלום, תלוי כמובן בגודל הקורצנים, ההערכה שלנו היא כ-25 עוגיות.
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                            [comment_parent] => 1436
                            [user_id] => 1
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            [1] => Array
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                            [comment_ID] => 1436
                            [comment_post_ID] => 3016
                            [comment_author] => Nechama abel
                            [comment_author_email] => abelnechama@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-12 16:38:38
                            [comment_date_gmt] => 2018-09-12 13:38:38
                            [comment_content] => כמה עוגיות זה יוצא?
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                            [comment_approved] => 1
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                            [comment_ID] => 1259
                            [comment_post_ID] => 3016
                            [comment_author] => אריק שמחוני 
                            [comment_author_email] => ariksimoni@jmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-06-06 14:45:08
                            [comment_date_gmt] => 2018-06-06 11:45:08
                            [comment_content] => טעים מאוד קל מאוד להכין ...
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 5
                )

            [3] => Array
                (
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                            [comment_ID] => 886
                            [comment_post_ID] => 3016
                            [comment_author] => תהילה נוה 
                            [comment_author_email] => mornave13@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-18 15:16:44
                            [comment_date_gmt] => 2017-12-18 13:16:44
                            [comment_content] => אני ממש איתך!!!!
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 523
                            [user_id] => 1
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                            [comment_ID] => 885
                            [comment_post_ID] => 3016
                            [comment_author] => תהילה נוה      חריש
                            [comment_author_email] => navetamir@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-12-18 15:15:11
                            [comment_date_gmt] => 2017-12-18 13:15:11
                            [comment_content] => היה ממ כיף להכין!

אנחנו עשינו עם צורות של בסקוויטים עם טביעה של כתוביות של חג שמח!!!!!
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                            [comment_ID] => 523
                            [comment_post_ID] => 3016
                            [comment_author] => ‫ליאם ביבי‬‎
                            [comment_author_email] => l6112007@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-07-02 20:15:27
                            [comment_date_gmt] => 2017-07-02 17:15:27
                            [comment_content] => היה ממש כיף להכין
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                    [stars] => 5
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                            [comment_ID] => 1438
                            [comment_post_ID] => 14737
                            [comment_author] => אורה וולף
                            [comment_author_email] => trollmor18@hotmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-12 22:31:15
                            [comment_date_gmt] => 2018-09-12 19:31:15
                            [comment_content] => נ הדר טעים 
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
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                    [stars] => 4
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        )

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                    [data] => Array
                        (
                            [comment_ID] => 1435
                            [comment_post_ID] => 1615
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-11 19:44:05
                            [comment_date_gmt] => 2018-09-11 16:44:05
                            [comment_content] => זוהר שלום, הרעיון הוא שהחיתול (או כל בד דק אחר שנושם) יאפשר להפוך את הלחם ביציאה מהסלסלה לתוך מגש האפייה החם עם נייר האפייה, זה מקל מאוד על החיים :-)
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                            [comment_type] => 
                            [comment_parent] => 1428
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 1428
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                            [comment_author] => זוהר חלפין
                            [comment_author_email] => halfin212@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-08 09:43:23
                            [comment_date_gmt] => 2018-09-08 06:43:23
                            [comment_content] => יש לי חיתול אב לא ברור לשם מה הוא ?  מה תפקידו במתכון? זה שיש התפחה ראשונה 1.5 ש' ואחרי יצירת הכדור עוד 1.5 ש' תפיחה זה ברור, אבל למה זה צריך להיות על חיתול? מה עם סתם מגבת מטבח? או על נייר אפיה שאחרי שעה וחצי יכנס לתנור עם הלחם?
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                            [comment_type] => 
                            [comment_parent] => 0
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                    [stars] => 0
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            [2] => Array
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                            [comment_ID] => 430
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-14 11:09:03
                            [comment_date_gmt] => 2017-05-14 08:09:03
                            [comment_content] => בת עמי שלום, לצערנו אין לנו מידע קלורי על כל מתכון באתר. עם זאת, קל לחשב את תכולת הקלוריות באמצעות מחשבונים הנמצאים ברשת. כאן תוכלי למצוא אחד מהם http://www.foodsdictionary.co.il/calculators/calories.php
                            [comment_karma] => 0
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                            [comment_type] => 
                            [comment_parent] => 423
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 423
                            [comment_post_ID] => 1615
                            [comment_author] => בת עמי
                            [comment_author_email] => batil3@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-05-10 12:25:00
                            [comment_date_gmt] => 2017-05-10 09:25:00
                            [comment_content] => שלום.
כמה קלוריות יש ב100 גרם לחם כוסמין כמו המופיע במתכון ?

תודה -בת עמי
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                            [comment_ID] => 285
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                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-02-09 15:11:35
                            [comment_date_gmt] => 2017-02-09 13:11:35
                            [comment_content] => מלי שלום, ניתן להשתמש במקום הבד בסלסילה מקומחת היטב. בהצלחה!
                            [comment_karma] => 0
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                            [comment_parent] => 284
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                            [comment_ID] => 284
                            [comment_post_ID] => 1615
                            [comment_author] => מלי 
                            [comment_author_email] => maliamar2@walla.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2017-02-09 13:56:03
                            [comment_date_gmt] => 2017-02-09 11:56:03
                            [comment_content] => האם יש תחליף לבד החיתול מכותנה ?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
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                            [comment_ID] => 176
                            [comment_post_ID] => 1615
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-12-11 16:06:43
                            [comment_date_gmt] => 2016-12-11 14:06:43
                            [comment_content] => תודה על ההצעה, נבדוק אם אפשרי.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 175
                            [user_id] => 1
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                    [stars] => 0
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                            [comment_ID] => 175
                            [comment_post_ID] => 1615
                            [comment_author] => אינה ארליך
                            [comment_author_email] => innaerlich@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-12-11 12:36:05
                            [comment_date_gmt] => 2016-12-11 10:36:05
                            [comment_content] => שלום! האם אפשר לקבל מתכון ללחם כוסמין בלי שמרים ובלי בירה, כי גם בבירה יש שמרים. אותי מעניין לחם כוסמין עם מחמצת.תודה מראש.
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                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
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                            [comment_ID] => 72
                            [comment_post_ID] => 1615
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-08-25 17:10:48
                            [comment_date_gmt] => 2016-08-25 14:10:48
                            [comment_content] => הכוונה למאלט, בירה ללא אלכוהול.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
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                            [comment_parent] => 64
                            [user_id] => 1
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                            [comment_ID] => 64
                            [comment_post_ID] => 1615
                            [comment_author] => הלנה
                            [comment_author_email] => loony@humanoid.net
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-08-11 14:52:33
                            [comment_date_gmt] => 2016-08-11 11:52:33
                            [comment_content] => צריכים בירה שחורה עם אלכוהול? או מאלט  גם מתאים?
                            [comment_karma] => 0
                            [comment_approved] => 1
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                            [comment_parent] => 0
                            [user_id] => 1
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                            [comment_ID] => 60
                            [comment_post_ID] => 1615
                            [comment_author] => מרים ורשבסקי
                            [comment_author_email] => wmyriam61@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2016-08-04 14:47:49
                            [comment_date_gmt] => 2016-08-04 11:47:49
                            [comment_content] => כל כך טעים שזה ממכר!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [3350] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1431
                            [comment_post_ID] => 3350
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-09 12:47:06
                            [comment_date_gmt] => 2018-09-09 09:47:06
                            [comment_content] => סיגל שלום, אכן כן. אם את רואה שהשוליים משחימים אפשר להקטין מעט את הלהבה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1430
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1430
                            [comment_post_ID] => 3350
                            [comment_author] => sigal balilty
                            [comment_author_email] => sigal721@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-09 11:06:34
                            [comment_date_gmt] => 2018-09-09 08:06:34
                            [comment_content] => שמוסיפים קמח הסיר נשאר בלהבה בינונית?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1399
                            [comment_post_ID] => 3350
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-20 10:59:39
                            [comment_date_gmt] => 2018-08-20 07:59:39
                            [comment_content] => אורה שלום, כוס קמח = 140 גרם.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1396
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [3] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1396
                            [comment_post_ID] => 3350
                            [comment_author] => אורה קבקה
                            [comment_author_email] => orakap1@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-08-19 13:01:38
                            [comment_date_gmt] => 2018-08-19 10:01:38
                            [comment_content] =>  מה משקל הקנמח ?ב איזה כוס קמח להשתמש ? (חד"פ קר)
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [4] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1178
                            [comment_post_ID] => 3350
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-30 11:30:45
                            [comment_date_gmt] => 2018-04-30 08:30:45
                            [comment_content] => טלמור שלום, כוס מים = 240 מ"ל. למתכון השתמשי בכוס אחת ועוד כף.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1169
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [5] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1169
                            [comment_post_ID] => 3350
                            [comment_author] => טלמור
                            [comment_author_email] => Talmormolay@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-28 09:25:41
                            [comment_date_gmt] => 2018-04-28 06:25:41
                            [comment_content] => כמה כוסות הם 250 מיליליטר מים?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [14573] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1429
                            [comment_post_ID] => 14573
                            [comment_author] => נדית ענבר
                            [comment_author_email] => naditoush@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-08 11:07:13
                            [comment_date_gmt] => 2018-09-08 08:07:13
                            [comment_content] => אכן טעים מאוד ומהיר.נהנתי מכל ביס.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

    [844] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1427
                            [comment_post_ID] => 844
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-05 18:03:09
                            [comment_date_gmt] => 2018-09-05 15:03:09
                            [comment_content] => דאנה שלום, לא, הצלחת מחזיקה את העוגה מתחת לרוטב, כמו משקולת. מעליה מניחים את המכסה.
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1148
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1417
                            [comment_post_ID] => 844
                            [comment_author] => יהל דאנה
                            [comment_author_email] => Yaheli50@012.net.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-04 01:27:59
                            [comment_date_gmt] => 2018-09-03 22:27:59
                            [comment_content] => לא הבנתי היכן להניח את הצלחת הכבדה,אם זה במקןם מכסה?
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1148
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [2] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1148
                            [comment_post_ID] => 844
                            [comment_author] => יונה ברטה
                            [comment_author_email] => BERTHAYONA60@GMAIL.COM
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-04-18 12:30:11
                            [comment_date_gmt] => 2018-04-18 09:30:11
                            [comment_content] => עוגת כרוב ממולא.
טעים ויפה להגשה
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

    [1968] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1426
                            [comment_post_ID] => 1968
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-05 18:01:40
                            [comment_date_gmt] => 2018-09-05 15:01:40
                            [comment_content] => היי חני, זה רוטב תאילנדי שמופק מפרי בשם תמרינדי. אפשר לקנות בחנויות שמתמחות בבישול אסייתי. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1420
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1420
                            [comment_post_ID] => 1968
                            [comment_author] => חני
                            [comment_author_email] => hanibronfen@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-04 23:54:18
                            [comment_date_gmt] => 2018-09-04 20:54:18
                            [comment_content] => מה זה רוטב תמרינדי 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [14741] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1425
                            [comment_post_ID] => 14741
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-05 18:00:51
                            [comment_date_gmt] => 2018-09-05 15:00:51
                            [comment_content] => שני, איזה כיף לשמוע שאהבת!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1422
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1422
                            [comment_post_ID] => 14741
                            [comment_author] => שני ספיר
                            [comment_author_email] => shany1222@gmail.com
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-05 03:29:20
                            [comment_date_gmt] => 2018-09-05 00:29:20
                            [comment_content] => מתכון נחמד מאוד, פעם ראשונה שלי עם אפית לחם ואפיה בכלל,  וזה קליל ויוצא טעים 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 5
                )

        )

    [3631] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1424
                            [comment_post_ID] => 3631
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-05 17:59:57
                            [comment_date_gmt] => 2018-09-05 14:59:57
                            [comment_content] => היי חלי, בהחלט, אפשר להחליף בשמן זית. 
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1423
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1423
                            [comment_post_ID] => 3631
                            [comment_author] => חלי
                            [comment_author_email] => heli557@walla.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-05 14:14:54
                            [comment_date_gmt] => 2018-09-05 11:14:54
                            [comment_content] => האם אפשר להחליף את החמאה במשהו אחר
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 0
                            [user_id] => 1
                        )

                    [stars] => 0
                )

        )

    [3233] => Array
        (
            [0] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1421
                            [comment_post_ID] => 3233
                            [comment_author] => סוגת
                            [comment_author_email] => sugat@sugat.co.il
                            [comment_author_url] => http://
                            [comment_author_IP] => 127.0.0.1
                            [comment_date] => 2018-09-05 01:18:13
                            [comment_date_gmt] => 2018-09-04 22:18:13
                            [comment_content] => אירית שלום, בין 18 ל-22 שבלולים. בהצלחה!
                            [comment_karma] => 0
                            [comment_approved] => 1
                            [comment_agent] => Mozilla/5.0 (Windows; U; Windows NT 5.1; en-US; rv:1.9.0.10) Gecko/2009042316 Firefox/3.0.10 (.NET CLR 3.5.30729)
                            [comment_type] => 
                            [comment_parent] => 1415
                            [user_id] => 1
                        )

                    [stars] => 0
                )

            [1] => Array
                (
                    [data] => Array
                        (
                            [comment_ID] => 1415
                            [comment_post_ID] => 3233
                            [comment_author] => אירית 
                            [comment_author_email] => irit_beresh@walla.com
                            [comment_author_url] => http://
                            [comme