Sugat supports a special bike ride in England in aid of Sha'arei Tzedek Hospital in Jerusalem
Sugat is happy to support its colleagues - employees of Bank Leumi in London - who participated in a special bike ride in England to raise funds for Sha’arei Tzedek Hospital in Jerusalem. Sugat is proud to contribute to this important cause.
Musicians of Tomorrow
The “Musicians of Tomorrow” are gifted, talented children from the age of 4 and are mainly from disadvantaged backgrounds. The children take daily lessons in violin, viola, cello, piano, and dance. They perform regularly in concerts throughout Israel and have also performed in the U.K. and Bulgaria.
The Project “Musicians of Tomorrow” was founded by the world renowned Violinist and Conductor Maxim Vengerov shortly after the Second Lebanon War in September 2006 in the village of Migdal in Northern Israel.
Budo for peace
Budo for Peace is a non-profit organisation that brings together young people from conflict areas to participate in traditional Japanese martial arts to learn their intrinsic values and, as a result, to help break down barriers to co-existence. The Budo for Peace Association was established in 2004 with initial sponsorship from the Japanese government’s Grassroots Human Security Project and the UK-based organisation One to One Israel.
Sugat sponsors clean up of Israel coast lines
Sugat sponsors clean up of Israel coast lines
Social involvement
Sugat has a long tradition of giving and the company is happy to be able to contribute, seeing this ability as a privilege rather than a duty. In addition to its financial contributions, Sugat donates food and medical equipment to needy communities.
Social and educational involvement
Acknowledging culture and education as society’s building blocks, Sugat invests in projects that open the mind to such values.
What do you do with rice leftovers? If you don’t like throwing food away, here is a way to save the rice: make a pudding! Mix 1 ¼ cup cooked rice, 1 egg, 3 tablespoons honey, different types of dried fruit, ¼ cup Sugat Coconut, half a container cooking cream, cinnamon and salt to taste. Put in a baking mould and bake in a pre-heated oven for an hour. Delicious!
